Greek restaurant and takeaway menus in Northern TAS
Levee Food Co.
Chinese, Greek, Thai, Italian, Spanish, Vietnamese, Asian, Irish, Moroccan
27 Seaport Blv, Launceston, TAS, 7250, Australia
Levee Food Co. Sample Menu
| Carnivora – Chicken, salami, chorizo sausage, steak & bacon | $20.50 |
| Irish Tyler (NEW) - Potato & pancetta w rocket on top (2012 Levee Pizza challenge winner) | $19.00 |
| Liqueur Coffee | $12.50 |
| Pork Cutlet – Chargrilled served with seasonal steamed greens and baby beets topped with green peppercorn and red pepper relish | $27.50 |
| Salame Americano – Penne pasta with spicy salami, tomato, chilli & olives in a white wine and Napoli sauce | $24.00 |
Theola Restaurant
Greek, Dessert
Raby Bay Harbour Shop 6, 152 Shore Street West, Brisbane, Cleveland, Brisbane
Hooked on Kouklas
Greek, Seafood, Australian
289 Gravelly Beach Road, Gravelly Beach, Gravelly Beach, Tasmania 7276, Australia
Theola Resturant
Greek
Raby Bay Harbour Shop 6, 152 Shore Street West, Brisbane, Cleveland, Brisbane
PIERRE'S
Greek, European, Italian, Japanese, Spanish, French, International, Irish
Launceston, Launceston, TAS, 7250, Australia
PIERRE'S Sample Menu
| Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad | $15 |
| Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries | $30 w / Cognac 36 |
| Steamed seasonal vegetables, butter | $8 |
| Green salad, vinaigrette | $8 |
| Duck a l’orange - grant burge merlot, barossa, sa | $10.5 |
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