| Phoebe's shanghai style dumplings pork filled, pan fried | $12 |
| Famous chicken burger bacon, avocado, pesto mayonnaise on turkish bread and a few chips | $16 |
| Lamb kefta wrap marinated eggplant, roasted capsicum and harissa yoghurt | $16 |
| Salt & pepper squid shallots and soy chilli dipping sauce | $14 |
| Bruschetta roast capsicum and mashed cannellini beans on local sourdough | $12 |
| Baguette | - |
| - rare roast beef, tomato, Kiosk horseradish and rocket | $10 |
| - baked herb ricotta, olives, roasted tomato, avocado and lettuce | $10 |
| Roasted beetroot, asparagus and fetta on spicy lentils | $14 |
| Roast pumpkin, carrot and fetta tart, salad | $13 |
| Bowl of mixed salads from the deli | $9 |
| See the display for our selection of kiosk cakes and biscuits | N/A |
| Free range eggs (poached, fried, scrambled) on toast | $8 |
| - oven roasted tomato / sauteed mushrooms / spinach / kiosk tomato chilli jam / hash brown | $2 |
| - thick cut local smoked bacon / chorizo | $4 |
| Breakfast pot piperade (mix of sweet capsicum, tomato and onion) with poached eggs, chorizo, bacon, sourdough | $15 |
| Crepes caramelized seasonal fruit, maple syrup, fresh ricotta | $12 |
| Egg and bacon sandwich local bacon, free range egg, tomato chilli jam on turkish bread | $9 |
| Susie's famous fruit toast | $8 |
| Breakfast trifle layers of kiosk muesli, greek style yogurt, fruit compote | $9 |
| Seasonal fruit salad with greek style yoghurt | $10 |
| Zee's omelette with toast red onion, chilli, coriander | $10 |
| Muffin of the day | $4 |
| Toast turkish, sourdough, jam, peanut butter, kiosk marmalade | $6 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Chorizo and Prawn - Chorizo, prawns, baby spinach and Spanish onion | M: $20.0, L: $23.00 |
| Mexicana - Pepperoni, capsicum, onion, olives & chilli | M: $17.0, L: $20.00 |
| Spaghetti Marinara - Fresh seafood marinara with Napolitano sauce, chilli and garlic | $24.00 |
| Vitello Sherry / Pollo Sherry - Chicken breast in a mushroom, garlic, cream & sherry sauce served with Italian baked potato & a rocket & fresh parmesan side salad | $28.00 |
| Bruschetta | $9.50 |
| Lasagne - Homemade Italian lasagne served with a greek side salad | $20.00 |
| Vulcanus - Homemade HOT chilli sauce, chorizo, Spanish onion, marinated red capsicum, bacon & jalapeños | M: $20.0, L: $23.00 |
| Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad | $28.00 |
| Clean Here for the full menu for Faro Bianco Wood Fired Pizza & Restaurant |
| Fish cocktails and chips | $12.00 |
| EGGS BENEDICT - Poached eggs, avocado & creamy Hollandaise sauce on a toasted English muffin - With Bacon | $15.90 |
| Caesar - Chicken | $17.90 |
| Goat’s Cheese, Tomato & Basil | $16.90 |
| SIZZLING GARLIC PRAWNS - Small / Large - King prawns & garlic in olive oil (gf) | $15.90 / $22.90 |
| Chicken Nuggets with chips | $12.00 |
| NACHOS - Beef or Bean (v) Served with Guacamole and sour cream | $12.90 |
| Beef - Beef, cheese, bacon, salad and BBQ sauce | $14.90 |
| Clean Here for the full menu for Angels Bayside Cafe |
| Roasted lamb, feta and mint pizza w/ pinenuts lemon oil | $17.00 |
| Three cheese platter w/ lavosh, dates, dried muscatels, quince paste [v] | $14.00 (S) / $25.00 (L) |
| Green asparagus tart, goats cheese, onion cream, herb salad, lemon dressing [v] | $16.00 |
| Lentil burger – aioli, baby spinach, cucumber, yogurt w/ fries [v] | $14.00 |
| Slow cooked pork belly w/ roasted apple, horseradish coleslaw & mustard | $28.00 |
| Serrano jamon board, sourdough toast and red pepper chutney [df] | $16.00 / 100g |
| Potato and rosemary pizza w/ buffalo mozzarella [v] | $14.00 |
| Roast duck breast w/ heirloom pickled carrot, burghul, almond and tarragon salad, sherry jus [df] | $32.00 |
| Clean Here for the full menu for The Waterhouse Jervis Bay |
| - Extra for Smoked Salmon instead of Bacon - $1.50Extra for Smoked Salmon instead of Bacon - $1.Extra for Smoked Salmon instead of Bacon | $1.50 |
| - Locally baked gluten free bread is available to substitute in dishes | $1.50 extra |
| Maxi Breakfast Local Free Range Eggs (fried, scrambled or poached), Roasted Tomato, Fried Mushrooms & Bacon on Turkish Toast - | $18.00 |
| Extras: | - |
| Bacon, Poached Egg, Hollandaise Sauce & Wilted Baby Spinach on Toasted Sourdough - | $16.00 |
| Seasonal Fruit Salad with Honey Yoghurt | $9.00 |
| Selection of Homemade Tart OR Frittata & Salad: | - |
| Organic Sourdough Fruit Loaf OR Banana Bread Toasted & Served with Butter | $5.50 |
| Clean Here for the full menu for Supply Jervis Bay |
| The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
| Veggie Delight - Pineapple, capsicum, Spanish red onion, mushrooms, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce | N/A |
| Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
| Salad - Mediterranean, Garden | N/A |
| Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives | N/A |
| Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives | N/A |
| Dessert Thingies - Triple Choc | N/A |
| Hawaiian - Shredded ham, pineapple & cheese on a tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Name | Cuisines |
|---|---|
| Faro Bianco Wood Fired Pizza & Restaurant | Italian |
| Taj Indian Restaurant | Indian |
| Main Deck | |
| World Famous Fish N Chips Huskisson | Fish & Chips, Seafood |
| Stonegrill Steakhouse & Seafood | Barbeque |
| Huskisson R.S.L. Club | |
| Hawng Khrua Thai Restaurant | Asian, Thai |
| Angels Bayside Cafe | Cafes, European |
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