Currently there is no menu available for Khim Thai Restaurant in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
| Name | Cuisines |
|---|---|
| Khim Thai Restaurant | Asian, Thai |
| Rose Garden Thai Restaurant | Asian, Thai |
| Punthai Restaurant | Asian, Thai |
| Basil & Lemongrass Thai Cafe | Cafes, Thai |
Below you'll find samples from menus of places nearby.
| GARDEN SALAD Lettuce, tomato, cucumber, kalamata olives & gf/v spanish onion with a balsamic vinaigrette | $11.90 |
| SALT WATER BARRAMUNDI FILLET - Lightly dusted in salt & pepper flour, pan-fried in a lemon butter sauce, served with chips & salad | $26.90 |
| POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce | $21.90 |
| GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini | $17.90 / $21.90 / $25.90 |
| GARLIC BREAD Garlic butter & fresh parsley on toasted turkish bread | $5.90 |
| THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies | $18.90 / $22.90 / $26.90 |
| SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing | $13.90 |
| BRUSCHETTA PROSCIUTTO Thinly sliced prosciutto, marinated artichoke, sundried tomato pesto & dressed rocket on toasted wood oven bread | $12.90 |
| Clean Here for the full menu for Caffe Cena |
|
Vietnamese steak Carpaccio (GF)
wafer thin slices of rare beef blanched in citrus, mixed with refreshing combination of herbs topped with chopped nuts and crisp shallots |
$17.00 |
|
Crackling Pork belly (GF)
Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing |
$20.00 |
|
Wicked Winglets (GF)
Boneless chicken wing filled with pork stuffing, deep fried til crisp. served with sweet chilli sauce |
$9.00 |
|
Sizzling Chicken in Peppercorns
Sliced chicken with smoky onions, capsicum and celery leaves cooked in aromatic spicy peppercorn sauce, served on a sizzling platter |
$17.00 |
| - Authentic chicken salad sizzling steak in peppercorns salt & pepper calamari steamed jasmine rice | |
| - King Prawns | $20.00 |
|
Sizzling Chilli & Garlic :(GF)
Cooked in a balance of garlic & sweet chilli glaze, finished with a dash of sherry, served on sizzling platter with smoked onion |
|
| Egg Noodle Soup | |
| Clean Here for the full menu for Viet L'Amour |
| Shanghai combination soup | $6.90 |
| Stuffed crab claw with sweet & sour sauce | $8.90 |
| Curried beef | $11.90 |
| Pork spare ribs with sweet & sour sauce | $14.50 |
|
Vegetarian fried kueh teow
Fresh rice noodle,egg,bean shoot,shallot,soy sauce,carrot,mushroom,mini corn,broccoli,cauliflower |
S $10.5 / L $11.5 |
| Braised scallops combination | $18.90 |
| Beef with satay sauce | $13.90 |
| Braised chicken with pineapple | $11.90 |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| Lemon Pepper Calamari served with chips fresh lemon & basil aioli | $18.90 |
| Herb Roasted Beetroot Salad Served with spiced grains, peppered goats cheese & wild rocket | $16.90 |
| Garlic & Parmesan Bread | $4.00 |
| Chicken Salad Shredded roast chicken with cos lettuce, roasted walnuts, shaved parmesan & freshly grated apple & finished with a blue cheese aioli. | $16.90 |
| Crumbed Prawns & Chips | $7.90 |
| Chunky Steak Fries with garlic aioli | $5.50 |
| Beef Schnitzel with chips & sauce | $16.90 |
| Pasta of the Day | $17.90 |
| Clean Here for the full menu for Reepham Hotel |
| Pork Belly - Slow cooked served with a chilli plum glaze on a salad of carrot, mixed leaf, pickled cucumber ribbons | $25 |
| Garlic Bread - Traditional garlic & parsley butter spread over freshly toasted bread. Serves two. | $6 |
| Seasoned Wedges - Accompanied by the usual suspects. | $10 |
| The Buddha Burger - Prime house made 180gm Wagu beef pattie w/ char-grilled speck, sautéed swiss brown mushrooms, Tasmanian brie, runny egg, roasted garlic in a brioche bun. Served w/ seasoned chips. | $19 |
| Wok Tossed Veggies - with rice noddles & honey soy sauce. | $10 |
| Crumbed Fish - with seasoned chips and kids salad. | $10 |
| Buffalo Wings - 12 wings, tossed in our house made smokey BBQ sauce with carrot and cucumber sticks & a ranch dressing. | $10 |
| Gourmet Lamb Burger - Garlic & rosemary lamb fillet pieces grilled with caramelized onions, Danish fetta, sliced tomato, salad greens, tzatziki in a brioche bun. Served with seasoned chips. | $18 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Asian, Thai |
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