Larnna Thai in Newcastle Menu
LARNNA THAI ENTREE
|
Peek gai tod (4)
Marinated chicken wings served with sweet chilli sauce |
$9.00 |
|
Ga lee bup (4)
Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing |
$9.00 |
|
Poh pia tod (4)
Thai vegetarian spring rolls served with sweet chilli sauce |
$9.00 |
|
Tod mun plat (4)
Thai fish cake served with cucumber & sweet vinegar dressing |
$10.00 |
|
Satay gai (4)
Grilled marinated chicken served with spicy roast peanut sauce |
$10.00 |
|
Lady blanket (4)
Deep fried king prawns stuffed with dry coconut in spring roll pastry |
$12.00 |
|
Goong yarng (4)
Grilled marinated king prawns |
$10.00 |
|
Tong agn (money bag) (4)
Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce |
$12.00 |
|
Dow hoo tod (6)
Deep fried soft tofu served with sweet chilli sauce |
$7.00 |
|
Mixed entree (4)
Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing |
$10.00 |
LARNNA THAI SOUPS
| All soups base on fresh chicken stock soup | |
|
Gaeng jurd pla murk
Squid, pork mince, fungus mushroom, coriander, garlic in clear soup |
$13.00 |
|
Tom yum goong
King prawn in spicy soup with lemongrass, lime & chilli |
$13.00 |
|
Tom khar gai
Chicken fillet, galangal, lime in coconut milk soup |
$11.00 |
|
Soup poh dak
Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup |
$13.00 |
LARNNA THAI GAENG (CURRY)
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Gaeng dang
Red curry with coconut milk, bamboo shoots, carrot & thai basil |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
| -Vegetables | $16.00 |
|
Gaeng ped pet yang
Roasted red duck curry with lychees, pineapple & coconut milk |
$19.90 |
|
Gaeng keow wharm
Green curry with thai eggplants, green beans, basil & coconut milk |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
| -Vegetable | $16.00 |
|
Gaeng ga lee
Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes |
$18.90 |
|
Gaeng massaman
Massaman beef curry with coconut cream, potatoes, peanut |
$18.90 |
|
Gaeng panang
Panang curry with coconut milk, basil, capsicum & carrot |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
| -Vegetable | $16.00 |
|
Gaeng hung lay
Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce |
$18.90 |
|
Gaeng som tha lay
Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable |
LARNNA THAI WOK
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Moo wan
Caramelized pork with onion topped with crispy shallots |
$18.90 |
|
Pad num mun hot
Stir fried chicken, beef or pork with vegetable and oyster sauce |
$18.90 |
|
Pad khing
Stir fried with fresh ginger, vegetable and black mushroom |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
|
Pad priew wan
Stir fried with sweet & sour sauce, vegetable and pineapple |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
|
Pad grapow
Stir fried chicken, beef or pork with basil & chilli |
$18.90 |
|
Pad gratiem prig thai
Stir fried garlic & pepper in oyster sauce with |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
|
Pad med ma moung
Stir fried chicken with cashew nuts, vegetable & deep fried chilli |
$18.90 |
|
Pad num pring pow
Stir fried chilli ja & vegetable with |
|
| -Chicken, beef, or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
|
Num prig ong
Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers |
$18.90 |
|
Pad prig khing
Stir fried ginger & chili paste with lime leaves & green beans |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns or mixed seafood | $24.90 |
|
Pad pho dak
Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves |
$25.90 |
|
Pla choo chee
Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce |
$24.90 |
|
Pla tod sarm rod
Crispy fish fillet or soft shell crab in sweet chilli sauce & basil |
$24.90 |
|
Goong pad pong ga lee
Stir fried king prawns with egg, curry powder & vegetable |
$24.90 |
LARNNA THAI NIENG (STEAMED)
| MP = market price | |
|
Pla nieng ma now
Steamed whole fish with chilli, ginger, shallots and lemon |
MP |
|
Pla nieng see eiw
Steamed whole fish with ginger, shallots & sweet soy sauce |
MP |
|
Goong op woon sen
Baked king prawn with vermicelli in garlic & pepper sauce |
$24.90 |
|
Sair owr
Chiang mai pork sausage with lemongrass, chilli & lime leaf, served with crying tiger sauce, cucumber & cashew nuts |
$18.90 |
LARNNA THAI YUM (SALAD)
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Yum goong foo (crispy prawns)
Crispy prawn salad with mixed salad, & house made salad dressing |
$24.90 |
|
Yum nur
Thai beef salad with mixed salad, & house made salad dressing |
$18.90 |
|
Yum talay
Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing |
$24.90 |
|
Yum woon sen
King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing |
$24.90 |
|
Larb
Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce |
$18.90 |
LARNNA THAI VEGETARIAN
|
Pad park ruam mit
Stir Fried seasonal vegetables in oyster sauce or soy sauce |
$16.00 |
|
Pad tofu
Stir fried deep fried soft tofu with ginger & vegetables |
$16.00 |
|
Pra rarm long soung
Steamed mixed vegetable topped with satay sauce |
$16.00 |
LARNNA THAI RICE & NOODLES
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Kao plow
Steamed jasmine rice, per person |
$3.00 |
|
Kao niew
Steamed sticky rice. per person |
$3.00 |
|
Kao pad (fried rice)
Chicken or vegetable fried rice with egg & chinese broccoli |
$14.00 |
|
Kao pad pu
Crab meat fried rice with egg & shallots |
$16.00 |
|
Pad thai
Stir fried rice noodles with chicken & king prawn, tofu, bean sprouts, egg & tamarind sauce |
$17.90 |
|
Pad see eiw
Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce |
|
| -Chicken, beef or pork | $18.90 |
| -King prawns | $24.90 |
CHEF'S SPECIAL
| ●Entree | |
|
Coconut king prawns (4)
Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs |
$13.00 |
|
Fresh roll (3)
Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce |
$12.80 |
|
Ka nom jeap (dim sim) (6)
Steamed chicken, mushroom, garlic & water-chestnut dumpling |
$12.00 |
|
Ka nom tit mor (dumpling) (6)
Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce |
$12.00 |
| ●Main | |
|
Crispy salt & pepper squid
Deep fried squid with salt and pepper, thai herbs |
$22.90 |
|
Roast duck salad
Roasted duck with mixed salad and house made salad dressing |
$22.90 |
|
Crying tiger
Grill beef / pork in thai style special sauce and herbs |
$19.90 |
|
Exotic seafood
Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs |
$22.90 |
|
Pla lad prig
Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce |
$34.90 |
|
Cashnut noodle
Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce |
$17.00 |
|
Macadamia king prawns
Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts |
$25.90 |
Menu Disclaimer
Nearby Thai restaurants
| Name | Cuisines |
|---|---|
| Larnna Thai | Asian, Thai |
| The Dockyard | Greek, Turkish, Mediterranean, Spanish, Irish, Asian, Thai |
| Erawan thai and Western Restaurant | Thai |
| Alder Park Bowling Club Bistro | Asian, Thai, Chinese, Malaysian, Australian |
| Phat Monk | Thai, Asian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Goldbergs Coffee House (sample menu)
| Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction | $11.90 |
| Potato Rosti | $3.00 |
| Sautéed Mushrooms | $4.00 |
| Raisin or Cinnamon Toast | $4.90 |
| Thick Cut Toast w/ jam, vegemite, peanut butter, honey | $4.90 |
| Plain Toast (2) | $3.00 |
| Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast | $11.90 |
| Spinach | $3.00 |
| Clean Here for the full menu for Goldbergs Coffee House |
Lan's Restaurant (sample)
| Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots | $16.90 |
| Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r | $9.90 |
| Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli | $16.90 |
| Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar | $19.90 |
| Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple | $9.90 |
| Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce | $9.90 |
| Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce | $16.90 |
| Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce | $19.90 |
| Clean Here for the full menu for Lan's Restaurant |
Hotel Delany (sample)
| Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta | $28 |
| Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges | $10 |
| Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil | $12 |
| Traditional Crusty Garlic Bread | $6 |
| Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables | $21.9 |
| Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde | $17.9 |
| Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges | $10 |
| - Garlic prawn sauce | $5 |
| Clean Here for the full menu for Hotel Delany |
Scratchleys On The Wharf (sample)
| Warm Green Beans with Almonds & Garlic | $8 |
| GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce | $29 |
| Caesar Salad | $8 |
| CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce | $17 |
| TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel | $20 |
| - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce | $15 |
| - Kilpatrick | 1/2 $22 / doz $44 |
| CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu | $29 |
| Clean Here for the full menu for Scratchleys On The Wharf |
Saigon Feast (sample)
| Pork mince skewers with fish sauce | $6.00 |
| Pork patties with vermicelli noodles and salad | $11.00 |
| Sour prawn soup (mild or spicy) | $6.90 |
| Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce | $7.90 |
| Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce | $10.90 |
| Stir fry scallops with snow peas, ginger and shallot | $17.90 |
| Spring rolls with vermicelli noodles and salad. Served with fish sauce | $9.90 |
| Quail marinated with exotic herbs. Served with lemon pepper dipping | $7.90 |
| Clean Here for the full menu for Saigon Feast |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Goldbergs Coffee House | Cafes |
| Lan's Restaurant | |
| Scratchleys | Takeaway Food |
| Chinois Restaurant | Chinese |
| Civic Lunch Delights | Takeaway Food |
| Larnna Thai | Asian, Thai |
| Hotel Delany | Cafes |
| Scratchleys On The Wharf | |
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Larnna Thai offers delicious food and elegant environment.
Opening Hours
Monday 5:30–10pm
Tuesday 11:30am–2:30pm, 5:30–10pm
Wednesday 11:30am–2:30pm, 5:30–10pm
Thursday 11:30am–2:30pm, 5:30–10pm
Friday 11:30am–2:30pm, 5:30–10pm
Saturday 11:30am–2:30pm, 5:30–10pm
Sunday 11:30am–2:30pm, 5:30–10pm