Burger and Chips (beef/chicken)
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$10.00
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Bohemian platter for two people - Pork knuckle, frankfurter sausage, pork belly and veal schnitzel, served with red cabbage, mashed potato and sauerkraut (recommended beer: shofferhofer)
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$48/$66
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Smoked Salmon
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$3.00
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Chorizo - With cheese, basil, pine nut and grano padano (1 item/2 items/3 items)
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$12/$23/$33
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Swiss Schnitzel - veal schnitzel, melted swiss cheese and double smoked leg of ham, served with beer battered chips, side salad and tartare sauce (recommended beer: dreher bak)
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$24.50/$33.00
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