Japanese restaurant and takeaway menus in Kirribilli
AINOYA Sample Menu
| Rainbow maki Salmon, tuna, king, prawn, avocado, cucumber & mayo | $13.00 / N/A |
| Ocean trout sashimi with caviars Ocean trout sashimi with fresh basil & pine nuts sauce | $18.00 |
| Chef’s selection of mix sashimi plate * Entrée plate – 9pc | $18.00 |
| Spicy tuna maki Tuna with chilli-mayo | $12.50 / $8.50 |
| Sesame Spinach (V) Spinach with sesame sauce | $6.50 |