Vegetable Pakoras Bite size pieces of in-season vegetables crisp fried in a light batter. | $9.00 |
Prawn Pakoras Prawns in a crisp spicy batter fried so they stay moist inside. | $9.00 |
Samosa Mildly spiced beef keema, wrapped in a light pastry. A speciality of the house. | $9.00 |
Fish Tikkas Succulent cubes of fish, delicately marinated. | $9.00 |
Alu Tikkis Potato patties as only Mrs. Singh can prepare. | $9.00 |
Mixed Entree An assortment of the above entrees. | $13.50 |
Lamb Tandoori Cutlets of lamb marinated in yogurt, coriander, chili and Mrs. Singh’s own blend of curry powder, then slowly cooked over charcoal in the Tandoor. | $13.50 |
Chicken Tikka Boneless pieces of chicken lightly marinated with ginger, coriander and garam masala and cooked in the tandoor. | $11.00 |
Tandoori Mushroom A large mushroom marinated in black mustard, rosemary and balsamic vinegar and cooked in the tandoor. | $9.00 |
* Each main course is served with an individual portion of fragrant basmati rice. | - |
Beef Vindaloo One of Mrs. Singh’s most outstanding creations. A favourite with those who like it hot. | $18.90 |
Malabari Beef Curry A mild beef curry cooked in cream, onions, a touch of ginger and garlic and mild spices. | $18.90 |
Bhoona Gosht A full-flavoured medium to hot lamb curry prepared to an old family recipe. | $19.90 |
Lamb Korma Tender cubes of lamb in a delicious medium thick gravy with a distinctive oriander and cumin flavour. A mild dish. | $19.90 |
Punjabi Lamb Tandoori Cutlets of lamb marinated in yoghurt, coriander, chilli and Mrs. Singh’s own blend of curry powder, then slowly cooked over charcoal in the tandoor. A mild to medium dish served | $24.50 |
Chicken Tindaloo A fiery hot curry of boneless pieces of chicken cooked in spices, ginger and fresh ground chillies. A must for those who find the Vindaloo tame. | $18.90 |
Chicken Tandoori Perhaps one of India’s most famous chicken preparations. Delicately seasoned in rare spices and yoghurt and baked in the tandoor to enhance its subtle flavour. Served with dhal. | $18.90 |
Chicken Masala A typical North Indian home-style boneless chicken curry in a mild sauce blended with select herbs and spices to produce an interesting flavour. | $18.90 |
Chicken Tikka Boneless pieces of chicken lightly marinated with ginger, coriander and garam masala and cooked in the tandoor. A mild to medium dish served with dhal. | $18.90 |
Butter Chicken Boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular mild dish served from the kitchen. | $18.90 |
Prawn Sambal A medium hot dish. Prawns served in a spicy sauce flavoured with fresh onions, ginger, tomatoes and herbs. A real treat. | $20.50 |
Fish Curry Fillets of fish prepared in the Goanese style with eggplant and mustard seeds in a hot and tangy sauce. | $20.50 |
Fried Fish & Dhal Fresh fish marinated in a light curry paste of garam masala and lemon juice then fried to perfection. | $20.50 |
Vegetarian Thali A platter of rice served with in-season vegetables, raita, alu ghobi and dhal. | $18.90 |
Palak Paneer Mildly spiced cottage cheese cooked in creamed spinach. | $9.50 |
Eggplant Curry A unique blend of eggplant, capsicum, onions and spices. | $9.50 |
Seasonal Vegetables In season vegetables cooked in a light coconut sauce. | $9.50 |
Peshawri Alu Potatoes cooked with onions, tomatoes and lemon juice. | $9.50 |
Alu Ghobi A traditional North Indian dish of cauliflower and potatoes. | $9.50 |
Tarka Dhal Lentils in a thick gravy flavoured with onion, ginger and garlic. | $9.00 |
Chappatis Flat discs of unleavened bread with a chewy texture. | $2.20 each |
Paratha Another type of pan-fried bread, more filling than chappatis. | $2.50 each |
Egg Paratha The addition of egg and onions add taste and texture to this bread. | $8.00 each |
Bhaturas Deep fried leavened bread, made with plain flour. | $3.20 each |
Naan Bread Freshly baked. Plain or Garlic | $3.20 each |
Naan Bread Freshly baked. Cheese | $4.00 each |
Papadams Crispy lentil wafers which complement all curries. | $1.80 |
Chutney A traditional accompaniment to a curry. Hot Date or Sweet Mango. | $2.50 |
Lemon Pickle A hot and tangy accompaniment made by the chef. | $2.50 |
Raita A cooling combination of yoghurt, sultanas and cucumber. | $5.00 |
Cucumber Salad Served with a home made dressing. | $5.00 |
Gulab Jamun An Indian sponge cake in a rich syrup served alongside Kulfi, a homemade ice cream | $8.00 |
Suji Halwa A delectable pudding made with semonlina and nuts. | $8.00 |
Zephi’s Orange Cake Mrs. Singh’s best friend Zephi has kindly agreed to bake her luscious orange sponge cake for us, which is soaked in an orange sauce. | $8.00 |
Fresh Mango Available seasonally. | $8.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Hong Kee Restaurant | Asian, Chinese |
Ky Chow Chinese Restaurant | Vegetarian, Chinese |
Dumpling King | Chinese |
BBQ City Restaurant | Barbeque, Chinese |
Ying Chow Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables | $20 |
California | $8 |
Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot | $112 |
Seaweed | $3.5 |
Salmon Ikura Don - Fresh slices of salmon sashimi with salmon roe and egg served on a bed of sushi rice | $17 |
Scallop | $10 |
Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls | $20 |
Sukiyaki - Japan's famous hotpot for one with thin slices of beef, tofu and vegetables in a sweet soy based sauce | $16 |
Clean Here for the full menu for Wasai Japanese Kitchen |
Mojo Burger
Cuban beef patty, fresh tomato, red onion, grilled zucchini, roasted red capsicum, Swiss cheese, baby spinach & mojo sauce |
12.90 |
Fruity Start
Cinnamon & raw cacao muesli with fresh seasonal fruit, light vanilla yogurt & honey |
11.90 |
Truffle burger
Cuban spiced beef patty, mushrooms, provolone cheese, crispy & pancetta & Italian truffle oil & aioli |
13.90 |
BURGERS | |
SANDWICHES | |
Sat & Sun until 3.30pm | |
Spring Gully
Grilled chicken, Swiss cheese, tomato, lettuce, mayo & Spring Gully mustard pickle spread |
13.90 |
Fruity Crunch
Seasonal fruit topped with our pumpkin seed, cranberry & coconut sprinkle |
7.90 |
Clean Here for the full menu for Argo on the Square |
Lobster in Ginger and Shallots Sauce | Seasonal |
Deep Fried Banana Fritters with Ice Cream | $6.80 |
Minced Meat with Pinenuts in Sesame Seed Pocket (Chinese Pita Bread) | $14.80 |
Boiled Beef Tenderloin in Spicy Soup | $15.80 |
Roasted Duck (Half) | $15.80 |
Seafood Bean Curd Soup | $5.80 |
Chicken with Cashew Nuts | $14.80 |
Mapo Bean Curd with Minced Pork | $13.80 |
Clean Here for the full menu for Hong Kee Restaurant |
Bun, Cheese, & Pineapple | $6.00 |
Chicken Schnitzel with chips, salad, and gravy | $11.50 |
Chargrilled Chicken Burger- Chargrilled chicken, cheese, cucumber , roast capsicum, spanish onion, mixed lettuce, tomato & mayo | $9.50 |
Beef Schnitzel with chips & gravy | $10 |
BLT - Bacon, mixed lettuce, toato & mayo | $8.50 |
Beef Schnitzel with chip, salad & gravy | $11.50 |
Caesar Salad - Mixed lettuce , bacon, cheese, crumbers, Pearched egg & Caesar dressing | $9.00 |
B. L.A.T - Bacon, mixed lettuce, avocado, tomato & mayo | $9.50 |
Clean Here for the full menu for Red Fox Cafe |
King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber | $14.80 |
Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
Curry Fried Rice - Fried rice cooked with curry powder, peas carrot, roast pork, bean sprouts and egg | $10.00 |
Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |
Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine | $10.80 |
Mee Hoon Soup - Vermicelli noodle, chickens, Prawns, fishcakes, crab stickers, vegetable with chicken stock | $10.80 |
Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
Clean Here for the full menu for Laksa House 2 |
Name | Cuisines |
---|---|
Wasai Japanese Kitchen | Japanese, Asian |
Hey Jupiter | Cafes |
Argo on the Square | Cafes |
Hong Kee Restaurant | Asian, Chinese |
Don Don Korean BBQ | Korean, Asian, Barbeque |
Red Fox Cafe | Cafes |
Laksa House 2 | Thai, Takeaway Food |
Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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Click here to send us an updateNorth India Style CuisineThe freshest spices and ingredients available ensure our North India style cuisine never disappoints.Chocolate, Curry, Spicy, Vegetarian, Banquets, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Rice, Salads, Turkey, Vegetables, Birthdays, Dinners, Suppers, Cafe, Reservations Accepted, Family Operated, Locally Owned, Open Monday - Friday, Open Saturdays, Open Sundays
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