Currently there is no menu available for Matteo's Ristorante in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Richmond Seafood Tavern | Italian |
| North Fitzroy Star | Italian, Pub Food |
| Santa Lucia Pizza Cafe | Cafes, Italian |
| Red Olive Restaurant | Italian, European |
Below you'll find samples from menus of places nearby.
| MORETON BAY BUGS - Bug Tails w/honey & sesame seeds (Entree/Main) | $18.00/$36.00 |
| OYSTERS - Cooked - kilpatrick -mornay -beer battered -teriyaki beer battered (½ / 1 dozen) | $18.00/$36.00 |
| PRAWNS - Chilli, garlic or bbq jam (Entree/Main) | $18.00/$36.00 |
| SCALLOPS - Curried Canadian scallop with rice | $6.50/each |
| Deluxe / Silver | $75.00/guest |
| Premium / Gold | $85.00/guest |
| FISH - Smoked salmon crepe | $5.50/each |
| Chocolate self saucing Pudding with Vanilla Ice Cream | $13.50 |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Antipasto L’osteria - Italian prosciutto, salami, bocconcini, tomato, olive ascolane, cremini grilled eggplant served with rocket & parmesan salad | $16 |
| Risotto ai Porcini - Arborio rice with porcini mushrooms ,spinach & a dash of cream | $24 |
| Fantasia di mare - Mixed sea food(W.bait,calamari,salmon)platter with hot mussels in napoli sauce | $20 |
| Decaffeinated | $3.50 |
| Pollo L’osteria - Chicken breast filled with spinach & mozzarella rolled in prosciutto, baked with dry white wine sauce & mushrooms | $28 |
| Niçoise salad - Green cos salad with tuna, baby beans, boiled potatoes, egg, olives & onion | $12 |
| Crostini assortiti - Toasted Italian bread topped with Ham,funghi anchovies | $10 |
| Bresaola - tomato, mozzarella, rocket, parmesan, bresaola | $12 / $19 |
| Clean Here for the full menu for L'Osteria |
| Calamari Fritti - Served with rocket and lemon aioli. | $15, Main size: $22 |
| Nutella Pizza | $16 |
| Rosemary Potatoes - Oven baked with herbs | $8 |
| Broccolini - Steamed and tossed with butter and garlic | $12 |
| Caciucco Livornese - Seafood stew of prawns, mussels, calamrie, fish fillet , f resh tomatoes, chilli, white wine, baked in a terracotta pot | $34 |
| Chicken schnitzel - With hand cut chips | $12 |
| Ortolana - Fior di latte, san marzano tomato, roasted peppers, eggplant and zucchini. | $19 |
| Tonno e Cipolla - San Marzano tomato, Fior di latte, tuna, caramelized onion, chilli | $19 |
| Clean Here for the full menu for Red Olive Restaurant |
| Ragda Pattice V a classic roadside snack, potato cakes with our homemade spices and served on a base of tangy chickpeas, drizzled with fabulously | $8.90 |
| Aloo Gobhi V a favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander | $13.90 |
| Paneer Tikka Masala V marinated paneer with tomato gravy sauce served with traditional indian herbs and spices | $14.90 |
| Saag Mushrooms V diced fresh mushrooms cooked in fresh spinach puree with mild aromatic spices | $14.90 |
| Green Salad a fresh combination of seasonal salad with our home made dressing | $6.90 |
| Lamb Korma tender diced lamb cubes cooked in cashew and cream based sauce with mild fragrant spices | $16.90 |
| Fresh Chutney's mango/ mint and coriandre/ tamarin | $1.90 |
| Vegetable Samosa * V triangle pastry stuffed with diced potatoes, peas, root ginger and herbs served with chutney and salad, an all time popular Indian snack | $6.90 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| Vegan Burger satay pumpkin & chickpea pattie with tomato & lettuce. Served with fries. | $19.00 |
| Gourmet veggie pizza slices (V) (30 pieces) | $60.00 |
| House made mini chicken or eggplant parmas (V eggplant option) (30 pieces) | $70.00 |
| House-made Dips served with toasted Turkish bread | $14.00 |
| Tomato and basil bruschetta (VG) (30 pieces) | $60.00 |
| Toasted Turkish bread with house-made dips (V) (30 pieces) | $60.00 |
| Sirloin Minute Steak 250g with herb & garlic butter, chips & salad | $25.00 |
| Bangers & Mash Jonathan's pork Cumberland sausages with creamy mash, peas & onion gravy | $20.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Takeaway Food, Charcoal Chicken |
| Inferno Cakes | Desert, Bakery |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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