Currently there is no menu available for Mitte in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| Mitte | Modern Australian, Cafes |
| Caffe Piccante | Cafes |
| Santa Lucia Pizza Cafe | Italian, Cafes |
| Bar Tresette | Cafes |
| Branch Place The | Cafes |
Below you'll find samples from menus of places nearby.
| CRAYFISH - Thermidore | $15.00/100gm |
| CRABS - Crab bruschetta | $9.50/each |
| SALAD - Beetroot, goats cheese and oregano | $9.50 |
| SCALLOPS - Canadian scallop with brandy and marscarpone sauce | $6.50/each |
| Apple & Raisin Strudel with Vanilla Bean Ice Cream | $13.50 |
| CRAYFISH - Mornay | $15.00/100gm |
| FISH - Whitebait fritters | $6.50/each |
| SALAD - Italian w/ radicchio, roquette, tomato, olives, fennel, red onion | $8.00 |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Insalata Mixa - Mixed lettuce with sun dried tomato, olives bocconcini | $12 |
| Antipasto L’osteria - Italian prosciutto, salami, bocconcini, tomato, olive ascolane, cremini grilled eggplant served with rocket & parmesan salad | $16 |
| Pesce del Giorno - Fish of the day | $30 |
| Bistecca di Manzo - 300/400 gram rib eye grilled to your liking on roasted mushrooms garlic mash & prosciutto | $26 / $28 |
| Trevigiana - mozzarella, radicchio, asagio cheese, speck | $12 / $18 |
| Patate Fritte - French Fries | $8 |
| Capesante Gratinate - Baked scallops with herb, garlic crust & butter | $12 |
| Napoli - tomato, mozzarella, olives, anchovies | $11 / $17 |
| Clean Here for the full menu for L'Osteria |
| Polenta chips | $8 |
| Zucca - Smoked Scamorza, roasted pumpkin, pancetta, chilli | $19 |
| Scaloppina Salvia - Veal Medallions Pan fried with fresh chilli, sage, white wine on rosemary potato and greens | $26 |
| Warm Seafood Salad - Marinated prawns, calamari, scallops and mussels tossed through a salad, radicchio, baby spinach and rocket | $24 |
| Rucola - Rocket, pear and pecorino salad | $8 |
| Orecchiette Veal Ragu - Slow cooked in a tomato sause | $19 |
| Caprese - focaccia, fresh tomato, fiordilatte, oregano, evo oil, basil | $18 |
| Pizza - Margherita; Ham and Pineapple | $10 |
| Clean Here for the full menu for Red Olive Restaurant |
| Mutter Mushroom V fresh mushrooms and green peas slowly cooked in a exotic traditional sauce with a hint of secret spices | $13.90 |
| Onion Bhajia * V onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney | $6.90 |
| Kashmiri Lamb Rogan Josh (Chef's Special) * a deliciously spiced lamb curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of rootginger, a dish with guaranteed satisfaction! | $15.90 |
| Chana Masala V a very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes | $13.90 |
| Green Salad a fresh combination of seasonal salad with our home made dressing | $6.90 |
| Lamb Vindaloo fresh boneless cubes of lamb cooked in special spices and sauce, an ideal kick start to your main course! | $15.90 |
| Dal Makhani V Indias favourite lentil delicacy, black lentils and kidney beans simmered overnight on tandoor with a collection of dried herbs and spices finished with cream and fresh coriander | $13.90 |
| Vegetable Samosa * V triangle pastry stuffed with diced potatoes, peas, root ginger and herbs served with chutney and salad, an all time popular Indian snack | $6.90 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| Bowl of chips | $8.00 |
| Sirloin Minute Steak 250g with herb & garlic butter, chips & salad | $25.00 |
| House-made Pot Pie - see blackboard special | $21.00 |
| House made pesto arancini balls (V) (30 pieces) | $65.00 |
| Steak Sandwich with ale & onion relish, tomato, cheese & rocket. Served with fries | $20.00 |
| Soup of the day - see blackboard Served with toasted Turkish bread | $12.00 |
| Gourmet sausage rolls baked in-house (30 pieces) | $60.00 |
| Lemon pepper calamari with herb aioli (30 pieces) | $60.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
| Inferno Cakes | Bakery, Desert |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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