| FISH & CHIPS W/ LEMON, TARTARE | $20 |
| SALT & PEPPER CRUMBED CALAMARI & CHIPS W/ AIOLI, LEMON | $20 |
| SEAFOOD PLATE FOR 1 FRESH TIGER PRAWNS, BATTERED FISH, SALT & PEPPER CRUMBED CALAMARI, FRESH SYDNEY OYSTERS | $28 |
| ROASTED BARRAMUNDI FILLET SPINACH GNOCCI, CHERRY TOMATO, RADICCHIO, PUMPKIN, LEMON BUTTER & BABY BASIL | $28 |
| CRISPY SKIN ATLANTIC SALMON (GF) SALAD OF BEETROOT, WALNUTS, ORANGE, GOATS CHEESE, POMEGRANATE, CITRUS DRESSING | $28 |
| HALF CHICKEN ROASTED W/ PERI PERI MEDITERRANEAN JUMBO COUS COUS, OLIVES WALNUTS, SUNDRIED TOMATO, PUMPKIN, MINT YOGHURT | $28 |
| TIGER PRAWN & ATLANTIC SALMON FETTUCCINE OLIVES, BASIL, CHERRY TOMATO, PARMESAN, LEMON | $22 |
| BBQ LAMB CUTLETS (GF) WARM SALAD OF CHICKPEA, PUMPKIN, OLIVES, MINT, CHERRY TOMATO, LEMON SMOKED CHILLI & ROSEMARY YOGHURT | $29 |
| 350G SCOTCH FILLET (GF) CHIPS, GARDEN SALAD CHOICE OF SAUCE, MUSHROOM OR PEPPER | $29 |
| 500G RACK OF USA STYLE PORK RIBS (GF) W/ HOMEMADE BBQ BASTING SAUCE, CHIPS & SALAD | $29 |
| HERB & PARMESAN CRUMBED CHICKEN BREAST SUPREME TOPPED W/ SMOKED HAM, BUFFALO MOZZARELLA, NAPOLI SAUCE, BASIL, CHIPS & SALAD | $28 |
| GARLIC BREAD | $5 |
| CHIPS (GF) | $8 |
| GARDEN SALAD | $8 |
| WEDGES W/ SOUR CREAM & SWEET CHILLI | $10 |
| BATTERED ONION RINGS W/ 12 CHIPOLTE AIOLI | $12 |
| MONDAY FISH & CHIPS WITH FREE LOCAL BEER OR HOUSE WINE | $16 |
| TUESDAY PIZZA WITH FREE LOCAL BEER OR HOUSE WINE | $16 |
| WEDNESDAY BURGER WITH FREE LOCAL BEER OR HOUSE WINE | $16 |
| THURSDAY RUMP STEAK W/ CHIPS & SALAD | $10 |
| MONDAY – THURSDAY LUNCH SPECIAL - HALF PIZZAS | $12 |
| MARGHERITA (V) ROMA, SUNDRIED & CHERRY TOMATOES, BUFFALO BOCCONCINI, BASIL | $20 |
| BBQ CHICKEN SMOKEY BBQ SAUCE, BACON, RED ONION, ROASTED CAPSICUM | $23 |
| TIGER PRAWN CHILLI, GARLIC, RED ONION | $23 |
| PORK & PEPPERONI CHIPOTLE & JALAPEÑO CHILLIES, RED ONION, PARMESAN | $23 |
| ROASTED PUMPKIN (V) SWEET ONIONS, FETTA, GARLIC, SPINACH, CASHEW NUTS | $23 |
| ADD PRAWNS OR CHICKEN CHORIZO | $4 |
| THAI BEEF SALAD (GF) GRILLED BEEF FILLET, BEAN SPROUTS, CHERRY TOMATOES, CUCUMBER, SPANISH ONION, CORIANDER, MINT, CASHEW NUTS, SNOW PEAS, NAM JIM DRESSING | $22 |
| CAESAR SALAD BABY COS, GARLIC CROUTONS, CRISPY BACON, PARMESAN, EGG, ANCHOVIES ADD GRILLED CHICKEN $3 ADD FRESH TIGER PRAWNS $5 | $18 |
| PRAWN & MANGO SALAD (GF) NORTH QUEENSLAND TIGER PRAWNS, MANGO, AVOCADO, POMEGRANATE, WALNUTS, SNOWPEA LEAVES, CITRUS DRESSING | $22 |
| SALT & PEPPER SOFT SHELL CRAB SALAD CHILLI, PINEAPPLE, BEAN SPROUTS, KIWI FRUIT, MINT, MANGO, SNOW PEAS, SWEET & SOUR DRESSING | $22 |
| BEETROOT & STRAWBERRY SALAD (GF) (V) THINLY SLICED BEETROOT, STRAWBERRIES, CAMEMBERT, PISTACHIO, ORANGE, BABY BASIL, CITRUS DRESSING | $22 |
| LAMB FILLET SALAD (GF) CHAR-GRILLED LAMB FILLETS, PINENUTS, FETTA, CUCUMBER, CHERRY TOMATO, SPANISH ONION, ORANGE CAPSICUM, MINT YOGHURT | $23 |
| PREMIUM SYDNEY OYSTERS | - |
| - NATURAL | $3.50 |
| - SEAWEED SALAD & NAMJIM | $4 |
| - KILPATRICK | $4 |
| BUFFALO CHICKEN WINGS TOSSED IN SPICY CAYENNE PEPPER SAUCE DRIZZLED W/ SOUR CREAM | $18 |
| JUMBO TEMPURA TIGER PRAWNS TOMATO, BEAN & CORN SALAD W/ SMOKED CHILLI AIOLI | $20 |
| BEEF NACHOS W/RED KIDNEY BEANS, GUACAMOLE, SOUR CREAM | $20 |
| VEGETARIAN NACHOS W/RED KIDNEY, CANNELLINI & BROAD BEANS, GUACAMOLE, SOUR CREAM | $20 |
| ADD JALAPEÑO CHILLIES TO NACHOS | $2 |
| BEEF BURGER AGED CHEDDAR CHEESE, PICKLES, BEETROOT CHUTNEY, KETCHUP | $19 |
| CHICKEN PERI PERI BURGER TOMATO, CHEDDAR CHEESE, COS LETTUCE | $19 |
| BARRAMUNDI BURGER CUCUMBER, SEAWEED SALAD, ROCKET, TARTARE | $19 |
| CHICKEN CLUB TOMATO, COS LETTUCE, BACON, SMOKED CHILLI AIOLI | $19 |
| STEAK SANDWICH TENDER 150G STEAK, COS LETTUCE, BACON, HOMEMADE BBQ SAUCE, CARAMELISED ONION | $19 |
| ADD BACON, EGG, CHEESE, CARAMELISED ONION, GUACAMOLE, BEETROOT CHUTNEY | $2 each |
| ADD AOLI | 50 cents |
| ALL SANDWICHES ARE SERVED WITH CHIPS | - |
| FISH & CHIPS | $10 |
| CRUMBED CHICKEN TENDERLOINS & CHIPS | $10 |
| GRILLED CHICKEN BREAST & CHIPS | $10 |
| HAM & CHEESE PIZZA | $10 |
| FETTUCCINI NAPOLETANA W/ PARMESAN (V) | $10 |
| DESSERT VANILLA ICE CREAM W/ TOPPING CHOCOLATE, STRAWBERRY OR CARAMEL | $3 |
| PLEASE SEE OUR DESERT BOARD IN HARBOUR BAR | - |
| TEA AND COFFEE AVAILABLE IN HARBOUR BAR | - |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Fusion Point | Modern Australian, Cafes |
| Sugar Lounge | Modern Australian |
| Le Kiosk Shelly Beach | Modern Australian, Seafood |
| Sorrel Restaurant | Modern Australian, International |
| Ash's Table | Modern Australian |
Below you'll find samples from menus of places nearby.
| PATATINE FRITTE V beer battered fries | $7.00 |
| Peroni light, Italy | $8.00 |
| french toast served with ricotta + strawberry compote V | $17.00 |
| GIARDINO V G seasonal mixed garden salad | $12.00 |
| homemade granola with poached rhubarb + blueberries V | $15.00 |
| PANZANELLA V creamy burrata cheese, heirloom cherry tomatoes, roasted peppers, spanish onion, basil + sourdough croutons | $19.00 |
| ice chocolate, gelato + cream | $7.00 |
| Menabrea, Italy | $8.00 |
| Clean Here for the full menu for North Fort Cafe |
| Salt + Pepper - Tofu | $16.00 |
| Fresh Herbs Sauce - Beef | $18.00 |
| Braised Crabmeat and Broccoli | $19.50 |
| King Dou Sauce (B.B.Q Sauce)(Sizzling) - Chicken | $17.00 |
| Curry Sauce or Green Curry (Thai Style)- Lamb | $18.00 |
| Mixed Combination | $18.80 |
| King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet | $18.00 |
| Vanilla Ice Cream (topping – Chocolate/Strawberry/Caramel) | $6.00 |
| Clean Here for the full menu for Golden Chef Asian Cuisine |
| FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa | N/A |
| OTROPO BURGER (Double Fillet) With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo. | N/A |
| CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs | N/A |
| FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda | N/A |
| CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F | N/A |
| CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. | N/A |
| SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. | N/A |
| BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. | N/A |
| Clean Here for the full menu for Oporto |
| Clear Noodle Soup (Long Soup) | $7.00 |
| Pork Ribs with Peking Sauce | $19.00 |
| Scallops with Snow Peas | $24.00 |
| Braised Mixed Vegetables in Curry Sauce (Hot) | $15.00 |
| Fillet of Pork with Plum Sauce | $18.00 |
| King Prawn Omelette | $19.50 |
| Braised Beef with Vegetables | $18.00 |
| Sweet and Sour Fillet of Fish | $20.00 |
| Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
| Salmon & eggs - poached eggs on wholemeal sourdough, salsa & balsamic reduction | $15.50 |
| Garlic Bread | $6.00 |
| Mediterranean pizza - roasted eggplant, roasted pumpkin, spinach, olives, sundried tomatoes, mozzarella cheese | $15.50 |
| Mumbai pizza - tandoori chicken, cashew nuts, mozzarella cheese, mint & yoghurt dressing, mango & coriander coulis | $17.50 |
| Garden salad | $4.50 |
| Chips | $7.50 |
| Thai beef salad - grilled sirloin, capsicum, cucumber, spicy tamarind sauce | $17.50 |
| Breakfast wrap - bacon, spinach, scrambled eggs, house made chilli jam | $12.00 |
| Clean Here for the full menu for Ash's Table |
| Name | Cuisines |
|---|---|
| Jipang | Japanese |
| Dolce Terra | |
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| Golden Chef Asian Cuisine | Asian |
| Brazuca | Brazil |
| Oporto | Takeaway Food |
| Sugar Lounge | Modern Australian |
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