Seafood restaurant and takeaway menus in Newtown

Gelato Mixed gelato, ask waiter for flavours of the day	$12.00
Calamari & Chips	$12.00
Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows	$12.50
Haloumi Cheese Grilled Cypriot Cheese	$8.00

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Chilli Hot Basil Crispy Pork Chilli - Capsicum - Green beans	$18.90
Pad Thai Prawn Rice noodles - Shrimps - Egg - Sprouts - Peanut	$22.90
Yellow Curry Chicken - Potato - Tomato - Coconut milk	$17.90
Roast Duck Salad Duck - Spanish onions - Coriander - Coconut - Mint - Lemon	$20.90

Estofado de Pollo - Tender piece of chicken breast marinated in white vinegar salt and pepper then pan fried and immerse in a tomato puree and onion sauce with fresh oregano and bay leaves	N/A
Dulce de membrillo - A delicious dessert made of fresh quince cut in slices and boiled with cloves, cinnamon sticks, molasses and Pisco until thickens.	N/A
Crema de Zapallo - A delicious thick pumpkin soup made of pumpkin puree, roasted garlic and onions all cooked with vegetable stock and fresh cream and topped with fresh shopped mint and croutons.	N/A
Aji de Gallina - Sliced steam potatoes covered in a succulent sauce made of a Choice of Chicken breast meat finely sliced and fried with butter /or a wide selection of fresh Seafood finely sliced	N/A
Causa - Delicious cold potato cake spiced with chilli and lime juice and stuffed with a selection of chicken or prawns and vegetables in a light mayonnaise sauce.	N/A

Serendipity ice cream pyramids - Toblerone with forest berry coulis / Raspberry and Cointreau with mandarin syrup / Rose, lychee and pistachio with pomegranate and honey syrup	$9
Californian scallops seared, with green papaya, Fuji apple, soy and ginger	$17
Local snapper fillet, pan seared with hand cut chips and shallot butter sauce	$31
Seared yellow fin tuna with a fennel and blood orange salad	$30
Slow cooked local octopus with chorizo, chilli and tomato	$17