- | S / M / L |
Extra Toppings from | $0.90 / $1.00 / $1.10 |
Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil | $13.40 / $15.90 / $19.30 |
Super Special Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami | $13.40 / $15.90 / $19.30 |
Marinara Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels | $13.40 / $15.90 / $19.30 |
Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita | $12.40 / $14.90 / $18.90 |
Vegetarian Tomato base, mozzarella, mushrooms, olives & capsicum | $12.40 / $14.90 / $18.90 |
American Tomato base, mozzarella & hot salami | $12.40 / $14.90 / $18.90 |
Mushroom Tomato base, mozzarella & sliced mushrooms | $12.40 / $14.90 / $18.90 |
Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives | $12.40 / $14.90 / $18.90 |
Napoletana Tomato base, mozzarella, olives, anchovies & oregano | $12.40 / $14.90 / $18.90 |
Aussie Tomato base, mozzarella & ham, topped with an egg | $12.40 / $14.90 / $18.90 |
Focaccia with cheese Mozzarella & crushed fresh garlic | $12.00 / $13.50 / $14.90 |
Pineapple Tomato base, mozzarella, ham & pineapple | $12.40 / $14.90 / $18.90 |
Margherita Tomato base, mozzarella & oregano | $12.40 / $14.90 / $18.90 |
Focaccia (Garlic or Herb) Fresh crushed garlic or herbs (oregano & basil) | $7.80 / $10.60 / $12.40 |
Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper | $12.40 / $14.90 / $18.90 |
No changes to Gourmet Pizzas or half and halfs. Focaccia Ripena is a filled pizza pocket | S / M / L |
Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil | $15.70 / $18.10 / $20.80 |
Focaccia Ripiena Ricotta & Spinach Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil | $16.90 / $21.10 / $22.70 |
Vegetarian Antipasto Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella | $17.70 / $20.00 / $22.70 |
Smoked Salmon Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil | $17.70 / $20.00 / $22.70 |
Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil | $15.70 / $18.10 / $20.80 |
Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil | $16.40 / $18.80 / $21.40 |
Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil | $15.70 / $18.10 / $20.80 |
- | E / M |
Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan | $15.70 / $20.20 |
Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce | $15.70 / $20.20 |
Risotto Arborio rice cooked with your choice of sauce. Add $2.00 to entree & main size of the below sauces. | Add $2.00 |
Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Spinach & Ricotta Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) | - |
Napoletana A simple favourite - homemade tomato, onion & basil sauce | $15.70 / $20.20 |
Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce | $15.70 / $20.20 |
Carbonara Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce | $15.70 / $20.20 |
Mushroom Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan | $15.70 / $20.20 |
Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce | $17.40 / $21.50 |
Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce | $15.70 / $20.20 |
Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan | $17.40 / $21.50 |
Alla Matriciana Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato & basil sauce | $17.40 / $21.50 |
Pollo e Funghi Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce | $17.40 / $21.50 |
Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce | $17.40 / $21.50 |
Vegetarian Alfredo Mixed seasonal vegetables in Napoletana sauce with a dash of cream | $15.70 / $20.20 |
All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. | Add $3.50 |
Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender | $26.90 |
Schnitzel - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden | $25.60 |
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce | $26.70 |
Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce | $30.30 |
Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce | $25.20 |
Steak - Porterhouse, T-Bone or Rump * Grilled the way you like & served with your choice of sauce | $31.50 |
Grilled Chicken Breast * Tender grilled chicken breast served with your choice of sauce | $26.10 |
Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice | $30.70 |
Garlic Prawns Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice | $30.70 |
Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden | $27.20 |
Grilled Fish Delicately grilled fillets of ocean fish | $27.20 |
Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets | $31.30 |
Garlic Bread Crusty bread baked with butter, fresh garlic & herbs | $5.20 |
Minestrone The classic Italian soup - a tomato base with fresh vegetables | $9.60 |
Bowl of Chips Choice sliced potatoes cooked until lightly golden | $6.90 |
Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix | $10.50 |
Bowl of Wedges Chunky cut potato wedges with special seasoning & sour cream | $9.30 |
Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed | $8.10 |
Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing | $13.90 |
Sicilian Grilled Prawn Skewers Grilled prawns on skewer served with a salsa verde (green dressing) | $11.90 |
Tre Salse Con Pane Trio of Italian style dips served with pizza bread | $11.90 |
Italian Side Salad Fresh lettuce, tomato, cucumber & olives with a balsamic dressing | $7.00 |
Caesar Salad Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $14.40 |
Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $18.80 |
Rocket and Parmesan Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan | $14.20 |
Mediterranean Salad Lettuce, cucumber, tomato, onion, fetta, olives with a balsamic dressing | $13.60 |
Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing | $18.80 |
Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing | $20.80 |
Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing | $13.60 |
Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate | $7.40 |
Chocolate Mousse A temptingly rich, whipped chocolate delight for chocolate lovers of all ages | $6.70 |
Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur | $7.10 |
Tartufo A delightfully Rich Chocolate Gelato coated with dark cocoa and finished with a mouth-watering Cherry centre | $7.10 |
Affogato Scoop of vanilla ice cream drowned in espresso coffee | $5.00 |
Gelato Your favourite ice cream flavours by the scoop in a cone or cup | - |
- 1 scoop | $2.90 |
- 2 scoops | $5.00 |
- 3 scoops | $7.10 |
Menu Disclaimer
Name | Cuisines |
---|---|
La Porchetta St Lucia | Italian |
Below you'll find samples from menus of places nearby.
BODEGA CATENA ZAPATA 12 Alamos Malbec Mendoza, Argentina | n/a |
RUGGERI Prosecco Superiore NV Friuli, Italy | n/a |
AMBERLEY ESTATE NV Moscato Rosa Margaret River, Western Australia | n/a |
’00 duck pancakes w apple slaw, crisp shallots & grape vinaigrette | $21.50/$33.50 |
Cheese board; a selection of local cheeses w sultana purée, crisp apple & thin crisps | $22.50 |
HENTLEY FARM BMV 13 Pinot Grigio Brass Monkey Vineyard, Adelaide Hills | n/a |
SPY VALLEY 12 Gewurztraminer Marlborough, New Zealand | n/a |
Seared seafood & tomato ragout w charred sourdough | $19.50 |
Clean Here for the full menu for TCH Events |
Image | Name | Description | Cuisines |
---|---|---|---|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Name | Cuisines |
---|---|
Mi Sushi | Asian, Japanese |
Chez Tessa Take-Away | Vietnamese, Asian |
Amphora Restaurant | International, Mediterranean |
Edamame | Japanese |
Curry Connection | Indian, Asian |
Ironside Family Chinese Restaurant | Asian, Chinese |
La Porchetta St Lucia | Italian |
TCH Events | Modern Australian |
Notice wrong information? Help us keep everything about La Porchetta St Lucia up to date.
Click here to send us an updateThe opening hours for La Porchetta St Lucia are coming soon