NAN MAKHNI Bread with sesame seed and coriander on top. | $3.50 |
MIXED PICKLE | $2.50 |
BANANA COCONUT | $3.90 |
PRAWN MALABAR Coconut flavoured with capsicum, tomatoes, onion and peas. | $19.90 |
- Or vegetables | $13.90 |
2. ONION BHAJI (3 PC)
LIGHTLY SPICED AND FRIED ONION, POTATO, CAULIFLOWER WITH CHICKPEAS FLOUR |
$7.00 |
33. PRAWN NOORPURI STYLE (MILD / MEDIUM / HOT)
PRAWN COOKED IN COCONUT SAUCE AND VEGETABLES |
$18.90 |
11. MANGO CHICKEN (MILD)
CHICKEN FILLET COOKED WITH MANGO AND CASHEW NUT SAUCE |
$16.50 |
34. PRAWN VINDALOO (HOT)
PRAWN COOKED HOT VINDALOO SAUCE |
$18.90 |
FULL $19.90 |
Coorgi Chicken Curry with Vegetables - A very localised preparation from the South Indian district of Coorg | $14.00 |
Vegetable Samosa (1 per serve) | $2.50 |
Lamb Roganjosh - A red spicy dish from Kashmir | $15.00 |
Chicken Kadai | $16.80 |
Chicken Xacuti | $14.00 |
Biriyani An aromatic blend of meat and rice cooked to perfection with delicate spices. - Beef | $16.00 |
Malai Kofta (Med) Tender vegetables and cottage cheese balls served in a creamy sauce | $14.50 |
Papadums (5 pcs) Lentil flavoaured crisps | $2.50 |
Cucumber Yoghurt (Raita) | $3.00 |
Korma (Mild) A mild combination of cashews and spices served in a creamy sauce - Lamb | $16.50 |
(Minimum 3 Persons) | Pick up / Delivered |
Tomato Onion, Mixed Pickle | $2.00 / $2.50 |
PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. | $7.90 / $8.90 |
CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. | $8.90 / $10.90 |
Kesar Badam Milk (House Special) | $3.90 / $4.90 |
Bhuna Chilli Lamb Lamb pieces pan sautéed in spicy masala with capsicum, ginger and fresh chilies | $20.90 |
Zhinga Coconut Masala Tiger prawns in a peppery onion-tomato masala with coconut cream, coriander and nutmeg | $23.50 |
Tomato – Onion Salad | $4.50 |
Hara Masala Murg Chicken cooked with fresh herbs – mint, coriander and green chilies | $20.50 |
Lime, Mango or Chilly Pickle | $2.50 |