Currently there is no menu available for Mediterranean Cuisine in Mt Morgan. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mt Morgan below.
| Name | Cuisines |
|---|---|
| Fifth Element Bar & Cellar | Modern Australian, Mediterranean |
| Ahmet's Licenced Turkish Restaurant | Turkish, Mediterranean |
| Cafe San Marco | Mediterranean, Modern Australian |
| Mediterranean Cuisine | Mediterranean |
Below you'll find samples from menus of places nearby.
| ISPANAKLI PIDE / SPINACH PIDE (PIZZA) (Pastry Filled with Spinach, Herbs & Onion, Topped with Mozzarella & Feta Cheese) | $23.90 |
| FRIED HALOUMI CHEESE SLICES (HELLIM PEYNIRI) (Charcoal Grilled Haloumi Cheese made especially for Mado Restaurants with fresh Herbs served with fresh tomatoes, Black Olives with Salad and bread) | $19.90 |
| CHICKEN SALAD / Tavuk Salatasi (NEW) (Charcoal grilled chicken slices on a bed of mesclun salad leaves with croutons, diced feta cheese dressed with Virgin Olive Oil) | $19.90 |
| BEEF STEAK (GF) (Marinated Beef Steak cooked over Char Grill Served with Rice & freshly home made mashed potatoes) | $29.90 |
| RICE PUDDING (Oven Baked Rice Pudding in Clay Pot) | $9.90 |
| HUMUS DIP (Chick Peas, Tahin, Garlic, Olive Oil) | $11.50 |
| DOLMA (Vine Leaves stuffed with Rice) | $11.50 |
| Hunkar Begendi (Sultans’ Delights) (A classic Ottoman dish made with Chunks of Lamb over smoked Eggplant pure) | $28.90 |
| Clean Here for the full menu for MADO Cafe & Restaurant |
| Grilled chicken skewers, peanut satay, pineapple caramel | Small: $8 / Large: $16 |
| Rice cracker crusted calamari, fresh lime, seaweed butter | Small: $12 / Large: $18 |
| Zucchini parmesan arancini, saffron aioli | Small: $11 / Large: $16 |
| Muscat panna cotta, honey poached quince, oatmeal crumble | $15 |
| Steamed sticky Wagyu beef rib buns, pickled cucumber, sesame relish | Small: $11 / Large: $20 |
| A Strawberry Story - Belvedere vodka, Fraise de bois blended with Gelato vanilla ice cream and fresh strawberries and finished with Chantilly cream | $14 |
| Fresh baked bread, extra virgin olive oil | $6 |
| Pan-fried saganaki, grilled zucchini, caper raisin and dressing | Small: $13 / Large: $19 |
| Clean Here for the full menu for Fifth Element Bar & Cellar |
| ‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. | $12.90 |
| CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. | $12.50 |
| ‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. | $12.50 |
| CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. | $12.90 |
| SNACK / Thick-cut chips with Grill’d herb mix. | $3.50 |
| FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. | $11.50 |
| CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. | $0.70 |
| CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA | $1.40 |
| Clean Here for the full menu for Grill'd (Healthy Burgers) |
| Seasoned Wedges - Served w sour cream, sweet chilli & guacamole | $14 |
| Fish Burger - Tempura battered flathead, crisp lettuce , roma tomato, cucumber, cheddar cheese served w battered fries & caper aioli | $22 |
| Potted Sausages & Beans - Italian sausages & beans cooked in a tomato sauce w a poached egg & toasted soldiers | $18 |
| Eggs any way / Bacon - Two eggs & two slices of thick cut toast | $14 / $18 |
| Granola Prafait - Mixed strawberries, blueberries, raspberries, blackberries, redcurrants, vanilla, yoghurt, raspberry coulis & toasted homemade granola | $12 |
| Asian Basket - Three Vegetables spring rolls, three prawn worrtons, three pork shou mal, three beef dim sim served w soy sauce and sweet chilli | $19 |
| Beef Burger - Rangers valley beef pattie, crisp cos lettuce, roma tomato, bacon, cheddar cheese, fried egg & caramelised onion,served w battered fries & aioli | $21 |
| BBQ Chicken - Chicken pieces marinated in bbq sauce, onion, peppers & cherry tomato | $23 |
| Clean Here for the full menu for CBD Cafe Bar |
| Frittelle di ricotta e zucchine con peperonata - Zucchini & ricotta fritters, fior di latte, peperonata & basil. | $22 |
| Salsiccia e fasul - Wild boar & white pepper sausage, cannellini pureè & toasted ciabatta. | $19 |
| Lasagna con granseola e gamberetti - Crab & prawn lasagna w/ tomato béchamel. | $38 |
| Pesce del giorno - Fish of the day. | $38 |
| Fritto misto - Lightly fried calamari, prawns & zucchini w/ chilli mayo. | $24 |
| Budino alle prugne - Sticky prune pudding, walnuts, anglaise & nos dried raspeberries. | $16 |
| Trofie alla contadina - Trofie, cauliflower, almond cream, roasted pumpkin, spinach & pinenuts. | $28 |
| Patate novelle al vino rosso - Red wine potatoes. | $9 |
| Clean Here for the full menu for Morning After Espresso & Eats |
| Name | Cuisines |
|---|---|
| Grandma's Cafe | |
| Grand Hotel Mt Morgan | Pub Food |
| Golden Nugget Hotel | Pub Food |
| Mt Morgan Hot Bread Shop | Bakery |
| Fifth Element Bar & Cellar | Modern Australian, Mediterranean |
| MADO Cafe & Restaurant | Middle Eastern, Turkish |
| Decks Seafood and Steak | Seafood, Steak |
| Obsession Chinese Restaurant & Cafe | Chinese, Asian |
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