| Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli | $16 |
| Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli | $14 |
| Salt & Pepper Prawns - with Chilli Sea Salt & Aioli | $18 |
| Salt & Pepper Eggplant | $14 |
| South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick | 1/2 Doz: $18, Doz: $29 |
| Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads | $27 |
| Charcuterie - Homemade Duck Rilletes, Pork Belly Bites, Parisian Saucisson, 3 * Jars of Condiments - Red Pepper Relish, Pickled Vegetables, Celeriac Remoulade & Breads | $28 |
| Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves | $22 |
| Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette | $26 |
| Heirloom Tomato, Grape, Burata, Extra Virgin Olive Oil & Herb Pistou | $22 |
| Tasmanian Smoked Salmon En Croute, Avocado, Crème Fraiche & Homemade Crouton | $24 |
| Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander | $6 ea |
| Sticky Duck Hot Dog, Apple Coleslaw & Cherry Hoi Sin Sauce | $6 ea |
| Marinated Chicken, Celeriac Remoulade & Chipotle Aioli | $6 ea |
| Wagyu Beef Burger - Tasty Cheese, Gem Lettuce, Tomato, Gherkins, Smoked Tomato Ketchup, Aioli & French Fries | $17 |
| Pulled Pork Bun, Celeriac Remoulade & Compressed Apple | $14 |
| Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries | $17 |
| Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash | $22 |
| Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan | $19 |
| Panko Crumbed Chicken Schnitzel, Celeriac Remoulade, Frites & Smoked Jalapeno Aioli | $18 |
| Crispy Skinned Salmon, Wasabi Emulsion, Fried Cauliflower & Chimmichurri | $26 |
| Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad | $28 |
| Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie | $25 |
| Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette | $28 |
| 250g Rump Steak - Grainge Black Angus, Grain Fed 150 days Gippsland VIC | $20 |
| Flat Iron/Skirt Steak 220g - Cape Grim, Grass Fed TAS | $23 |
| Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW | $29 |
| Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD | $35 |
| Side Sauce Selection - Your choice of: Chimmichurri/Creamy Mushroom/Au Poivre (Pepper)/Café De Paris Sauce/Sauce Béarnaise | $2.50 additional sauce |
| Garlic Baguette | $8 |
| French Fries & Aioli | $8 |
| Cheese & Garlic Baguette | $9 |
| Creamy Paris Mash | $8 |
| Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce | $10 |
| Char Grilled Corn on the Cob, Garlic Butter | $8 |
| French Beans, Almonds, Sea Salt & Olive Oil | $8 |
| Small Salad | $7 |
| Chocolate Pots De Crème - with Almond Praline | $12 |
| Orange Mille Feuille, Mandarin Segments & Orange with Fois Gras & Macadamia Ice cream | $12 |
| Apple Pie Tart, Finger Lime & Fresh Berries | $12 |
| Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks | $12 |
| French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads | $18 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Le Bistro - The Union Hotel | Pub Food, Gastropub, French |
| Le Bistro at The Union Hotel | International, French |
Below you'll find samples from menus of places nearby.
| BOMBAY SPECIAL King prawns marinated in a mild curry sauce, spring onions, topped with mango chutney. | $19.50 / $27.00 |
| SPAGHETTI MARINARA Selected fresh seafood cooked in a napoletana sauce. | $19.50 |
| Regular | $3.00 |
| FETTUCCINE MATRICIANA Pan-fried bacon strips cooked in a napoletana sauce with chilli. | $12.50 / $15.50 |
| Taylors Cabernet Sauvignon Barossa Valley, South Australia | $35.00 |
| CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. | $15.50 |
| - | Regular / Large |
| CAPITANO'S SPECIAL Pepperoni salami, Italian sausages, capsicums, sun dried tomatoes, button mushrooms, onions, black olives, dressed with garlic oil. | $19.50 / $24.90 |
| Clean Here for the full menu for Capitano's Pizzeria |
| Ham and Cheese Croissant | $5.00 |
| Toasted muesli served with fresh fruit and yoghurt | $7.50 |
| Salads | - |
| - Smoked Salmon | $3.50 |
| - Mushrooms | $2.00 |
| - With Feta cheese, cherry tomatoes, pinenuts, sundried tomatoes and rocket salad | $10.90 |
| - Shaved Leg Ham with Honey and seeded mustard sauce and mixed salad | $8.90 |
| Veggie Wrap, scrambled eggs, mushrooms, spinach, tomatoes and bbq sauce | $6.50 |
| Clean Here for the full menu for BitterSweet Cafe |
| Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese | $8.95 |
| Vienna Beef Rissoles | $8.95 |
| Italian Grilled Sausages | $9.45 |
| Chicken Breast Schnitzel | $8.95 |
| Vienna Grilled Chicken | $9.45 |
| Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce | $8.95 |
| Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce | $9.45 |
| Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce | $8.95 |
| Clean Here for the full menu for Little Vienna |
| NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. | N/A |
| RHUBARB & APPLE CRUMBLE A deep short crust pie base filled with rhubarb and apple, covered with almond and coconut | N/A |
| CARAMEL CHEESECAKE Our double baked classic cheesecake topped with a luxurious mix of creamy caramel. | N/A |
| STRAWBERRY & PISTACHIO CHEESECAKE A smooth creamy cheese with strawberry swirl throughout, topped with a light strawberry glaze then finished with fresh strawberries and pistachio nuts. | N/A |
| STICKY DATE PUDDING Rich in dates, this sticky date cake is glazed, sprinkled with crushed nuts, and then drenched with butterscotch sauce. [Butterscotch sauce provided.] | N/A |
| BACIO A cold set cheesecake topped with a cold set chocolate & hazelnut cheese all on a biscuit base and finished with biscuit pieces. | N/A |
| CHELSEA CREME CARAMEL CHEESECKE A heavenly cream caramel cheesecake made of a caramel & panna cotta cold set cheese blend, laid on a light & moist vanilla sponge and finished with a decorative caram | N/A |
| APPLE STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared apple filling. | N/A |
| Clean Here for the full menu for Red Mango Patisserie |
| Gluten free breakfast w/ goats cheese, peanuts, fresh strawberries & honey on gluten free toast | N/A |
| Garlic & cheese toast | N/A |
| Soup of the day w/ crusty damper bread: please see special board | N/A |
| Cheese board selection of local & imported cheese, olives, fruit & crispy bread | N/A |
| Mixed mediterranean plate- crispy turkish bread, salt & pepper squid, feta & olives, chorizo w/ beetroot, pesto & tzatziki dips | N/A |
| Bolognaise w/ beef mince in a homemade rich tomato sauce | N/A |
| Ham & cheese croissant w/ grilled leg ham & tasty cheese | N/A |
| Carbonara w/ bacon, spanish onion, baby spinach, tossed with cream & egg | N/A |
| Clean Here for the full menu for Tropicana Cafe |
| Name | Cuisines |
|---|---|
| Cafe Aura | Cafes |
| Capitano's Pizzeria | Italian, Pizza & Pasta |
| Sotto On West | |
| BitterSweet Cafe | Cafes |
| Little Vienna | Cafes, Sandwich Bar |
| A La Kebab | Takeaway Food, Kebabs |
| Red Mango Patisserie | Bakery |
| Burger King | Hamburgers, Takeaway Food |
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