Sizzling Seafood (Do Bien DiaNong) Mixed seafood stir fried in a special sauce with seasonal vegetables on sizzling plate. | $17.80 |
Sizzling Beef (Bo DiaNong) Stir fried beef with selected vegetables-served on sizzling plate. | $15.80 |
Ginger Duck (Vit Quay Xao Gung) Twice cooked duck with ginger sauce and seasonal vegetables. | $17.80 |
Fried Noodle with Chicken & Vegetable Fresh rice noodle or egg noodle stir fried with chicken and selected vegetable with special Vietnamese sauce. | $13.80 |
Sate Chicken (Ga Sate) Stir fried chicken with vegetables and lemongrass. | $13.80 |
Stir fried mix vegetables with tofu (Rau xao dau hu)) | $13.50 |
Fried noodle with vegetables (Mi/Hu tieu xao rau) - Fresh rice noodle or egg noodle stir fried with vegetables | $14.00 |
Marinated fish cooked traditionally in earthen pot (Ca kho to) | $20.50 |
Decaf cappuccino | $3.00 |
Chilli prawns - Stir fried king prawns vegetables with spicy sauce | $22.50 |
Salmon Fillet with Teriyaki & Ginger sauce Fresh Salmon fillet lightly grilled then topped with teriyaki & ginger sauce & stir-fried mixed vegetables. | $19.90 |
Jasmine Rice (steamed) | $2.00SML / $3.00LGE |
Saffron Rice | $3.00SML / $4.00LGE |
Pineapple Fried Rice Fried rice with freshly diced pineapple, egg, onion, shallots, tomato, diced vegetables & green leaves. (Vegetables & Tofu/Chicken,Beef or Pork/Prawns or Mixed Seafood) | $10.90/$11.90/$14.90 |