Currently there is no menu available for L'Ultime Patisserie in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
| Name | Cuisines |
|---|---|
| L'Ultime Patisserie | Bakery |
| OZ Bakehouse | Bakery |
| Sol Breads Northern NSW | Bakery |
| Brumby's Bakeries | Bakery |
| Byron Bay Hot Bread Kitchen | Bakery |
Below you'll find samples from menus of places nearby.
| Napoletana Sauce (LG) | $1.95 |
| Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. | $7.95 |
| Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. | $13.95 |
| Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
| Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. | $6.95 |
| Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. | $34.95 |
| Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
| Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. | $9.90 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint | $14 |
| Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon | $14 |
| Parma ham - Chilled rockmelon, lavender infused honey | $22 |
| Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce | $19 |
| Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts | $34 |
| Rocket, pear, parmesan and aged balsamic | $11 |
| Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg | $25 |
| Crinkled fries with aioli | $11 |
| Clean Here for the full menu for The Restaurant |
| - substitute gluten free seeded bread (sunflower, pumpkin, sesame, linseed, polenta) | +$1 |
| Chilli salt hand cut chips | $12 |
| House made cabbage, carrot slaw, garlic aioli, parsley | $14 |
| Housemade coconut porridge, local honeycomb, coconut flakes | $17 |
| Breakfast mary - stolichnaya vodka, tomato juice, spices | $12 |
| Silken tofu, cherry tomato, bean sprouts, sesame seed, roasted peanuts, tamarind dressing | $25 |
| Brioche french toast, cinnamon, nutmeg, rhubarb & berry compote, bacon, natural yoghurt | $21 |
| Goliath fruit toast & house preserve | $8 |
| Clean Here for the full menu for Byron Beach Cafe |
| Smashed Avocado Toasted turkish bread with with spicy dukka, crumbled danish fetta and fresh avocado. | N/A |
| Curry Munchin Curry of the Day. See specials board or ask our friendly staff for details. | N/A |
| Garden Gladness Choose 3 salads with accompanying dressings. For an extra $5, you can add a serve of patties or freshly made falafels, with accompanying house-made sauces. | N/A |
| Creamy Banana Smoothie A tasty blend of banana, honey and natural vanilla - rich in fibre and potassium! | N/A |
| Fresh Juices Choose from a range of fresh fruit and vegetables (design your own drink by choosing up to four selections). | N/A |
| Vegan Daydreams Tripple choc waffles with our very own vegan lemon myrtle icecream, chocolate syrup, berry couli and fresh berries. | N/A |
| Manna’s Big Burger A sour-dough spelt roll, grilled and filled with a variety of salads, a walnut and lentil pattie along with caramelised onion, relish, avocado and sprouts. | N/A |
| Raw Rainbow Salad This light and refreshing salad is loaded with all the health benefits of coloured vegetables such as purple cabbage, capsicum and baby spinach. | N/A |
| Clean Here for the full menu for Manna Haven Cafe Restaurant |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Juice Bar & Take Away | Health Bar, Juice |
| Mac's Milk Bar | Takeaway Food |
| Goodies Juice Bar | Health Bar, Juice |
| Dip Cafe Restaurant Bar | Cafes |
| Ozigo Tucker | Takeaway Food |
| Naked Treaties | Japanese |
| Thai Lucy | Asian, Thai |
| The Eatery On Jonson | Cafes |
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