| Vegetable or Meat Samosa A delicious triangular pastry casing filled with spiced potatoes and peas served with mint sauce. (two per serve) | $6.00 |
| Onion Bhaji Crispy patties of sliced onions stirred in chickpea flour batter and served with tamarind sauce. (three per serve) | $6.00 |
| Tandoori Mushrooms Entree / Mains Selected mushrooms marinated in yoghurt and spices,cooked in the tandoor. | $7.00 |
| Vegetable Pakoras Lightly battered vegetables, deep fried, served with mint yoghurt sauce. | $7.50 |
| Seekh Kebab Minced lamb infused with exotic spices pressed onto the skewer and smoked roasted in the tandoor. Four per serve. | $7.50 |
| Chicken Hara Bhara Kebab Spiced chicken mince, smoke roasted on skewers. Four per serve. | $7.50 |
| Chicken Tikka Tender pieces of chicken marinated in traditional spices, smoked roasted in the tandoor. | $8.50 |
| Tandoori Masala Lamb chops Spicy lean lamb chops marinated in spices, aromatic herbs and smoke roasted in the tandoor. Served with mint sauce. | $8.50 |
| Tandoori Chicken Half Tender chicken marinated in traditional spices and yoghurt, smoke roasted in a fiercely hot tandoori oven, served with mint sauce and salad. | $9.50 |
| Paneer Tikka Indian Paneer cheese marinated in traditional spices and smoke roasted. | $8.50 |
| Fish Tikka Fresh pieces of boneless fish fillets, marinated in traditional spices and smoke roasted in the tandoor, served with mint raita. | $9.50 |
| Tandoori King Prawns King prawns marinated in mild spices and herbs and cooked to perfection. | $9.50 |
| Asian Platter A platter of Samosas, Curry Puffs and Spring Rolls served with Tamarind chutney and sweet chilli sauce. | $10.90 |
| Mixed Platter for Two An assorted tandoori platter with four pieces of Seekh Kebab, Chicken Tikka, Chicken Hara Bhara and Vegie Samosas. | $14.90 |
| Tandoori Mixed Grill A combination platter of Chicken Tikka, Tandoori Lamb cutlets and King Prawns served with mint raita. | $16.90 |
| Seafood Mixed Platter for Two King Prawns, Fish Tikka and Baby Octopus. | $19.50 |
| Maharaja’s Banquet A lavish spread fit for a Maharaja. Mixed platter for entrée followed by Butter Chicken, Lamb Rogan Josh, Beef Vindaloo, Daal Tarka and Mixed Vegetable Korma with aromatic rice an | $54.00 per person |
| Butter Chicken mild Tender pieces of boneless chicken cooked in the tandoori oven, then smothered in a creamy tomato sauce. | $17.90 |
| Chicken Korma mild Chicken cooked in a delicious cashew sauce, garnished with sultanas and sliced almonds. | $17.90 |
| Mango Chicken mild A mild, creamy dish with a delicious mango flavour. | $17.90 |
| Saag Chicken mild A perfect blend of pureed spinach and chicken curry. | $17.90 |
| Kashmiri Chicken Curry medium Colourful red and green capsicum combined with chicken in a thick spicy sauce, garnished with fresh coriander. | $17.90 |
| Beef Shahi Korma mild Beef cooked in delicious cashew sauce with sultanas and sliced almonds. | $14.90 |
| Bombay Beef medium A combination of beef and potatoes cooked with bay leaves, whole spices and fresh coriander. | $14.90 |
| Beef Madras medium An aromatic madras curry from Southern India cooked with coconut and red chillies. | $14.90 |
| Bhoona Beef medium Tender pieces of beef marinated in garlic, ginger and spices, roasted with capsicum, onion and tomatoes in an iron pan to seal the natural juices. | $14.90 |
| Kadhai Beef medium Tender beef tossed with capsicum, onion and spices cooked in a Kadhai (Indian wok). | $14.90 |
| Beef Vindaloo hot A spicy dish from the exotic beaches of Goa made using a unique blend of hot, aromatic spices and vinegar to give it a distinctive flavour. | $14.90 |
| Lamb Navabi mild Tender lamb sautéed with tomato and onion cooked in a mild sauce and garnished with shredded cocunut. | $14.90 |
| Lamb Korma mild Lamb cooked in a delicious cashew sauce with sultanas and sliced almonds. | $14.90 |
| Bhoona Lamb mild Tender pieces of lamb marinated in garlic, ginger and spices roasted with capsicum, onion and tomatoes in an iron pan to seal in all the natural juices. | $14.90 |
| Lamb Do Piaza medium Lamb cubes in a deliciously thick sauce, garnished with fried onions and fresh coriander. | $14.90 |
| Kadhai Lamb medium Tender lamb tossed with capsicum, onion and spices, cooked in a Kadhai (Indian wok). | $14.90 |
| Lamb Aachari medium Medium to hot piquant lamb dish with hints of aniseed and mustard. | $14.90 |
| Lamb Saag mild A perfect blend of pureed spinach and Punjabi lamb curry. | $14.90 |
| Prawn Tikka Masala medium Delicious curry of king prawns cooked with sautéed tomotoes, onions, capsicum, ginger and garlic, with a dash of cream. | $16.50 |
| Prawn Malabari Jheenga mild King prawns sautéed with sliced onion, capsicum and coconut cream in a deliciously tropical Malabari style. | $16.50 |
| Goan Fish Curry mild Fish cooked in traditional Goan style with coconut and exotic spices. | $16.50 |
| Garlic Prawns mild King prawns sautéed with onions and garlic and stir fried with vegetables. | $16.50 |
| Prawn Vindaloo hot A spicy dish from the exotic beaches of Goan. | $16.50 |
| Chilli Prawns hot A fiery hot and spicy dish of king prawns and chilli cooked Chinese style. | $16.50 |
| Chilli Fish hot A fiery hot and spicy dish cooked with onion and capsicum. | $16.50 |
| Tandoori Whole Snapper mild A delicious whole snapper marinated and cooked in the Tandoori oven served with salad greens and a mint sauce. | $21.90 |
| Navrattan Korma mild Fresh mixed seasonal vegetables in a delicious mild, creamy sauce. | $13.90 |
| Daal Tarka mild The most popular of all lentil dishes, slow cooked with onion, ginger, garlic and seasoned with whole spices. | $11.90 |
| Shabnam Curry mild Button mushrooms and green peas cooked in a delicious cashew sauce. | $12.90 |
| Palak Paneer mild A perfect blend of spinach and homemade Indian cheese in a mild sauce. | $13.90 |
| Aloo Baingan mild Chef’s special eggplant and potato cooked in his legendary Masala. | $12.90 |
| Malai Kofta mild Cottage cheese and potato koftas cooked in a mildly spiced sauce and garnished with sultanas. | $13.90 |
| Peas and potatoes cooked together in a subtly spiced sauce and garnished with fresh coriander. | $12.90 |
| Chicken Dopiaza medium Chicken cooked in a thick sauce, garnished with fried onions and coriander. | $17.90 |
| Bhoona Chicken medium Tender pieces of chicken marinated in garlic, ginger and spices, roasted with capsicum, onion and tomatoes in an iron pan to seal in all the natural juices. | $17.90 |
| Ginger Chicken medium Delicious, tangy chicken curry made with ginger and tomato, garnished with shallots. | $17.90 |
| Kadhai Chicken medium Tender chicken tossed with capsicum, onion and spices cooked in a Kadhai (Indian wok). | $17.90 |
| Chicken Tikka Masala medium Tender pieces of chicken tikka cooked in a tomato and onion based aromatic sauce, garnished with fresh coriander. | $17.90 |
| Chicken Vindaloo hot A very spicy chicken dish from the exotic beaches of Goan. | $17.90 |
| Chilli Chicken hot A fiery hot and spicy dish, as the name suggests, cooked Chinese style. | $17.90 |
| Tasty cubes of potatoes cooked with curry leaves, cumin and whole chillies with hints of tomato and ginger. | $12.90 |
| Chickpea Masala medium A combination of chickpeas, spinach and potatoes in authentic Masala sauce garnished with ginger and coriander. | $12.90 |
| Daal Makhani – black lentils mild Whole black lentils cooked to perfection with tomatoes, garlic, butter and cream. | $11.90 |
| Paneer Tikka Masala mild Tender cubes of paneer cooked in a tomato and onion based aromatic sauce garnished with fresh coriander. | $13.90 |
| Mushroom Saag Aloo mild A perfect harmony of spinach puree, button mushrooms and potato. | $13.90 |
| Gulab Jamun Reduced milk dumplings soaked in cardamom infused syrup served with ice cream. | $5.00 |
| Vermicelli Kheer Vermicelli and milk pudding with sultanas. | $5.00 |
| Mango Pistachio Kulfi Home made Indian ice cream with Mango and ground pistachio nuts, and a hint of Cardamom and Saffron. | $5.50 |
| Coke, Fanata, Sprite, Solo, etc. Cans | $2.50 |
| Coke, Fanata, Sprite, Solo, etc. 600ml bottle | $3.50 |
| Coke, Fanata, Sprite, Solo, etc. 1.5L bottle | $4.50 |
| Sparkling Mineral Water | $3.50 |
| Mineral Water 1.5L | $4.50 |
| Mango Lassi | $3.50 |
| Steamed Basmati | $2.50 / $3.50 |
| Tomato, Onion and Coriander Katchumber | $2.50 |
| Sweet Mango Chutney | $2.50 |
| Tamarind Sauce | $2.50 |
| Mint Chutney | $2.50 |
| Banana Coconut | $2.50 |
| Cucumber and Yoghurt Raita | $2.50 |
| Hot Mango Pickle | $2.50 |
| Side dish platter with all of the above | $8.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Jewel On The Bay | Indian, Modern Australian |
| Dal Bukhara | Indian, Vegetarian |
Below you'll find samples from menus of places nearby.
| LG Creamy Spinach (500ml) | $11.50 |
| Chicken or Veal Meat Ball with Stewed Vegetable | $15.50 |
| Green Pea Soup | $8.50 |
| Mashed Potato (280ml) | $5.00 |
| Greek Salad with Chicken | $17.00 |
| Sholet with Smoked Beef | $16.50 |
| Chicken Schnitzel (1 Pieces) | $6.50 |
| Stuffed Cabbage Rolls (2 Pieces) | $15.50 |
| Clean Here for the full menu for Cafe Gundel |
| Prawn | $16.50 |
| Garlic lamb - The roasted garlic and cracked pepper sauce roars with flavour, yet matches the rich juicy flavours of the marinated lamb cutlets, hot off the grill. Served on a bed of stir-fry vegetabl | $20.00 |
| Satay chicken (4) - Fight hunger with grilled chicken skewers, marinated in aromatic thai spices. Dip in the accompanying crunchy peanut sauce and Ar jard relish for an extra kick of power | $6.50 |
| Peanut sauce | $3.00 |
| Coke, diet coke, sprite, lift (600ml) | $3.00 |
| Tom jurd tofu - A clear broth full of powerful garlic aroma and Thai herbs. The soft tofu and shallots, add soothing textures to calm the simmering sensation | $7.00 |
| Yellow curry - This is a sweet natured curry, the spice mix is toasted for fragrance and the coconut milk soothes the heat, like gentle sunshine, it warms your soul, served with baby potatoes, simmere | N/A |
| Kua khai Noodle - Exotic and intense flavours of soy are reduced and absorbed by thick flat rice noodles as it is stir fried with fresh prawns and chicken, Crispy bean sprouts and crushed peanuts add | $16.50 |
| Clean Here for the full menu for Blue Monkey Thai |
| GRILLED SALMON MAKI Large Rolls of Sushi Rice with Grilled Salmon and Lettuce | $15.00 |
| CHICKEN CHILLI TERIYAKI Grilled Chicken in Chilli Teriyaki Sauce | $15.50 |
| SASHIMI Assorted Thin Slices of Fresh Raw Fish | $16.00 |
| TEMPURA Deep Fried Prawns and Vegetables | $18.00 |
| SEAWEED SALAD Seasoned Seaweed and Vegetables in Home Made Dressing | $7.50 |
| YAKITORI Chicken Skewers in Yakitori Sauce (two skewers) | $7.50 |
| JAPANESE PICKLES | $3.00 |
| GRILLED ASPARAGUS Grilled Asparagus with Soy Sauce | $8.50 |
| Clean Here for the full menu for Asakusa In Rosebay |
| Club sandwich (bacon, cheese, chicken, tomato, lettuce, mayonnaise) | $13.50 |
| Grilled barramundi with salad and chips | $17.90 |
| Asparagus, cheese or Mushroom, cheese | $13.90 |
| Thai Beef salad | $15.90 |
| - Extras - Ricotta, yoghurt | $1.50 |
| Pasta with cheese | $8.50 |
| Additional topping each | $2.00 |
| Red salmon salad with avocado | $16.90 |
| Clean Here for the full menu for Bar Doppio |
| HOUSE SALAD | $10.00 |
| PLAIN BEEF BURGER & CHIPS | $10.00 |
| STEAM VEGETABLES | $7.50 |
| FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce | $38.00 |
| FISH OF THE DAY Our special whole fish of the day | $30.00 |
| CHICKEN NUGGETS & CHIPS | $10.00 |
| PITA BREAD | $1.50 |
| CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions | $25.00 |
| Clean Here for the full menu for Pita Mix |
| Name | Cuisines |
|---|---|
| Cafe Gundel | European |
| Blue Monkey Thai | Thai, Asian |
| Asakusa In Rosebay | Japanese |
| HACHI-BEI Japanese Tapas | Spanish, Asian |
| Bar Doppio | Hamburgers |
| Chargrill Charlie's | Barbeque, Charcoal Chicken, Steak, Italian, European |
| May Kwai Chinese Restaurant | Asian, Chinese |
| Lyne Park Cafe | Cafes |
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