Wine Bar restaurant and takeaway menus in NSW
Kuleto's Cocktail Bar Sample Menu
| HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. | N/A |
| MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. | N/A |
| NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. | N/A |
| PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. | N/A |
| RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. | N/A |
Firefly Neutral Bay Sample Menu
| Warm spiced nuts | $7 |
| Beer Battered Barramundi avocado puree & tartar | $21 |
| Smoked Chicken Chorizo with maple mustard dipping sauce. | $13 |
| Mini Beef Burgers W/ Aged Cheddar | $18 |
| Mild spiced chicken chorizo | $20 |
The Winery Sample Menu
| Kipflers - anchovy mayo | $9 |
| Lemon custard -shortbread, vanilla ice cream | $12 |
| Wednesday - Decanter banter | N/A |
| Seared tuna -fennel, pickled radish, soft boiled egg | $25 |
| Mussel chowder - celery, apple, sourdough | $27 |
La Scala On Jersey
Italian, Wine Bar
Corner Jersey Road & Melrose Lane, Woollahra, NSW, 2025, Australia
La Scala On Jersey Sample Menu
| Agnello del giorno – Italian lamb – peperonata – salsa menta | $34 |
| Mozzarella di bufala – buffalo mozzarella – asparagus – cherry tomato – olives | $17 |
| Risotto – fresh peas – butter – Parmigiano Reggiano | $15 |
| Insalata mista – mixed leaf and herbs – nashi pear – caramelised red wine dressing | $7 |
| Zucchini fritti – stuffed zucchini flowers – ricotta – basil – lemon 4 for | $14 |
Manly Wine by Gazebo Sample Menu
| Truffle roast chicken, avocado, gruyere, tomato, cress | $14.00 |
| Crack & eat blue swimmer crab, cucumber pickle, fennel, aioli | $21.00 |
| Crudités, soft herbs, goats curd | $16.00 |
| 1/2 dozen Today's freshly opened oysters - natural, Champagne vinaigrette | $21.00 |
| Trout on toast, sweet onions, pine nuts, raisins, pickled garlic | $16.00 |
Verandah Restaurant Sample Menu
| Pork Cutlet with Sweet Potato, Sugar Snaps, Apple Sauce and Crackling | $34 |
| Rocket and Parmesan Salad | $8 |
| Buttered Seasonal Vegetables | $8 |
| Roast Barramundi on Cauliflower Puree with Prawns | $37 |
| Freshly Shucked Oysters served with Red Wine Shallot Dressing 1/2 doz | $19 |
High Street Social
Wine Bar, Burger, Bar and Grill
562 High Street, Penrith, New South Wales 2750, Australia
Bootleg Bar & Italian Food
Pizza & Pasta, Wine Bar
175 Victoria St, Potts Point, NSW, 2011, Australia
Bootleg Bar & Italian Food Sample Menu
| Salumi plate (sopressa, serrano jamon, pancetta, bresaola) | $19 |
| Fusilli w. wild mushrooms, sage, cream, truffle | $27 |
| Calamari w. lemon aioli, rocket | $17 |
| Pulled Pork Belly, potato + parsnip mash, pink grapefruit, radicchio | $30 |
| Cheese board (pecorino, taleggio, gorgonzola) | $18 / $25 |
Oasi Wine Bar @ Drink Better Wine
Wine Bar, Pub Food
189 Miller St, North Sydney, NSW, 2060, Australia
Extracting the finest flavours from each coffee bean to bring the perfect cup.
Cold drip filter, syphon, chemex, pour over and Strada EP Espresso.
A wide range of teas and house made iced tea.
Delicious biscuits and cakes.
All day breakfast and sumptious lunch menu. Daily specials. Licensed with great wines, beers and spirits. Opposite Pacific Park and a minutes walk to Newcastle Beach. Outdoor seating available.
The Commons Sample Menu
| Feather & Bone's South Hill Fame Grass-Fed Angus - Wildes Meadow nose to tail specials, see board for cut of the day | N/A |
| House-made & Local Artisan Charcuterie Board, Pino’s selection of cured meats: bresaola, prosciutto, finocchiona, salamino, n’duja | $30 |
| Aged Beef Cheeseburger - Feather & Bone aged beef Aussie Burger with cheese, beetroot, lettuce, tomato and tomato aioli | $20 |
| Grilled chicken paillard - Chilli marinated chicken breast and mixed leaves salad | $17 |
| Emma & Tom’s Carrot Top life juice - Cloudy apple, carrot & ginger juice | $4.5 |
Timbah Sample Menu
| Fish Cakes | $2.20 |
| Steak Works burger | $7.30 |
| Prawn Cutlets | $1.20 |
| Chicken 'n' Prawn Roll | $2.60 |
| Hamburger Works | $6.50 |
Small Bar & Kitchen
Vegetarian, Modern Australian, Wine Bar, Pub Food, Tapas, Bar, Australian, Cafe Food
1/1-3 Broughton St, Milsons Point NSW 2061, Australia
Reserve Wine Bar
Wine Bar, Gluten Free, Australian, Fusion
102 Hunter Street, Newcastle, New South Wales 2300, Australia
Junction Beer Hall & Wine Room
Modern Australian, Wine Bar, Pub Food, Bar, Australian
15 Hall St, Newport VIC 3015, Australia
Stowaway Bar
Wine Bar, Pub Food, Bar, Australian
24 Lawrence St, Freshwater, Warringah, New South Wales 2096, Australia
Thru The Grapevine
Wine Bar, Pub Food
Cnr Curlewis St And Campbell Pde, Bondi Beach, NSW, 2026, Australia
Benchmark Burger & Oyster Co.
Seafood, Wine Bar, Burger, Australian, Fast Food
2, 45 Gerrale Street, Cronulla, Sydney
Gallon Sample Menu
| Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread | $18.50 |
| Barbora Burgormaster smoked ham, crushed olives | $18.50 |
| Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil | $18.50 |
| Natalia Mixed fresh tomato, basil, caramelized balsamic | $18.50 |
| Natalia Mixed fresh tomato, basil, caramelized balsamic | $18.50 |
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