Spinach and Ricotta Cheese Ravioli in Napolitano | $15.50 |
Grilled Chicken Fillet (1 Pieces) | $6.50 |
Steamed Vegetables (500ml) | $8.00 |
Chestnut Puree | $10.00 |
Veal Snitzel (1 Piece) | $7.50 |
Peanut Sauce - The spicy top note harmonizes with the smooth flavours of ground roasted peanuts, creating a stir-fry with exotic, creamy spiced flavours | N/A |
BBQ salad - Let the hot flavours of your choice of BBQ chicken, beef or squid, melt with the spicy chilli-lime dressing, and refresh with a mixed salad of cucumber, onion, tomato and greens | $14.50 |
Your choice of : Vegetable | $11.50 |
Sweet and sour sauce - Leap from sweet to tangy and back again, the contrast of flavours with an infusion of exotic fruit including pineapple and lychees | N/A |
Iced tea lemon or peach (345ml) | $3.00 |
RICE | $2.50 |
TEMPURA Deep Fried Prawns and Vegetables | $11.00 |
SMALL DUMPLING SOUP Chicken Mince and Chinese Cabbage (9 pieces) | $6.50 |
EBI FRY -Deep Fried Prawns in Bread Crumbles with Japanese Mayonnaise | $19.50 |
UNA-JU Grilled Eel in Teriyaki Sauce Served on Steamed Rice | $19.50 |
Chicken schnitzel with pesto, rocket, tomato, sweet chilli sauce | $10.00 |
Nuggets + chips | $7.50 |
Chips | $6.00 |
Turkish, rye our sour dough, gluten free bread, wrap, quinoa extra | $1.00 |
Smoked salmon salad with avocado (chef's dressing) | $15.90 |
PLATE OF CHIPS | $8.50 |
FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita | $15.00 |
SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita | $18.00 |
STEAM VEGETABLES | $7.50 |
INDUVIDAL HOUSE SALAD | $3.50 |
Bacon and Egg Roll - BBQ or tomato sauce | $7.90 |
Baby Spinach | $3.00 |
Avocado Melt - Served on Turkish bread with avocado, fresh tomato and tasty cheese | $10.90 |
Assorted Wraps and Panini's | - |
- With ricotta and Hank's jam | $6.00 |
FAIRY BREAD | $3.00 |
SPANISH OMELETTE (BOTH OMELETTES AVAILABLE IN EGG WHITE) Potato, olives, roasted capsicum, semi-dried tomato, and spanish onion. Sprinkled with paprika. | $14.50 |
EGGS AND BACON | $13.50 |
MUSHROOM GRATIN Field mushrooms on rye toast served with provolone cheese, baby spinach and basil pesto | $16.90 |
Chicken Schnitzels | $7.90 |
Cheese | $0.50 |
Large | $10.50 |
Garden Salad | $5.00 |
Grilled Chorizo - tomato relish + toasted sourdough | $9.00 |
All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce | - |
Rib Eye 350g | $34.00 |
Steak Et Frite | $14.00 |
VEGETARIANA V Tomato Sauce, Onion, Mushrooms, Capsicum, Olives, Spinach, Oregano, Salt, Parmesan, Mozzarella Cheese, Garlic | M - $15.00 / L- $20.00 |
HERB PIZZA | M $10.00 / L $12.00 |
SAN. PELLEGRINO - Aranciata Rossa, Chinotto, Limonata, Sparkling Water | N/A |
SERVED WITH HOMEMADE DRESSING | - |
GARLIC BREAD | $5.00 |