| ENTRÉE- VEGETABLE PAKORAS (4 Pcs) Seasonal vegetable coated in chick-pea flour batter with Indian spices & deep fried served with mint sauce | $4.90 |
| ENTREE- SAMOSA (2 Pcs) Homemade pastry shaped as pyramid stuffed with potatoes, green peas & served with mint or tamarind sauce. | $5.50 |
| VEGETABLE SPRING ROLLS (4 Pcs) | $6.00 |
| ENTRÉE-TANDOORI MIXED PLATTER Assorted kebab served with mint sauce | $19.90 |
| ENTREE- CHICKEN TIKKA GF Fillet of chicken spiced with cumin, ginger, garlic & yoghurt roasted in the tandoor served with mint sauce | $8.90 |
| ENTREE- TANDOORI CHICKEN (1/4 Chicken) GF Chicken marinated in yoghurt, various herbs & spices barbecued in the tandoor , served with mint sauce | $5.50 |
| ENTREE- JAFRANI FISH Fresh cubes of fish marinated in chick-pea & homemade spices, fried & served with mint sauce | $9.90 |
| ENTREE- PRAWN TIL TINKA (Netra’s Special) Prawn dipped in flour with sesame seeds in spices & golden fried | $9.90 |
| ENTRÉE- SHEEKH KEBAB GF Minced lamb skewered & barbecued with aromatic Indian spices | $8.90 |
| BEEF VINDALOO (HOT) GF Cubes of beef cooked in a selection of freshly ground spices, red chilies& a dash of vinegar. This hot dish is a favorite. | $12.90 |
| BEEF KORMA GF Tender beef pieces cooked in a creamy cashew nut sauce | $12.90 |
| BEEF MADRAS GF Diced pieces of yearling beef in a rich southern Indian coconut gravy | $12.90 |
| POULTRY- BUTTER CHICKEN ( INDIAN DELIGHTS SPECIAL) Smoked marinated fillet cooked in fresh tomato based gravy with butter, cream & Indian spices home style | $12.90 |
| CHICKEN KORMA GF Chicken boneless prepared in cashew nut gravy combined with mild spices | $12.90 |
| CHICKEN SAAGWALA GF Chicken cooked with fresh spinach puree, ginger, garlic & whole ground spices. | $12.90 |
| CHICKEN VINDALOO (HOT) GF Cubes of chicken cooked in ginger, a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve | $12.90 |
| CHICKEN MADRAS GF Succulent boneless chicken pieces cooked in a rich Southern Indian coconut gravy | $12.90 |
| CHICKEN MASALA GF Succulent boneless chicken pieces cooked in traditional | $12.90 |
| LAMB ROGAN JOSH GF Tender lamb cubes cooked with herbed oil & Indian Spices | $12.90 |
| LAMB KORMA GF Tender lamb pieces cooked with onion, ginger, garlic, spices, youhurt & cashew nuts finished with cream (Mid-Med) | $12.90 |
| LAMB MADRAS GF Tender lamb pieces cooked in a rich Southern Indian coconut gravy | $12.90 |
| LAMB SAAGWALA GF Fresh spinach cooked with cubes of lamb, onions, tomatoes & a selection of spices to produce this unforgettable dish | $12.90 |
| LAMB VINDALOO (HOT) GF Cubes of lamb cooked in a selection of freshly ground spices, red chilies & a dash of vinegar. This hot dish is a pleasure to serve & well known for hot food lovers | $12.90 |
| SEAFOOD – PRWN MASALA GF Prawns in ginger, garlic with onion, tomato in special spices | $15.90 |
| KADAI PRAWN (INDIAN DELIGHT SPECIAL) GF | $16.90 |
| GOAN FISH GF A specialty of Goa, cooked in Kashmiri chili, turmeric, onion, & tomato gravy. Western Indian | $15.90 |
| FISH MASALA GF Succulent fillets of fish lightly deep fried & work tossed with chunky capsicums & onions, tomato in fish masala | $15.90 |
| PRAWN MALABAR (CHEF’S SPECIAL) GF | $16.90 |
| NAVRATHAN KORMA GF Mixed vegetables tossed in butter & cooked in onion, tomatoes & cashew nut gravy, (Mild-Med) | $9.90 |
| MATTER PANNER GF Cubes of cottage cheese & fresh peas cooked in delicious cream gravy | $9.90 |
| ALOO GOHBI GF Cauliflower & potatoes cooked with ginger , tomatoes, herbs & spices | $9.90 |
| MALAI KOFTA Cottage cheese & potato dumplings in a cashew nut & almond based sauce | $10.90 |
| PESHAWARI ALOO GF Potatoes with onion, tomatoes, ground spice, chilies& fennel power (Med- Hot) | $9.90 |
| JEERA ALOO GF Potatoes tossed in pan-toasted cumin embracing tomato masala gravy | $9.90 |
| SAAG PANEER GF Home- made cottage cheese cooked in fresh spinach | $10.90 |
| CHANNA MASALA GF Chick-peas cooked in a tomato, onion sauce with mild spices | $9.90 |
| DAAL TARKA GF Yellow lentils cooked with a hint of cumin seeds & garlic | $9.90 |
| DAAL TRIVENI (INDIAN DELIGHTS SPECIAL) gf | $10.90 |
| PANEER BUTTER MASALA (CHEFS SPEC) gf | $10.90 |
| EGGPLANT & POTATO ( CHEFS SPECIAL ) GF | $10.90 |
| BHINDI MASALA (Okra) (CHEFS SPECIAL) GF | $11.90 |
| STEAMED RICE | Med $2.50 / Large $4.00 |
| SAFFRON RICE | Med $2.90 / Large $5.00 |
| KASHMIRI PILAU A dish from Kashmir, rice cooked with mixed fruits & nuts | Med $3.50 / Large $6.00 |
| PEAS PILAU Rice, sautéed with green peas and cummin | Med $3.50 / Large $6.00 |
| KASHMIRI CHICKEN GF Chef Special | $13.90 |
| CHILLI CHICKEN Diced fillet of chicken sautéed with diced onion & capsicum, flavored with soy sauce & blended chilies | $13.90 |
| KASHMIRI LAMB GF Chef Special | $13.90 |
| CHICKEN TIKKA MASALA GF Baked chicken tikka cooked in tomato, onion & capsicum & spices | $13.90 |
| CHICKEN PISTACHIO (IND DELSPEC) GF | $13.90 |
| MANGO CHICKEN (IND DELSPEC) GF | $14.90 |
| PLAIN NAAN Fine plain flour bread baked in Tondoor | $2.50 |
| GARLIC NAAN Buttered naan jeweled with garlic & baked in Tandoor | $2.50 |
| BUTTER NAAN Fine buttered flour bread baked in Tandoor | $2.50 |
| CHEESE NAAN Naan stuffed with cheese baked in Tandoor | $3.90 |
| POTATO NAAN Plain flour bread stuffed with potato baked in Tandoor | $3.90 |
| TANDOORI ROTI Whole meal bread | $2.50 |
| PARATHA Layered bread cooked in Tandoor & garnished with butter baked in Tandoor | $3.00 |
| KASHMIRI NAAN Naan stuffed with dried fruits | $4.90 |
| BHATURA (FRIED NAAN) | $2.90 |
| MASALA KULCHA Naan stuffed with onion, potato, collage cheese & spice | $3.90 |
| RAITA Natural homemade cucumber yoghurt | $3.00 |
| KUCHUMBER SALAD A spiced salad of cucumber, onion, tomato & capsicum with lemon juice & vinaigrette dressing | $4.50 |
| TAMARIND CHUTNEY | $2.50 |
| MANGO CHUTNEY | $2.50 |
| MINT CHUTNEY | $2.50 |
| MIXED PICKLE | $2.50 |
| LIME PICKLE | $2.50 |
| PAPADUMS | $2.50 |
| GULAB JUMAN Marbles of milk soaked in a rose flavored sugar syrup | $4.00 |
| PISTA MANGO KULFI Home-made ice-cream flavored with mango & pistachio | $4.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Hawker's Corner | Asian, Indian |
| Banana Leaf Indian Restaurant | Asian, Indian |
| Ashoka Indian Cuisine | Asian, Indian |
| The Village Indian Restaurant | Asian, Indian |
| Legacy of India | Indian |
Below you'll find samples from menus of places nearby.
| Tempura Vegetable | $8 |
| Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables | $15.2 |
| Agedash Tofu - Deep fried bean curd served in a warm soy based broth | $7 |
| Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing | $10.5 |
| Spicy Salmon | $9 |
| Oyster | $5.5 |
| King Fish | $9 |
| Salmon Toro | $11 |
| Clean Here for the full menu for Wasai Japanese Kitchen |
| VEGAN BREAKFAST | |
|
The Red Sea
A pot of chickpeas sauteed with tomato, onions, spinach, garam masala (aromatic Indian spices), ginger & garlic served with a house made tomato relish |
13.90 |
|
Aunt Dolly's
Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye |
16.90 |
| *Please ask our friendly staff for flavour of the day | |
| Option: Replace tofu with egg to make egg scramble | |
|
Acai Bowl
Pure Acai, coconut water, vegan protein powder, banana, blended and with strawberries and housemade buckwheat granola |
12.90 |
|
Grilled Chorizo
with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread |
15.90 |
| *Ask our staff for flavours | |
| Clean Here for the full menu for Argo on the Square |
| Golden Fried Sweet Corn Cooked with Egg Yolk | $14.80 |
| Vegetable Bean Curd Soup | $4.50 |
| Hot & Sour Soup | $5.80 |
| Spring Roll (3) | $4.80 |
| Satay Beef Skewers (3) | $4.80 |
| Honey King Prawns | $15.80 |
| Squid with Fine Shrimp Sauce | $14.80 |
| Stir Fry Chinese Spinach with Two Eggs (Salty Egg and Egg White) | $14.80 |
| Clean Here for the full menu for Hong Kee Restaurant |
| Ham - with choice of any fillings | $8.00 |
| Beef Schnitzel with chip, salad & gravy | $11.50 |
| Salad - with choice of any fillings | $7.00 |
| Chicken Schnitzel with chips & gravy | $10.00 |
| Chicken - With choice of any fillings | $8.50 |
| Ham Salad - Ham, tomato, cucumber, spanish onion, carrot, mixed lettuce, & mayo | $8.00 |
| Freshly made to order with your choice of fillings ( White, brown, or multigrain, bread) | N/A |
| Vegetarian Salad- Tomato, cucumber, spanish onion, roast capsicum, , boiled egg, mixed lettuce & your choice of dressing on the side. (Balsamic, Caesar, ranch, swee | $9.00 |
| Clean Here for the full menu for Red Fox Cafe |
| Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
| Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
| Mee Hoon Soup - Vermicelli noodle, chickens, Prawns, fishcakes, crab stickers, vegetable with chicken stock | $10.80 |
| Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
| King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber | $14.80 |
| Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
| Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |
| Chicken Curry Rice - Home Made curried chicken and rice with a picked salad | $11.50 |
| Clean Here for the full menu for Laksa House 2 |
| Name | Cuisines |
|---|---|
| Wasai Japanese Kitchen | Japanese, Asian |
| Hey Jupiter | Cafes |
| Argo on the Square | Cafes |
| Hong Kee Restaurant | Asian, Chinese |
| Don Don Korean BBQ | Korean, Asian, Barbeque |
| Red Fox Cafe | Cafes |
| Laksa House 2 | Thai, Takeaway Food |
| Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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