Currently there is no menu available for Indian Raasoie in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Tandoor & Curry House | Indian |
Hobart Workers Club | French, Irish, Italian, Indian |
Pasha's Cafe & Restaurant | Turkish, Italian, Indian |
Ganges Indian by Nature | Indian |
Annapurna Indian Restaurant | Irish, Turkish, Indian |
Below you'll find samples from menus of places nearby.
Side of Mashed Potato | $4.00 |
Chicken Parmigiana - served with chips & salad | $17.50 |
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips | $14.50 |
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy | $14.50 |
Chicken Parmagiana | $21.50 |
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) | $8.50 |
Garden Salad | $6.00 |
Chicken Schnitzel - served with chips, salad & your choice of sauce | $15.00 |
Clean Here for the full menu for Shamrock Hotel |
Vegetables and Tofu | $11.50 |
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
Tod Man - Thai Fish Cake | $1.50 ea |
Prawns | $15.00 |
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables | - |
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu | - |
Prawns | $15.00 |
Clean Here for the full menu for Khaow Thai |
Baby Spinach | $1.00 |
Pineapple | $1.00 |
Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Garlic - crushed garlic, tomato sauce & cheese | $8.00 |
Chilli Flakes | $1.00 |
Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese | $12.00 |
Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese | $12.00 |
Onion Rings | $2.00 |
Clean Here for the full menu for Telegraph Hotel |
Fried Kway Teow | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Daves Sweet Box | N/A |
Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
Hot and Sour Seafood Soup | N/A |
Chicken Noodle in Satay | N/A |
Chicken and Sweet Corn Soup | N/A |
Spring Rolls and Dim Sims | N/A |
Clean Here for the full menu for Dave's Noodles |
Eggs Benedict - Poached eggs on thick cut toast, layered with ham and hollandaise sauce, as well as tea and coffee | $15.00 |
- Buttered Medley of Vegetables | $6.00 |
From the Char Grill - All grill items served with chips and salad or vegetables with a choice of sauce or butter | - |
Buttered Medley of Vegetables | $6.00 |
Fish Goujons - Crumbed whiting goujons with chips and dressed leaves or vegetables | $12.00 |
Sauces / Butter - Garlic Butter / Thyme and Ginger Butter / Olive Tapanade Butter / Chilli Butter / Tex Mex Sauce / Mushroom Sauce / Pan Gravy / Peppercorn Sauce | - |
Crumbed Scallops - Crumbed scallops with house tartare, chips and dressed leaves or vegetables | $13.00 |
- With Grilled Chicken | $13.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Thai, Asian |
Koma Ramen | Asian, Japanese, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Chinese, Asian |
Ciuccio | Italian, Pizza & Pasta |
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