Currently there is no menu available for King's Buffet in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| World Restaurant Bar | Modern Australian, International |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Meat & Wine Co Restaurant The | Modern Australian, Steak |
| King's Buffet | Modern Australian, International |
| Florence On The Yarra | Modern Australian |
Below you'll find samples from menus of places nearby.
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Jj’S Charcuterie | $14.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
| Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
| Seafood California Nori- Maki platter40 pcs | $38 |
| Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
| Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
| Vegeteraian sushi platter 35 pcs | $35 |
| Sesame California Nori- Maki platter 40 pcs | $35 |
| Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Sesame Prawn (2 pcs) | N/A |
| Fried Wonton (6 pcs) | N/A |
| Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
| Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
| 4 courses | $80 |
| Today’s local fish | $36 |
| Warm octopus terrine fennel, rocket and black pudding salad | $20 |
| Russet Burbank baked potato cheddar beans and crispy pig | $9 |
| Natural oysters (6 or 12) | $25 / $50 |
| Local fish | at market price |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce | $17.00 |
| - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
| Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
| - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
| Herb & Garlic Pizza | $10.00 |
| Meat Lasagna | $16.00 |
| - Aussie Tomato, cheese, verginia ham, bacon and egg | $16.00 / $19.00 |
| - American Style Tomato, cheese, hot salami, verginia ham and onion | $16.00 / $19.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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Click here to send us an updateThe opening hours for King’s Buffet are coming soon
