| PORK RILLETTE rillette of pork, salami and celeriac remoulade | $16.00 |
| PRAWNS & CRAB MEAT avocado crab meat served with garlic prawns | $18.00 |
| CONFIT DUCK SALAD witlof salad, confit duck, walnuts, roquefort creamy with honey sauce | $17.00 |
| FOIE GRAS foie gras, brioche and figs compote | $26.00 |
| DEGUSTATION ENTREE TO SHARE mixed - pork rillette, confit, duck and quails salad | $42.00 |
| DEGUSTATION ENTREE TO SHARE mixed - avocado crab meat prawns, ballotine of trout and ravioli bugs | $40.00 |
| BAGUETTE with truffle butter | $8.00 |
| BAGUETTE with Issigny butter | $6.00 |
| 25g (Extra Butter) | $1.80 |
| BALLOTINE OF TROUT warm ballotine of trout with unsalted cod brandade | $17.00 |
| HALF DOZEN SNAILS escargots bourguignon on shell with garlic, parsley and butter | $14.00 |
| DOZEN SNAILS escargots bourguignon on shell with garlic, parsley and butter | $22.00 |
| ONION SOUP onion soup served with gruyere gratine on bread | $12.00 |
| QUAILS warm salad of marinated quails, young leaves, vinegar reduction | $20.00 |
| RAVIOLI large cheese ravioli, garlic balmain & bugs in batter served with sweet corn veloute | $16.00 |
| MUSSELS mussels mariniere with french fries | $24.00 |
| SCALLOPS grilled scallops on confit leeks, black truffle tapenade and crispy smoked ham | $29.00 |
| KING PRAWNS butterfly king prawns baked with chili and garlic served with riz pilaf | $32.00 |
| BARRAMUNDI grilled barramundi fillet served with pumpkin mash and zucchini, shallots and champagne sauce | $29.00 |
| BOUILLABAISSE fish and crustace stew, mussels, scallops, king prawns and barramundi | $34.00 |
| Under 12 - Ask the waiter | $12.00 |
| Flagolet with thym | n/a |
| Beans with butter and garlic | n/a |
| French Fries | n/a |
| Mixed leaves salad | n/a |
| Peas and carrots with cream | n/a |
| CASSOULET TOULOUSAIN pork belly, speck, sausage, confit duck, white beans and tomato sauce | $32.00 |
| ANGUS SIRLOIN 250g of Angus sirloin served with season vegetables and cognac sauce | $32.00 |
| LAMB PARMENTIER layer of braised lamb with onions topped with mash potatoes, bread crumbs and gruyere gratin | $26.00 |
| DUCK A L'ORANGE slow cooked leg of duck served with braised red cabbage and orange sauce | $28.00 |
| SKIRT grilled angus beef skirt (pink) coated with Dijon mustard and black pepper served with red wine, jam bordelaise sauce french flageolet | $28.00 |
| TARTE AMANDINE amandine tart with abricot served with ice cream | $14.00 |
| CREME BRULEE soft vanilla creme served with toffee and coulis of strawberry | $14.00 |
| TWO CHEESE two french cheese | $14.00 |
| ORANGE CAKE BABA orange cake baba soaked in rhum and sirop served with vanilla custard and caramel | $14.00 |
| CHOCOLATE GANACHE chocolate praline ganache tart topped with vanilla ice cream profiterole served with hot chocolate sauce | $14.00 |
| TARTE OF APPLE CRUMBLE apple crumble tart served with rhubarbe confit | $14.00 |
| TARTE AUX CITRON lemon tart with french meringue served with passion fruit sauce | $14.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Le Simpatic O | French |
| Suzie's Resturant | French |
Below you'll find samples from menus of places nearby.
| Desserts: | $5.50 |
| Prosciutto Prosciutto, rocket, mozzarella and parmesan cheese | - |
| Veal: Served with potato, pumpkin & broccoli | $18.50 |
| - Boscaiola Bacon, mushrooms & shallots in a cream sauce | - |
| Mushroom | $14.00 / $18.00 |
| Gluten Free Pizza Available, | add $3.00 |
| - Mediterranean Onion, capsicum, oregano with olives in a napoli sauce | - |
| Pasta Sauces: The following sauces come with your choice of pasta: Spaghetti, Fettuccini, Penne All Pasta is served with parmesan cheese (except seafood) | - |
| Clean Here for the full menu for La Piazza-Pizza & Pasta |
| TEMPURA PRAWN & MAYO Sushi roll with Tempura prawn & cucumber | $9.80 |
| Wakame Salad Wakame - Sea vegetable blended with TAIKI soy sauce dressing | $8.80 |
| Taiki Salad Western Australian blue swimmer crab meat, oranges, avocado and lettuce blended with homemade soy dressing made into an exquisite salad | $26.80 |
| Sake Teriyaki Pan-fried salmon fillets indulged in teriyaki sauce & salad with homemade dressing | $26.80 |
| AVOCADO (Avocado) | $5.00 |
| Vegetables Tempura and Vegetarian Sushi Set Assorted vegetable Tempura and vegetable only Sushi for vegetarian or veggie lover - comes with miso soup, salad, fruit and rice (optional) | $21.80 |
| All Salmon Set Salmon only Sushi & Sashimi platter plus Salmon Teriyaki with salad - comes with miso soup, fruit and rice (optional) | $26.80 |
| Tempura and Sashimi (or Sushi) Set Assorted Tempura (prawns, fish and vegetable) plus a plate of Sashimi or Sushi - comes with miso soup, salad, fruit and rice (optional) | $26.80 |
| Clean Here for the full menu for Taiki Japanese Seafood Restaurant |
| Sweet & Sour Pork with Rice | $10.00 |
| XO Sauce Seafood Combination | $22.50 |
| Seafood Combination | $19.50 |
| Beef with Black Pepper | $13.50 |
| Chicken with Vegetables | $13.50 |
| BANQUET For 3 People - 6 Mini Spring Rolls / Chicken with Cashew Nuts / Satay Beef / Sweet and Sour Pork / Large Fried Rice | $56.00 |
| King Prawns with Curry or Red/Green Curry Sauce | $18.50 |
| Clean Here for the full menu for Rice Kitchen |
| Ice coffee, Ice chocolate | Reg $5.50 |
| (we use only free range eggs) | N/A |
| Soup of the day served with garlic rubbed sourdough toast (available in cold seasons) | $9.50 |
| Affogato with gelato of your choice | Reg $5.50 |
| Medium size (max 2 flavors) | $6.50 |
| Chicken burger: freshly grilled chicken, mixed lettuce, Spanish onion, tomato, cucumber, avocado and lime mayo on Turkish bread with chips | $15.50 |
| Scrambled eggs with chorizo, corn, shallot, chilli & tortilla wrap | $13.50 |
| Clean Here for the full menu for Zest Gelateria & Cafe |
| Pretty In Pink | $209 |
| Mississippi Baked | $30.95 |
| Boston Mudcake | $28.95 |
| Treasure Cake | $38.95 |
| Continental Profiteroles | $1.95 |
| Strawberry Fields Torte | $30.95 |
| Profiterole Torte | $34.95 |
| Coffee Pecan Torte | $29.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Name | Cuisines |
|---|---|
| Lane Cove Chinese Kitchen | Chinese, Asian |
| La Piazza-Pizza & Pasta | Italian, Pizza & Pasta |
| The Cake Man | Bakery, Desert |
| Taiki Japanese Seafood Restaurant | Asian, Japanese |
| Rice Kitchen | Chinese |
| Anahita Restaurant | Middle Eastern |
| Joan's Gourmet Delicatessen | Delicatessens |
| Onsight Catering | Catering |
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