Picasso Salad mixed lettuce, tomato, cucumber, Spanish onion, egg, kalamata olives & croutons with an aioli dressing | $8.50 |
Pablo - sliced tomato, artichokes, sun dried capsicum, Spanish onion & kalamata olives | Med $17 - Lge $22 |
1.25 litre bottles Pepsi Pepsi Max Ginger Beer Sprite Solo Sunkist Minteral Water | $4.50 |
Picasso Club - (a club sandwich on a pizza) layers of sliced chicken, leg ham, sliced tomato & turkey breast topped with swiss cheese, bacon & cranberry sauce | Med $17 - Lge $22 |
Napoli - fresh tomato, anchovies, oregano & olives | Med $15 - Lge $20 |
Veal Schnitzel – Deep fried crumbed veal with fresh lemon | $24.50 |
Pesto - Creamed pine nuts, herbs and garlic | $14.50 |
Chicken Pizzaiola – Pan fried chicken breast in a napolitana sauce, wine and herbs | $24.90 |
Arrabiata - Tomato herbs and chilli | $14.50 |
Traditional Sauces Spaghetti, Ravioli, Gnocci, Fettucini and Penne / Add an extra for Gnocci and Ravioli dishes | $0.50 |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs | N/A |
Chicken Dippers | N/A |
Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives | N/A |