Stuffed Paratha - Chef's Special - Boiled spicy potatoes stuffed in plain flour and cooked in the tandoor | $4.00 |
All Soft Drinks | $3.50 |
Aloo Gobhi - Cauliflower and potato cooked in mild spice, turmeric and fresh coriander | $13.50 |
Bread Basket - A choice of any three of the above | $9.00 |
Papad Roll - Papadam rolls filled with cheese and vegetables in chickpea batter | $8.00 |
Naan (Freshly baked from the tandoori oven) | - |
Specialties | - |
- Mustard Seed’s own pepper chicken salad Fresh garden salad with a special lemon dressing topped with slices of tandoori cooked pepper chicken | $12.50 |
- Bengal Fish Kalia (mild-med-hot) Delicious butter fish lightly cooked in tamarind, garlic, tomatoes and coriander | $17.50 |
Sweets (all cakes served with double cream or ice cream) | - |
Rita, Cucumber yoghurt | $5.00 |
Dahl Bukhara(GF)* Black lentil and kidney beans cooked in tomato creamy sauce dynamite sauce | $15.50 |
Vegetable Pakora(GF)*(6&12pcs) Vegetables dipped in chick pea flour then crisp fried served with mint chutney | $14.50 / $10.50 |
Seafood Temptation(GF)* Combination of fish, prawns and calamari pieces served with tamarind chutney | $26.50 |
Aloo Channa Masala (GF)* Potatoes and Chick Peas Curry, cooked with garam masala, onion, ginger and garlic | $15.50 |