27 Chicken Laksa Noodle | $9.50 |
28 Seafood Laksa Noodle | $11.00 |
29. Prawn Laksa Noodle | $13.00 |
30 Braised Beef Noodle | $10.00 |
31 Duck Noodle | $14.00 |
32 Pork Noodle | $9.50 |
33 Zhe Jiang Noodle | $9.00 |
34 Egg Fry Rice | $9.00 |
35 Tofu Fry Rice | $9.00 |
36 Chicken Fry Rice | $9.50 |
37 Pork Fry Rice | $9.50 |
38 Curry Chicken Rice | $9.50 |
39 Mix Fry Rice | $12.00 |
40 Seafood Fry Rice | $10.00 |
41 Roasted Duck Rice | $10.00 |
42 BBQ Pork Rice | $9.50 |
43 Stir Fry vegetable | $10.00 |
44 Kong Pao Chicken | $13.00 |
The dishes in the above menu are all cooked-to-order, to keep in mind there is always the possibility of delays, to avoid this we suggest to book your order at least 30 mins in advance by phoning 62342345. |
Menu Disclaimer
Name | Cuisines |
---|---|
Koma Ramen | Japanese, Asian, Chinese |
Dumpling World | Asian, Chinese |
Har Wee Yee Chinese Restaurant | Chinese |
Mures Tasmania | Italian, Japanese, Spanish, Vietnamese, French, Asian, American, International, Irish, Chinese, European, Thai, Mediterranean |
AWU Delicious Food | Chinese |
Below you'll find samples from menus of places nearby.
Soup of the Day | $7.50 |
Vietnamese Beef Salad | $21.00 |
Creamy Garlic Prawns (6) | $14.50 |
Side serve of salad or vegetables | $3.50 |
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce | $8.50 |
Bowl of Fries | $6.00 |
Bowl of Seasoned Wedges | $8.00 |
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips | $14.50 |
Clean Here for the full menu for Shamrock Hotel |
Chicken or Beef | $13.00 |
Vegetables and Tofu | $11.50 |
Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu | - |
Vegetables and Tofu | $11.50 |
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry | $1.50 ea |
Clean Here for the full menu for Khaow Thai |
Garden Salad - add chicken $5 | $8.00 |
Pineapple | $1.00 |
Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Jalapenos | $1.50 |
Chilli Flakes | $1.00 |
BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese | $12.00 |
Guacamole | $2.50 |
Clean Here for the full menu for Telegraph Hotel |
Sambal Udon | N/A |
Fried Kway Teow | N/A |
Hokkien Mee | N/A |
Combo Fried Rice | N/A |
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
Singapore Noodle | N/A |
Scallop Lovers | N/A |
Seafood Mee Goreng | N/A |
Clean Here for the full menu for Dave's Noodles |
Chocolate Brownie Stack - Rich Chocolate Brownie stack served with chocolate ganache and ice cream | $8.00 |
Atlantic Salmon - Tasmanian Atlantic Salmon oven baked served on a bed of wild rice with salsa verde | $29.00 |
Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
- Available at additional cost per serve - Bacon / Tomato / Has Browns / Sausage / Mushrooms / Baked Beans | $2.50 |
Bowl of Chips | $6.00 |
Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $12.00 |
Garlic Bread - Oven baked till golden brown and rubbed with garlic butter | $4.00 |
Continental Breakfast - Help yourself to our buffet selections of fresh fruits, variety of cereals, range of fresh breads, assortment of juices, as well as tea and coffee | $9.90 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
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Click here to send us an updateLicensed & BYO Chinese Restaurant Available For Dine In Or TakeawayHome Delivery AvailableCurry, Gluten Free, Local Produce, MSG-free, Noodles, Seafood, Spicy, Vegan, Vegetarian, All Day Dining, Bookings Required, BYO, Group Booking, Licensed, Yum Cha, Beef, Chicken, Desserts, Duck, Entrees, Meat, Pork, Rice, Salads, Satay, Soup, Vegetables, Children Friendly, Brunches, Dinners, Lunches, Suppers, 51 - 100, Delivery, Disabled Access, Reservations Accepted
Friday 11:30am–9pm
Saturday 12–9pm
Sunday 12–9pm
Monday 11:30am–9pm
Tuesday 11:30am–9pm
Wednesday 11:30am–9pm
Thursday 11:30am–9pm