12 menus in Latrobe lunch, restaurant and takeaway menus
House Of Anvers Sample Menu
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Cradle coast pie
The coast's own hormone-free beef, local carrots, onions mushrooms, celery, herbs spices and a hint of chilli slow cooked in a jus containing red wine and dark chocolate, capped with a butter pastry lid and served with a dish of the seasons local potatoes and a green salad (our mayonnaise contains peanut products) (beverage recommendation: moo brew dark ale) |
$19.50 |
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Vegetable & pesto
Roasted capsicum, tomato, onion and cheese topped with fresh pesto on sourdough (wine recommendation: ghost rock pinot noir) |
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Corned beef and green tomato chutney
Corned beef, green tomato chutney, smoked ashgrove cheddar, red onion and tomato on wholemeal sliced pipe loaf (wine recommendation: bream creek cabernet merlot) |
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Ham and dijon mustard
Ham off-the-bone with dijon mustard, cheddar cheese, tomato and sliced red onion on a multigrain sliced pipe loaf (wine recommendation: barringwood park chardonnay) |
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The sweet tooth
A variety platter based around smooth milk chocolate. Fillings include vanilla, caramel and butterscotch |
Splendid Cafe Sample Menu
| WOG BOY- tom sauce, baby rocket, salami, ham, olives, sundried tomato, basil pesto & diced fetta (SML/LGE/FAMILY) | n/a |
| Garlic Pizza - garlic & cheese (SML/LGE/FAM) | $6.00/$8.00/$10.00 |
| Pesto Pizza - basil pesto & cheese (SML/LGE/FAM) | $6.00/$8.00/$10.00 |
| Thai Curry Chicken (S/L) | $9.00/$11.00 |
| Thai Spiced Chicken (S/L) | $9.00/$11.00 |
Mackey's Royal Hotel
161 Gilbert St, Latrobe, TAS, 7307, Australia
Mackey's Royal Hotel Sample Menu
| Seafood Plate A must for seafood lovers! Crisp battered flathead, salt and pepper calamari, crumbed scallops and garlic fried prawns. Served with a prawn cocktail topped with a king prawn | $28.00 |
| Hawaiian Pizza | $11.00 |
| Cheese and Bacon Pullapart Bread A baked loaf to share, with bacon and melted cheese, served with garlic butter | $8.50 |
| Soup of the Day Ask our wait staff for the special today. Served with a slice of crusty garlic bread | $7.50 |
| - Triple pepper, chunky field mushroom, pan gravy, creamy garlic, gluten free gravy | N/A |
The Cherry Shed
243 Gilbert St, Latrobe, TAS, 7307, Australia
The Cherry Shed Sample Menu
| Salmon Bagel - A lightly toasted bagel filled with smoked salmon, poached egg, spinach and topped with hollandaise sauce. | $14.00 |
| The Shed Bread - Warm fresh bread served with garlic butter and sundried tomato butter. | $8.50 |
| Seasoned Wedges - Seasoned wedges served with a sour cream/sweet chilli mix dipping sauce. | $10.50 |
| BLT Focaccia - Bacon, lettuce and tomato with garlic mayo served in a toasted focaccia and served with a garden Salad. | $13.50 |
Fast and friendly service, good value for money.
With over 20 years of wedding catering experience we offer stunning wedding catering and wedding receptions on the North/West Coast and surrounding areas. Adrian & Nanette Singline Currently Trading as Five Figs Catering & Five Figs Café/Rest Latrobe (https://www.facebook.com/fivefigscafe) & Food Design catering. Celebrate your special day with us at one of our venues where we are the preferred caterer or in a marquee/barn or shed at your private home. We can suggest the very best catering options for your wedding day to suit your location, your style/theme and the number of guests. call us today 0437801808
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