Currently there is no menu available for Perama in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
Name | Cuisines |
---|---|
Perama | Mediterranean, Greek |
Two Fat Greeks | Greek |
Below you'll find samples from menus of places nearby.
Croissant with butter and jam | $5 |
Qeuf en cocotte eggs with spinach, mushrooms, fetta, capsicum, eggplant & tomato | $15 |
Chicken Caesar Salad Baby cos lettuce, tossed with slow cooked bacon, garlic rubbed croutons, fresh shaved parmesan, topped with a poached eggs & home-made Caesar dressing | $15 |
- with wilted spinach, roast wine tomatoes, extra egg | $2ea |
Florentine replace ham with garlic mushrooms | $13 |
Atlantic replace ham with smoked salmon | $15 |
Bacon & Egg roll with spicy Tabasco mayonnaise or tomato relish and rocket | $9 |
Banana Bread with ricotta and honeycomb | $6 |
Clean Here for the full menu for Big Brekky |
Espada a Madeirense | N/A |
Caldo Verde Soup | N/A |
Portuguese charcoal chicken served with chips and rice. | N/A |
Garlic Prawns | N/A |
Bife a Portuguesa | N/A |
Pork chargrilled over coals | N/A |
Pipis | N/A |
Chorizo Assado | N/A |
Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
SALCHIPAPA | $17.90 |
LAMB LOVERS | $29.90 |
SANGRIA | GLASS $6.00 / JUG $17.00 |
COCA COLA, FANTA, SPRITE, LIFT, DIET COKE (375ML) | $3.00 |
PARRILLADA (FOR 2 PERSONS) | $59.90 |
PARRILLADA DELUXE (FOR 4 PERSONS) | $119.90 |
SPARKLING WATER | $3.50 |
T-BONE STEAK (500G) | $29.90 |
Clean Here for the full menu for La Parrillada |
Salmon Char-grilled served with veggies and boiled potatoes Salmao Grelhado | $25 |
Sole Fish Pan fried in butter and lemon sauce served with veggies and boiled potatoes Linguado O Maniere | $22 |
Calamari Char-grilled served with salad and fried potatoes Lulas na Grelha | $24 |
Menu 4 Prawns a La Plancha and Calamari a Sevilhana or La Gull Bacalhau a Bras (cod fish) and Beef and Chicken Skewers Coffee and Dessert | $55 per person |
Menu 1 Piri Prawns / BBQ Baby Octopus Pork Meat Alentejana Coffee and Dessert | $30 per person |
Portuguese Cabbage Soup with Chorico Caldo Verde | $7 |
Dianne Steak pan fried in cream and parsley sauce served with veggies and fried potatoes Bife A Diana | $25 |
Salt-preserved Cod Fish Regional Style served with fried potato scallops Bacalhau Regional | $25 |
Clean Here for the full menu for Costa Do Sol |
Profiteroles Au Chocolat ( Profiteroles with Chocolate Sauce) | $6.50 |
Extra Sauerkraut (Side Dish of Sauerkraut) | $6.00 |
Tagessuppe (Soup of the day) | $7.50 |
Kalbs Bratwurst (Swiss Veal Sausage) | $20.00 |
Speck Nudeln 'Eiger' (Noodles With Bacon, Mushrooms & Cream) | $12.00 |
Gemischter Salat (Side Salad) | $7.50 |
Wiener Schnitzel (Crumbed Veal Schnitzel) | $21.00 |
Paniertes Jäger Schnitzel (Crumbed Veal or Chicken with Mushroom-Cream Sauce) | $24.00 |
Clean Here for the full menu for Eiger Swiss Restaurant |
Name | Cuisines |
---|---|
Divino Cafe Restaurant | European, Portuguese |
The White Cockatoo Hotel | International |
Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
Livingstone Hotel | European |
Wicked Lounge | |
Petersham Bowling Club Bistro | |
Gourmet Cake Express | Bakery, Desert |
The Pizza Maker | Italian, Pizza & Pasta |
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