Currently there is no menu available for Nonna Lina's Pizza Dough To Go in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
Lipari Pizza | Italian, Pizza & Pasta |
Corner Spot | Pizza & Pasta, Takeaway Food |
Rozelle Pizzeria | Italian, European, Pizza & Pasta |
Nonna Lina's Pizza Dough To Go | Pizza & Pasta, Italian |
Paradise Gourmet Pizzeria Cafe | Pizza & Pasta, Cafes |
Below you'll find samples from menus of places nearby.
Battered Tasmanian Scallops | $1.50 each / 6 for $7.90 |
Combo Pack with Can or Water Bottle 3 calamari, 3 fish cocktails and chips | $10.00 |
Battered Mussels | $1.50 each / 6 for $7.90 |
- Deluxe extra | $2.00 |
Plain Bread | $2.00 |
FRIED SEAFOOD PLATTER FOR 2 2 fried fish fillet, 2 sea scallop, 8 calamari rings, 2 natural oyster, 4 cooked cold prawns, chips & tartar sauce | $33.90 |
Clean Here for the full menu for Sea Breeze |
Sausage rolls | $ 3.80 |
Cheese & bacon pie | $ 5.40 |
Beef & vege pastie | $ 5.60 |
Tomato sauce | $ 0.40c |
Curry beeef pie | $ 4.60 |
Red velvet cupcake | $ 5.00 |
Chicken & mushroom | $ 5.40 |
Chunky beef pie | $ 4.60 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Aquacalda Italian pork & fennel sausage, roasted capsicum, rocket & bocconcini | $23.00 / $20.00 |
Rugola Wild rocket, lemon juice, extra virgin olive oil & shaved parmesan | $10.50 |
Caprice Ham, mushroom, olives & anchovies | $19.00 / $16.00 |
Served with your choice of: seasonal vegetables or chips & side salad | - |
Herb Bread | $4.50 |
Spaghetti Lipari Tiger prawns, garlic, rocket, white wine, EVOO & fresh chilli | $21.00 |
- | Large / Medium |
Clean Here for the full menu for Lipari Pizza |
+ add a fried egg to your main | $3 |
House-made braised beef pie with herb and mesclun salad & handcut chips | $19 |
Housemade gnocchi with zucchini, squash, cherry tomato, olives and sage & burnt butter sauce | $21 |
Slow-cooked shawarma lamb sandwich with lemon and caper aioli, rocket and cucumber on sourdough with handcut chips | $18 |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Banana split with chocolate fudge sauce, vanilla bean ice cream, strawberry jam, candied walnuts & coconut | $9 |
Eton mess with meringue, lemon curd, summer berries, honey and lavender ice cream & whipped cream | $9 |
Spaghetti Bolognese | $8 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Frangelico and Cointreau White and Dark Truffles Our own Hazelnut (Frangelico) dark Chocolate Truffle served alongside a white Cointreau Truffle. | $15.95 |
Accompaniments Gourmet Bread | $3.50 |
Vietnamese Rice Paper Rolls (V) Fresh selection of vegetables and Tofu rolled in a sheet of Rice Paper and served with a spicy Asian Dipping Sauce. | $12.50 |
Harvest Mediterranean Aubergine Tower Oven baked Eggplant filled with Goats Cheese, roasted Red Capsicum and Sweet Potato divided by English Spinach, Tomato and Basil, served with an Illaw | $24.00 |
Three Chocolate Terrine Milk Chocolate, Dark Chocolate and White Chocolate with Orange, Coffee and Honey flavours served with an Orange and Lime sauce. | $15.95 |
Thai Spring Rolls (V) Thai mixed vegetables, seasoned, wrapped and deep fried, served with a Sweet Chilli Dipping Sauce | $12.50 |
English Spinach and Kumara Gnocchi. (V by request) Sweet Potato Dumplings form the base of our Gnocchi which is served in a Lemon and Garlic Cream sauce or a roasted Tomato and Sage Sa | $24.50 |
Sticky Date Pudding with Butterscotch Sauce A rich, moist pudding that is engulfed by a warm Butterscotch sauce. | $13.50 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Desert, Bakery |
Sushi Bar Rozelle | Sushi, European, Japanese, Asian |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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