Currently there is no menu available for Matsuhashi Japanese Restaurant in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| Matsuhashi Japanese Restaurant | Japanese, Asian |
Below you'll find samples from menus of places nearby.
| SCALLOPS - Canadian scallop with brandy and marscarpone sauce | $6.50/each |
| SEAFOOD MIX - Mixed Seafood Grill | $30.00 |
| OYSTERS - Natural (½ / 1 dozen) | $18.00/$36.00 |
| Deluxe / Silver | $75.00/guest |
| SCALLOPS - Curried Canadian scallop with rice | $6.50/each |
| FISH - Salted snapper croquettes | $5.50/each |
| SALAD - Beetroot, goats cheese and oregano | $9.50 |
| Cheese (approx. 60g) - Double Brie (Tasmania), Vintage Cheddar (New Zealand) and Gorgonzola (Italy) | $11.00/piece |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Café Latte | $3.50 |
| Rotolino di melenzane - Grilled eggplant rolled with cheese & artichoke puree on rocket & truffle oil | $14 |
| Norma - tomato, mozzarella, bocconcini, grilled eggplant, basil | $12 / $18 |
| Braccio di ferro - tomato, mozzarella, baby spinach, italian sausages, olives | $12 / $19 |
| Caprese - fresh tomato, bocconcini, basil | $12 / $18 |
| Margherita - tomato, mozzarella, basil | $10 / $15 |
| Ravioli - Home made ravioli with filling of the day | $22 |
| Risotto ai Porcini - Arborio rice with porcini mushrooms ,spinach & a dash of cream | $24 |
| Clean Here for the full menu for L'Osteria |
| Lasagne Bolognese - Traditional lasagne with beef bolognese, béchamel and paramsean cheese served in a terracotta pot | $20 |
| Mozzarelline Panate - Lightly crumbed and flash fried mozzarella | $10 |
| Linguine Busera - Classic venetian, tiger prawns, cherry tomato, onion, thyme, garlic, white wine and olive oil | $22 |
| Penne Granchio - Fresh Australian blue swimmer crab meat, brandy flamed in a rosette sauce, garlic and chilli | $21 |
| Polpette - Veal and eggplant meatballs slow cooked in tomato sauce | $12 |
| Margherita - San Marzano tomato, Fior di latte and basil. | $16 |
| Di Carne - italian pork sausage, pancetta, rosemary oil, chilli and fior de latte | $20 |
| Risotto Zucca - Spinach, pine nuts and pumpkin | $19 |
| Clean Here for the full menu for Red Olive Restaurant |
| Fish Jalfrezi fish cooked with onion, capsicum, and tomatoes in a homemade jalfrezi sauce, garnished with ginger and fresh coriander | $18.90 |
| Prawn Jalfrezi prawns cooked with onion, capsicum, and tomatoes in a homemade jalfrezi sauce, garnished with ginger and fresh coriander | $18.90 |
| Saag Mushrooms V diced fresh mushrooms cooked in fresh spinach puree with mild aromatic spices | $14.90 |
| Aloo Paratha wholemeal bread stuffed with mashed potato, herbs & mild spices | $4.50 |
| Chicken Malai Kebab boneless chicken pieces in a exotic creamy mild marinade with secret herbs and spices cooked in tandoor, served with fresh salad and chutney | $12.90 |
| Lamb Cutlets succulent lamp cutlets with fragrant spices cooked slowly in tandoor to perfection, served with salad and chutney | $13.90 |
| Paneer Kulcha (Chef Special) a plain flour bread served with mashed Indian cottage cheese with fresh coriander, capsicum, onion & traditional spicy | $7.90 |
| Roti wholemeal bread baked in tandoor | $2.50 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| Tempura vegetables with Asian dipping sauces (VG) (30 pieces) | $60.00 |
| Steak Sandwich with ale & onion relish, tomato, cheese & rocket. Served with fries | $20.00 |
| Vegetarian stew - see blackboard special | $18.00 |
| Gourmet sausage rolls baked in-house (30 pieces) | $60.00 |
| Soup of the day - see blackboard Served with toasted Turkish bread | $12.00 |
| Vegan Burger satay pumpkin & chickpea pattie with tomato & lettuce. Served with fries. | $19.00 |
| Toasted Turkish bread with house-made dips (V) (30 pieces) | $60.00 |
| Eggplant Parmagiana with virgin Mary Napoli & Parmesan cheese. Served with fries and salad. | $22.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
| Inferno Cakes | Bakery, Desert |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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