Currently there is no menu available for Manly Deck in Bayview Heights. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bayview Heights below.
Name | Cuisines |
---|---|
Fish Cafe Food & Wine Bar | Seafood, Fish & Chips |
Manly Deck | Seafood |
Below you'll find samples from menus of places nearby.
Scallops with Ginger and Shallots | $21.50 |
Beef with Cashew Nuts | $14.80 |
Pork Fillet with Salt and Pepper | $14.80 |
Honey Scallops | $21.50 |
Ham Omelette | $15.50 |
King Prawn Omelette | $19.50 |
Deep Fried Salt and Pepper Fish | $16.50 |
Pork Fillet with Peking Sauce | $14.80 |
Clean Here for the full menu for Marina Crest Chinese Restaurant |
Garlic Bread | $8.0 |
Local Whiting -chilli coconut crumbed with aromatic shoestring potato and chilli soy dipping sauce (DF) | $28.0 |
Duck Breast- house smoked with radicchio salad, two tway pumpkin ad cherry vinaigrette (GF) | $22.0 |
Garlic Mash | $8.0 |
Stone Fruit Crumble- served with lick vanilla bean ice-cream and plum wine sauce | $15.0 |
Crispy Chicken and Sweet Corn Wrap - corn salsa and guacamole on a homemade tortilla served with chips and aioli | $17.0 |
Kumara Wedges- with sour cream (GF) | $8.0 |
Atlantic Salmon - poppy seed, sumac crusted and pan seared with warm asparagus, kipfler potatoes, smoked olive cherry tomato salad and sauce griviche (GF/DF) | $36.0 |
Clean Here for the full menu for Fish Cafe Food & Wine Bar |
TEMPURA PRAWNS Prawn cutlets in crisp and light batter served with wasabi lime aioli. | $19.90 |
GOLDEN SYRUP PUDDING v A delicious light steamed pudding dipped in golden syrup served with cream and vanilla ice-cream. | $12.90 |
LAMB FILLET g Tender medium-rare lamb fillet wrapped in herbed bacon on rosemary baked potatoes, seasonal vegetables served with a mint jus. | $29.90 |
MALAYSIAN PRAWN CURRY Malaysian coconut curry served with prawn cutlets, hokkien noddles and vegetables. | $24.90 |
GRILLED SNAPPER Grilled snapper, seasonal vegetables, potato Rosti with lime coconut sauce. | $24.90 |
HOME MADE ICE-CREAM vg Ask the wait staff for today’s flavours. | $9.90 |
COCONUT PRAWNS Prawn cutlets coated in shredded coconut, served with jasmine rice, and Thai chilli sauce. | $18.90 |
CHICKEN CAESAR Chicken Breast, bacon, parmesan and Caesar’s dressing. | $18.90 |
Clean Here for the full menu for Olivers @Manly |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Marina Crest Chinese Restaurant | Asian, Chinese |
Cuttlefish Cafe | Fish & Chips, Cafes |
Baywatch Cafe | Cafes |
May's Thai | Thai, Asian |
Hightide Bar and Grill | Barbeque |
Boats Cafe Bar & Restaurant | Cafes, Modern Australian |
Olivers @Manly | Modern Australian |
King's Indian Cusine | Asian, Indian |
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