| Bruschetta - tomato, basil, red onion (V) | $15 |
| Olives and dips with crusty bread (V) | $15 |
| Salt and pepper calamari, garlic aioli | $15 |
| Cumin and paprika lamb skewers, yoghurt (GF) | $15 |
| Marinated barbecue prawn skewers, mango chilli sauce (GF) | $15 |
| Grilled seasoned Roma tomatoes, haloumi (V, GF) | $15 |
| Zucchini fritters, basil pesto dipping sauce (V) | $15 |
| Crumbed camembert, sweet plum dipping sauce (V) | $15 |
| Aracini balls, pesto sauce (V) | $15 |
| Fries, aioli | $6.5 |
| Wedges, sour cream and sweet chilli | $8.0 |
| Garlic, olive oil and melted cheese pizza bread (V) | $8.5 |
| Basil pesto and parmesan pizza bread (V) | $9.5 |
| Margarita; Napoli base, basil, bocconcini (V) | $14.5 |
| Ham, mushrooms, red onion | $15.5 |
| Pepperoni, capsicum, tomatoes, olives, mushrooms | $16.0 |
| Pumpkin, spinach, tomato, red onion, pesto (V) | $16.0 |
| Smoked salmon, prawns, red onion, diced tomato, chilli | $19.0 |
| Pumpkin, pesto, semi-dried tomatoes, spinach risotto (V, GF) | $16.0 |
| Chicken, button, wild and porcini mushrooms, truffle oil risotto (GF) | $17.0 |
| Chicken, pumpkin, pine nuts, semi-dried tomato, creamy sauce pasta | $17.0 |
| Pepperoni, chorizo, capsicum, olives, chilli, tomato basil sauce pasta | $18.0 |
| Prawns, calamari, spinach, pine nuts, garlic white wine sauce pasta | $18.0 |
| Pumpkin salad - salad, Parmesan, pine nuts, honey mustard (V, GF) | $13.0 |
| - Add chicken or smoked salmon to your salad - extra | $3.0 |
| Cheese Platter for two - dried fruits, crackers, olives, nuts (V) | $19.5 |
| Cherry ripe cheesecake, sweetened cream, wild berry coulis (V) | $9.5 |
| Velvety chocolate mousse, vanilla ice cream (V) | $9.5 |
| Salt and pepper calamari, lemon, aioli | $15 |
| Chicken burger tomato, lettuce, aioli | $15 |
| Steak sandwich, caramelised onion, tomato relish | $15 |
| 200gm rump steak, red wine jus | $15 |
| Grilled or battered whiting, aioli | $15 |
| - All lunch meals are served with chips and salad | - |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Gold Coast Sailing Club | Italian, European |
| Pizza Paradise Gourmet Kitchen | Italian, Pizza & Pasta |
| Pink Piano | Italian, Modern Australian |
Below you'll find samples from menus of places nearby.
| Tom Yumm Hed (mildly hot) Spicy clear lemongrass soup with mushroom, lemon juice and kiffir lime leaves. | $8.00 |
| Gaeng Judd Tao Hoo Clear soft bean curd soup with mushroom. | $6.90 |
| Rambutan and Pineapple Rambutan stuffed with pineapple served in syrup with ice | $4.80 |
| Pad Pak Ka Naa Stir-fried Chinese broccoli | $10.25 |
| Poh Pia Tod (4 pcs.) Deep-fried spring rolls filled with ground pork and vegetables, served with sweet chilli sauce | $6.90 |
| Tod Mun Pla (5 pcs.) Deep-fried fish cakes, a mixture of chilli paste, fish and sliced fresh bean, served with cucumber sauce | $10.00 |
| Goong Choo Chee (medium hot) Sauteed prawns in red curry paste, coconut cream and herbs. | $22.50 |
| Poh Pia Tod (4 pcs.) Deep-fried spring rolls with bean curd and vegetables, served with sweet chilli sauce. | $6.90 |
| Clean Here for the full menu for Baan Thai Restaurant |
| Yaki udon - Stir fried udon noodle with pork, prawn & cuttlefish. Served in a hot pan | $29.50 |
| Yaki gyoza - Pan fried pork dumplings served with soy vinegar sauce | $10.50 |
| Tako su - Boiled octopus pieces and cucumber with vinegar sauce | $7.50 |
| Kimuchi yakko - Cold tofu with spicy kimuchi | $7.00 |
| Miso soup | $3.50 |
| Tori udon - Thick udon noodle in soup with thinly sliced chicken breast & shallots | $20.00 |
| Salmon sashimi - Slices of fresh raw salmon | $18.00 |
| Salmon teriyaki - Grilled Salmon fillet with teriyaki sauce. Come with rice and miso soup | $28.50 |
| Clean Here for the full menu for Bishamon Japanese Restaurant |
| The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. | One size only : $9.95 |
| Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. | 520mL : $9.95 |
| Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini | One size only: $12.95 |
| Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. | 520mL : $9.95 |
| Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
| Clean Here for the full menu for Pizza Capers |
| Roast Vegetable Salad (v) - Freshly roasted parsnip, sweet potato and pumpkin served with fresh rocket salad drizzled with a balsamic and pine nut dressing | $15.50 |
| Seafood Plate - Served with fresh garden salad, beer battered chips and tartar sauce | $16.50 |
| Garden Salad (gf) (v) | $2.50 |
| Tandoori Chicken Wrap - Grilled tandoori tenderloins served on cos lettuce, fresh tomato, Spanish onion and tzatziki | $14.50 |
| Kilcoy Eye Fillet 250g | $30.00 |
| Bangers & Mash - Thick gourmet lamb and rosemary sausages topped with sauerkraut drizzled with a choice of sauce | $23.50 |
| Schnitzel Parmigiana - Served with fresh garden salad and beer battered chips | $17.00 |
| MSA Lamb Rump 220g | $23.50 |
| Clean Here for the full menu for Halo's At St.Pauls |
| Natural - Sm(4) / Med (8) / Lg(12) - Bacon, Worcestershire, Tabasco, Tomato sauce | $9.00 / $17.00 / $26.00 |
| Sirloin - 300gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. | $29.90 |
| Bangers & Butter Milk Mash - In house homemade Bulmers cider fish pork sauasages served on creamy butter milk mash with baby peas & rich caramelised onion jus. | $22.90 |
| Soup Of The Day - Fresh made home soup with toasted Turkish Bread fingers | $12.50 |
| The B Con Crisp Potato Skin Pie - Served in a crisp potato skin shell, on a bed of creamy colcannon with streamed greens & a crisp pastry top | $27.50 |
| Mediterranean Salad - Crisp mixed leaves with fetta, olives, Spanish onion, capsicum, semi dried toms, grilled chorizo, salami, pepporoni & drizzled with a rich balsamic dressing | $16.50 |
| Olive, Roast Garlic & Parmesan - Tapenade with toasted Turkish Bread | $9.90 |
| Thai Beef Salad - Pan seared strips marinated beef on a salad of warm soft glass noodles & the chef's special salad mix with a spiced Thai dressing | $15.90 |
| Clean Here for the full menu for Be Confidential |
| Name | Cuisines |
|---|---|
| Cafe Savannah | Cafes |
| Sayang Malaysian Restaurant | Malaysian, Asian |
| Cafe Boho | Cafes |
| Little Mykonos Taverna | Kebabs, Cafes |
| Alora Tea House | Modern Australian |
| The Curry Muncher Indian Restaurant | Asian, Indian |
| Liz's Paradise Promotions | |
| Gold Coast Sailing Club | Italian, European |
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