Jugs of sangria | $20.00 |
Free Range Chicken (gf) - wrapped in Jamon Serrano | $16.00 |
Moorish Lamb harissa, goats cheese and mint | $18.00 |
Marinated Olives (gf) | $8.00 |
Moroccan Lamb Shoulder (gf) w mojo verde | $28.00 |
Mushroom pappardelle pasta
pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano |
$17.00 |
Southern Grilled Chicken burger
southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries |
$16.00 |
Flutty Buttermilk pancakes
rhubarb strawberry +vanilla ricotta |
$15.00 |
Grilled Squid salad
local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing |
$17.00 |
Beef Pappardelle Pasta
pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano |
$18.00 |
Pumpkin, caramelised onion, fetta, parmesan | $22 |
Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
Smoked scamorza, sliced potato, rosemary, maple | $21 |
Spiced chicken wings, hot sauce | $13 |
Risotto Pescatore - seafood risotto with garlic, olive oil, tomato, spinach and garlic | $21 |
Wedges | $9.0 |
Soup of the day | $13 |
Bianchetti Fritti - fried whitebait | $13 |
Gamberi al Peperoncino - bbq chilli king prawns | $35 |
Chicko Roll | $2.40 |
Chicken Kebab Wrap | $6.00 |
Small Dim Sims | $0.95 |
Hot Chips | $2.00 |
Crumbed Oysters | N/A |