| Phoebe's shanghai style dumplings pork filled, pan fried | $12 |
| Famous chicken burger bacon, avocado, pesto mayonnaise on turkish bread and a few chips | $16 |
| Lamb kefta wrap marinated eggplant, roasted capsicum and harissa yoghurt | $16 |
| Salt & pepper squid shallots and soy chilli dipping sauce | $14 |
| Bruschetta roast capsicum and mashed cannellini beans on local sourdough | $12 |
| Baguette | - |
| - rare roast beef, tomato, Kiosk horseradish and rocket | $10 |
| - baked herb ricotta, olives, roasted tomato, avocado and lettuce | $10 |
| Roasted beetroot, asparagus and fetta on spicy lentils | $14 |
| Roast pumpkin, carrot and fetta tart, salad | $13 |
| Bowl of mixed salads from the deli | $9 |
| See the display for our selection of kiosk cakes and biscuits | N/A |
| Free range eggs (poached, fried, scrambled) on toast | $8 |
| - oven roasted tomato / sauteed mushrooms / spinach / kiosk tomato chilli jam / hash brown | $2 |
| - thick cut local smoked bacon / chorizo | $4 |
| Breakfast pot piperade (mix of sweet capsicum, tomato and onion) with poached eggs, chorizo, bacon, sourdough | $15 |
| Crepes caramelized seasonal fruit, maple syrup, fresh ricotta | $12 |
| Egg and bacon sandwich local bacon, free range egg, tomato chilli jam on turkish bread | $9 |
| Susie's famous fruit toast | $8 |
| Breakfast trifle layers of kiosk muesli, greek style yogurt, fruit compote | $9 |
| Seasonal fruit salad with greek style yoghurt | $10 |
| Zee's omelette with toast red onion, chilli, coriander | $10 |
| Muffin of the day | $4 |
| Toast turkish, sourdough, jam, peanut butter, kiosk marmalade | $6 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream | $17.00 |
| Chicken Supreme - Pepperoni, cabanossi, chicken, mushroom, capsicum, pineapple, onion and olives | M: $17.0, L: $20.00 |
| Mexicana - Pepperoni, capsicum, onion, olives & chilli | M: $17.0, L: $20.00 |
| Homemade Cannelloni - Fresh ricotta, spinach and pumpkin cannelloni served with rocket & parmesan side salad | $22.00 |
| Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings | M: $20.0, L: $23.00 |
| Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto | M: $19.0, L: $22.00 |
| Skippy - Bacon and egg | M: $16.0, L: $19.00 |
| Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. | $26.00 |
| Clean Here for the full menu for Faro Bianco Wood Fired Pizza & Restaurant |
| WRAPS - Crunchy Parmesan Chicken | $11.90 |
| KID’S COCOPOPS | $4.90 |
| FISHERMAN’S PLATE - Creamy bacon & parmesan ½ shell scallops | $27.90 |
| MUESLI - With yoghurt | $6.90 |
| Crunchy Parmesan & Chicken | $17.90 |
| BACON & EGGS - Eggs cooked your way, thick-cut white toast or wholemeal toast | $13.90 |
| Pasta Small serve Penne with bolognaise or carbonara sauce | $12.00 |
| VEGETARIAN BREAKFAST (v) - Poached eggs, sautéed garlic mushrooms, beans, roast tomato, hash brown and thick cut toast | $14.90 |
| Clean Here for the full menu for Angels Bayside Cafe |
| Potted pork’, frisee salad, croutons and cornichons [df] | $18.00 |
| “Doughingtons” – Housemade lamington doughnuts filled w/ raspberry jam and vanilla bean ice-cream | $14.00 |
| Three cheese platter w/ lavosh, dates, dried muscatels, quince paste [v] | $14.00 (S) / $25.00 (L) |
| Slow cooked pork belly w/ roasted apple, horseradish coleslaw & mustard | $28.00 |
| Potato and rosemary pizza w/ buffalo mozzarella [v] | $14.00 |
| Braised short rib, cannellini and gruyere cheese calzone pizza | $19.00 |
| Wedge salad w/ Waterhouse ranch dressing and hard egg [gf,v] | N/A |
| Clean Here for the full menu for The Waterhouse Jervis Bay |
| - Smoked Salmon & Asparagus Tart/ Pumpkin, Fetta, Zucchini & Spinach Frittata GF/ | $12.50 |
| Steak Sandwich – Scotch Fillet Steak w/ Chimichurri, Shaved Cabbage & Criolla Salsa(jalapeno, red onion & herb salsa) - GF | $18.00 |
| Classic Breakfast Local Free Range Eggs (fried, scrambled or poached) & Bacon on Turkish Toast | $13.00 |
| - Extra for Smoked Salmon instead of Bacon | $1.50 |
| Organic Sourdough OR Turkish Toast with Vegemite, Peanut Butter, Local Jam, Marmalade or Local Honey | $5.00 |
| Chicken Caesar Salad - Crispy Cos Lettuce, Shaved Parmesan, Bacon, Tomato, Poached Chicken Breast, Caesar Dressing, Soft Poached Egg and Croutons - ** GF | $15.50 |
| - Chilli Jam/Avocado/Tasty Cheese/Ricotta/Fetta/Fresh Tomato | $1.50 each |
| - Leg Ham, Sweet Onion & Rocket Tart/ Roasted Vegetable & Ricotta Tart/ | $12.50 |
| Clean Here for the full menu for Supply Jervis Bay |
| Vanilla Bean Ice Cream | N/A |
| The Italian - Pepperoni, sausage, capsicum, Spanish red onion, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce with parmesan | N/A |
| Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives | N/A |
| Ham & Cheese - Shredded ham & cheese on a tomato sauce | N/A |
| Salad - Mediterranean, Garden | N/A |
| The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce | N/A |
| Garlic Bread | N/A |
| The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Name | Cuisines |
|---|---|
| Faro Bianco Wood Fired Pizza & Restaurant | Italian |
| Taj Indian Restaurant | Indian |
| Main Deck | |
| World Famous Fish N Chips Huskisson | Fish & Chips, Seafood |
| Stonegrill Steakhouse & Seafood | Barbeque |
| Huskisson R.S.L. Club | |
| Hawng Khrua Thai Restaurant | Asian, Thai |
| Angels Bayside Cafe | Cafes, European |
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