Vit ca ri
Fresh duck sauteed with coconut milk and a handful of red curry sauce and vegetables |
$24.90 |
Bun bo hue
Pork and beef rice vermicelli in hot and spicy soup |
$12.00 |
-Large size | $88.00 |
Bo xao tieu
Stir fried beef with fresh broccoli and onion in black pepper sauce |
$21.90 |
Banh gio heo
Drop rice noodle soup with pork trotters |
$12.00 |
CHICKEN HYDERBADI - STYLE BIRYANI - Delicious aromatic combination of basmati rice& either vegetables, chicken or goat meat served with saffron & cardamon and fresh cucumber yogurt raita on side | $19.50 |
CUCUMBER RAITA | $5.00 |
BAKED CHEESE WITH SPICES - paneer tikka - Paneer (homemade cheese) marinated in spices and roasted in the tandoor | $15.00 |
ALOO PARATHA - Potato filling | $4.50 |
SPICY WHITEBAIT - Whitebait dipped in batter and fried crispy | $16.00 |
TERIYAKI Chicken Grilled chicken thigh in iku's house-made special teriyaki glaze. | $9.45 |
TERIYAKI TOFU SALAD Golden crusted soyabean curd mixed on a bed of crisp lettuce greens and freshly cut tomato, cucumber spanish onion with sweet teriyaki dressing | $9.45 |
SOFT SHELL CRAB SALAD Corn flour crusted soft shell crab mixed on a bed of crisp lettuce greens and freshly cut tomato, cucumber spanish onion with iku apple sesame dressing | $12.95 |
KARAAGE CHICKEN SALAD Soy, garlic and ginger marinated crispy chicken pieces mixed on a bed of crisp lettuce greens and freshly cut tomato, cucumber spanish onion with tonkatsu creamy dressing | $9.95 |
ANY TWO Half Rolls White or Brown Rice sushi available. | $3.50 |
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce | $16.90 |
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk | $7.50 |
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup | $5.70 |
Iced Chocolate, Coffee, | $5.70 |
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries | $11.90 |
Linguini
Tossed with green prawns, squid, snapper, tomato sauce, basil and capers |
$28.00 |
-1 dozen | $35.00 |
(V) - vegetarian (G) - gluten free | |
Chef´s selection of australian and european cheeses
With fig jam, dried fruit, apple, baguette |
$25.00 |
-Chef´s selection of five cheeses- one from each group | $25.00 |
Konbu (Sea veges) | $5.00 |
Avocado Temaki - Avocado cones | $8.00 |
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream | $7.00 |
Mixed Sashimi (large) | $38.00 |
Mixed Sashimi (small) | $20.00 |
Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice | $23.95 per person |
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables | $6.95 |
MUSSELS | - |
Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce | $14.95 |
Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables | $11.95 |
Spring Rolls (5) | $6.90 |
Chicken Udon - Original Udon Noodle soup combined with our marinated chicken pieces | $13.90 |
Plain Udon - Traditional Japanese style tasty soup with fresh Udon noodles | $9.90 |