| Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli | $16 |
| Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli | $14 |
| Salt & Pepper Prawns - with Chilli Sea Salt & Aioli | $18 |
| Salt & Pepper Eggplant | $14 |
| South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick | 1/2 Doz: $18, Doz: $29 |
| Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads | $27 |
| Charcuterie - Homemade Duck Rilletes, Pork Belly Bites, Parisian Saucisson, 3 * Jars of Condiments - Red Pepper Relish, Pickled Vegetables, Celeriac Remoulade & Breads | $28 |
| Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves | $22 |
| Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette | $26 |
| Heirloom Tomato, Grape, Burata, Extra Virgin Olive Oil & Herb Pistou | $22 |
| Tasmanian Smoked Salmon En Croute, Avocado, Crème Fraiche & Homemade Crouton | $24 |
| Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander | $6 ea |
| Sticky Duck Hot Dog, Apple Coleslaw & Cherry Hoi Sin Sauce | $6 ea |
| Marinated Chicken, Celeriac Remoulade & Chipotle Aioli | $6 ea |
| Wagyu Beef Burger - Tasty Cheese, Gem Lettuce, Tomato, Gherkins, Smoked Tomato Ketchup, Aioli & French Fries | $17 |
| Pulled Pork Bun, Celeriac Remoulade & Compressed Apple | $14 |
| Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries | $17 |
| Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash | $22 |
| Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan | $19 |
| Panko Crumbed Chicken Schnitzel, Celeriac Remoulade, Frites & Smoked Jalapeno Aioli | $18 |
| Crispy Skinned Salmon, Wasabi Emulsion, Fried Cauliflower & Chimmichurri | $26 |
| Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad | $28 |
| Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie | $25 |
| Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette | $28 |
| 250g Rump Steak - Grainge Black Angus, Grain Fed 150 days Gippsland VIC | $20 |
| Flat Iron/Skirt Steak 220g - Cape Grim, Grass Fed TAS | $23 |
| Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW | $29 |
| Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD | $35 |
| Side Sauce Selection - Your choice of: Chimmichurri/Creamy Mushroom/Au Poivre (Pepper)/Café De Paris Sauce/Sauce Béarnaise | $2.50 additional sauce |
| Garlic Baguette | $8 |
| French Fries & Aioli | $8 |
| Cheese & Garlic Baguette | $9 |
| Creamy Paris Mash | $8 |
| Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce | $10 |
| Char Grilled Corn on the Cob, Garlic Butter | $8 |
| French Beans, Almonds, Sea Salt & Olive Oil | $8 |
| Small Salad | $7 |
| Chocolate Pots De Crème - with Almond Praline | $12 |
| Orange Mille Feuille, Mandarin Segments & Orange with Fois Gras & Macadamia Ice cream | $12 |
| Apple Pie Tart, Finger Lime & Fresh Berries | $12 |
| Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks | $12 |
| French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads | $18 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Le Bistro - The Union Hotel | Pub Food, Gastropub, French |
| Le Bistro at The Union Hotel | International, French |
Below you'll find samples from menus of places nearby.
| TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. | $12.50 / $15.50 |
| VEGETARIAN Oven roasted eggplant, capsicums, mushrooms, sundried tomatoes, onions, olives, drizzled with garlic in olive oil. | $19.50 / $24.90 |
| FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. | $12.50 / $15.50 |
| MEAT LOVERS Spicy beef, pepperoni salami, Italian sausages, double smoked ham, onions, dressed with garlic and chili oil. | $19.50 / $24.90 |
| James Boags Premium Light | $6.00 |
| Half Bottle Red Tyrrells Old Winery Cab. Merlot Hunter Valley | $17.50 |
| Cassata / Tropicana / Pasion Fruit / Caramel Delight / Tartufo / Chocolate Mint / Bacio / Spumone | $6.00 |
| Hamelin Bay Semillon Sauvignon Blanc Margaret River, Western Australia | $35.00 |
| Clean Here for the full menu for Capitano's Pizzeria |
| Grilled Chicken Burger with lettuce tomatoes, tasty cheese and a sweet chilli mayo | $8.90 |
| - Shaved Leg Ham with Honey and seeded mustard sauce and mixed salad | $8.90 |
| Risotto with chorizos, spinach, mushrooms in Napoli sauce | $13.90 |
| - Bacon, Avocado, spanish onions, aioli | $10.90 |
| - Bacon | $3.00 |
| Grilled Chicken BLT. marinated chicken breast, bacon, cheese, lettuce and tomatoes on Turkish bread | $9.90 |
| Freshly Made Sandwiches: ( Choice of White, Wholemeal, Multigrain, Wrap, Turkish, Focaccia) | - |
| Rump Steak Sandwich. with lettuce, tomatoes, caramelized onions and bbq sauce | $9.90 |
| Clean Here for the full menu for BitterSweet Cafe |
| Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce | $9.45 |
| Chicken Breast Schnitzel | $8.95 |
| Vienna Beef Rissoles | $8.95 |
| Vienna Grilled Chicken | $9.45 |
| Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce | $8.95 |
| Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce | $8.95 |
| Italian Grilled Sausages | $9.45 |
| Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese | $8.95 |
| Clean Here for the full menu for Little Vienna |
| STRAWBERRY & PISTACHIO CHEESECAKE A smooth creamy cheese with strawberry swirl throughout, topped with a light strawberry glaze then finished with fresh strawberries and pistachio nuts. | N/A |
| CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. | N/A |
| NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. | N/A |
| NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. | N/A |
| CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. | N/A |
| STICKY DATE Delicious date cake, moistly baked and finished with caramel ganache and butterscotch pieces. No additional sauce is required with this cake due to the melting ganache top that oozes dow | N/A |
| CARAMEL MUD A moist double layer of caramel mud cake with a middle layer & decorative finish of caramel ganache and Kryptonite caramel flake sides. | N/A |
| CHOCOLATE STRAWBERRY Three layers of moist chocolate sponge with fresh cream & strawberry jam betweeen, decorated with chocolate buttercream & fresh strawberries on top and chocolate flakes around t | N/A |
| Clean Here for the full menu for Red Mango Patisserie |
| Sweet potato chips w/ aioli | N/A |
| Toasted garden salad wrap w/ mixed leaves, tomato, spanish onion, cucumber & homemade mayo w/ pumpkin & chickpea | N/A |
| Mixed mediterranean plate: crispy turkish bread, salt & pepper squid, feta, olives & chorizo w/ beetroot pesto & tzatziki dips | N/A |
| Chicken schnitzel w/ cos lettuce, tomato, caramelised onion, bacon, tasty cheese & homemade mayo | N/A |
| Bolognaise w/ beef mince in a homemade rich tomato sauce | N/A |
| Beer battered chips | N/A |
| Tropicana big salad w/ goats cheese, baby beetroot, green beans, mixed tomatoes, avocado, mushrooms, pumpkin, spanish onion, olives, mixed leaves, basil pesto & lemon olive oil dressing | N/A |
| Mediterranean fish stew w/ crusty damper bread | N/A |
| Clean Here for the full menu for Tropicana Cafe |
| Name | Cuisines |
|---|---|
| Cafe Aura | Cafes |
| Capitano's Pizzeria | Italian, Pizza & Pasta |
| Sotto On West | |
| BitterSweet Cafe | Cafes |
| Little Vienna | Cafes, Sandwich Bar |
| A La Kebab | Takeaway Food, Kebabs |
| Red Mango Patisserie | Bakery |
| Burger King | Hamburgers, Takeaway Food |
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