Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection
Whole $17.20 / Half $9.70 / Quarter $6.00 |
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Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option.
Whole $17.20 / Half $9.70 / Quarter $6.00 |
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Braised lamb shanks with cinnamon, garlic and thyme | N/A |
10 hour lamb shoulder with dates, almonds, walnuts and honey | N/A |
Lamb kofta with house spices, tomato sauce and yoghurt | N/A |
Red lentil and sweet potato with Indian spices | N/A |
Slow cooked chicken tagine with preserved lemon | N/A |
Chicken and sweetcorn meatball with aromatic tomato sauce | N/A |
Twice cooked crispy potatoes with fragrant salt | N/A |
Steamed green vegetables with olive oil and lemon | N/A |
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing | N/A |
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt | N/A |
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing | N/A |
Sweet potato with preserved lemons and peas | N/A |
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing | N/A |
Peas and beans with mint, feta, currants, pinenuts and za’atar | N/A |
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing | N/A |
Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing | N/A |
Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate | N/A |
Small | $8.50 |
Medium | $11.50 |
Large | $14.50 |
Family | $20.00 |
Combos available . This includes a can of drink and small chips. | $4.20 extra |
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish | $9.50 |
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt | $13.00 |
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish | $11.00 |
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish | $13.80 |
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli | $14.50 |
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy | $9.00 |
Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish | $14.50 |
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish | $13.50 |
Quarter chicken and chips | $9.80 |
Half chicken and chips | $12.70 |
OR - your choice of any three salads or vegetables with - | - |
- Quarter chicken | $15.90 |
- Half chicken | $18.90 |
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice | $35.90 |
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - | $17.00 |
Orange almond and cardamom cakes | $5.00 |
Chocolate brownie | $5.00 |
Semolina, pistachio and coconut cake | $5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Chalmers Cafe | Modern Australian, Hamburgers |
Madam Char Char Australia | Hamburgers |
Burger Bar | Hamburgers, Takeaway Food |
Icafe & Restaurant | Hamburgers, Cafes |
Bean Temple | Hamburgers, Cafes |
Below you'll find samples from menus of places nearby.
Money Bag - well-known from the royal kitchen of thailand, money bags are perfectly contrast of crispy pastry and soft filling of chicken, crab meat, green peas and corns | $7.90 |
Yellow Curry (Chicken Only) - tender chicken breast with turmeric and slow cooked in an aromatic yellow curry with coconut milk served with chat potato and fried garlic | $15.90 |
Curry Puff - vegetarian puff mixed with special curry sauce | $7.90 |
Yum Talay - spicy mix seafood salad with fresh chilli and thai herbs | $16.90 |
Larb Kai - thai style minced chicken salad with chilli, onions, mint leaves, crushed roasted rice and lime dressing | $15.90 |
Kaeng Tae Pho - red curry with tamarind sauce, pineapple and morning glory topped with homemade crispy pork belly | $17.90 |
Stir Fried Morning Glory - fresh morning lory with oyster sauce, garlic and chilli | $8.90 |
Jasmine Rice | $2.50 |
Clean Here for the full menu for Nua Thai |
Avocado Mash with Raosted Tomato & Parmesan | $12.50 |
Eggs Benedict with Ham | $14.50 |
Toasted Muesli with Fruit, Yogurt & Honey | $9.50 |
Turkey, swiss cheese, rocket and cranberry | $11.50 |
Bircher Muesli | $9.50 |
Asparagus, Smoked Salmon & Poached Egg | $14.90 |
Leg Ham, Cheese & Tomato Sourdough | $9.50 |
Bacon & Egg Roll with Chilli Jam, Tomato or BBQ Sauce | $9.50 |
Clean Here for the full menu for Mr Mo |
Pork and fennel chipolatas with caramelised red onion marmalade baguette | $7.5 |
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) | N/A |
Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. | N/A |
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette | $15 |
Chefs curry of the day served with steamed rice or French baguette from the taste bakery | $15 |
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. | N/A |
Clean Here for the full menu for Taste Baguette |
Bowl of Fries | $4.50 |
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken | $15.00 |
Garlic Bread - Garlic butter on toasted sourdough bread | $4.50 |
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce | $14.50 |
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea | $15.00 |
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken | $15.00 |
New Yorker - Italian pepperoni & mozzarella cheese | $15.00 |
Clean Here for the full menu for Strawberry Hills Hotel |
Minties orange, pineapple, mint | N/A |
Gymnic milk, strawberry, banana, protein boost, frozen yoghurt with ice | N/A |
Beetroot salad | N/A |
- Boscaiola bacon, mushroom, shallot, cream & herbs | N/A |
or simply mix and match from the following apple,carrot, orange, pineapple, beetroot, celery, watermelon, ginger, mint, spinach, passionfruit, cucumber, lemon, honey, mango | - |
Spicy sausage risotto | N/A |
Fattoush salad | N/A |
Mushroom salad | N/A |
Clean Here for the full menu for Salad Bar |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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