| Garlic Bread | $3.50 |
| Herb ‘n’ Garlic Pizza | $7.50 |
| Pesto Pizza | $7.50 |
| Asparagus & Parmesan Pizza | $7.50 |
| Chilli ’n’ Cheese Pizza | $7.50 |
| Starter Pizza on Gluten Free Base | $9 |
| Garden Salad | $7.50 |
| Rocket & Parmesan Salad | $7.50 |
| Greek Salad | $8.50 |
| Picasso Salad mixed lettuce, tomato, cucumber, Spanish onion, egg, kalamata olives & croutons with an aioli dressing | $8.50 |
| Margherita - mozzarella, fresh tomato & fresh basil | Med $15 - Lge $20 |
| Rugola - rocket & parmesan with cherry tomatoes | Med $15 - Lge $20 |
| Napoli - fresh tomato, anchovies, oregano & olives | Med $15 - Lge $20 |
| Padova - prosciutto, cracked black pepper finished with a squeeze of fresh lemon juice | Med $15 - Lge $20 |
| Arabiata - fresh tomato, jalapenos, olives & oregano | Med $15 - Lge $20 |
| Maurizio - ham, provolone & asparagus | Med $15 - Lge $20 |
| Picasso Club - (a club sandwich on a pizza) layers of sliced chicken, leg ham, sliced tomato & turkey breast topped with swiss cheese, bacon & cranberry sauce | Med $17 - Lge $22 |
| Corsica - marinated chicken, English spinach, sultanas, pinenuts & fetta spiked with cumin & cracked black pepper | Med $17 - Lge $22 |
| Bangkok - chilli chicken with snow peas, roasted capsicum & cashews on a satay base garnished with coriander | Med $17 - Lge $22 |
| Vesuvius - chilli chicken, hot salami with roasted capsicum on a tomato base | Med $17 - Lge $22 |
| Chicken Grecian - our most popular vegetarian pizza served with marinated chicken, English spinach, fetta, oregano, Spanish onion, cherry tomatoes & Kalamata olives on a pesto base | Med $17 - Lge $22 |
| Koh Samui - chicken with chilli chicken, mango, red onion & cashews garnished with coriander | Med $17 - Lge $22 |
| Eureka - BBQ chicken & fresh mushrooms on a base of tangy BBQ sauce topped with tasty cheese & Spanish onion | Med $17 - Lge $22 |
| Amigo - sliced tomato, chilli beans, red pimientos topped with tasty cheese, sour cream & guacamole | Med $17 - Lge $22 |
| Pablo - sliced tomato, artichokes, sun dried capsicum, Spanish onion & kalamata olives | Med $17 - Lge $22 |
| Corfu - roasted capsicum, sliced tomato, sage, thyme & fresh garlic topped with fetta & kalamata olives | Med $17 - Lge $22 |
| Grecian - English spinach, fetta, oregano, Spanish onion, cherry tomatoes & kalamata olives served with pesto on the top | Med $17 - Lge $22 |
| Mediterranean - green prawns, scallops, fresh garlic, fennel & dill on a tomato base | Med $19 - Lge $24 |
| Aegean - green prawns on a tomato base with sun dried capsicum, fetta, cherry tomatoes & shallots | Med $19 - Lge $24 |
| Bowen - mango & green prawns with fresh cracked pepper & shallots on a tomato base | Med $19 - Lge $24 |
| Montezuma - beef, chorizo, chilli beans & red pimientos topped with tasty cheese, sour cream & guacamole on the base of refried beans | Med $17 - Lge $22 |
| Greek Lemon Lamb - lamb marinated in fresh garlic & lemons slow baked in a clay pot then sliced & served with baby potatoes, Spanish onion, fetta, kalamata olives and a wedge of lemon | Med $17 - Lge $22 |
| Blue Nude - Spanish salami, artichokes, sundried capsicum & mushrooms with gorgonzola on a tomato base | Med $17 - Lge $22 |
| Thunder & Lightning - pepperoni, jalapenos, sun dried capsicum, kalamata olives & pinenuts on a rich tomato & tasty cheese base | Med $17 - Lge $22 |
| Mega Meat Lovers - pepperoni, leg ham & BBQ chicken topped with tasty cheese on a tangy BBQ sauce base | Med $17 - Lge $22 |
| Hawaiian - double serves of leg ham & pineapple | Med $17 - Lge $22 |
| Mexicana - chorizo, roasted capsicum, Spanish onion, jalapenos & fresh garlic | Med $17 - Lge $22 |
| Picasso Supreme - leg ham, pepperoni, bacon, pineapple, mushrooms, roasted capsicum, Spanish onion & kalamata olives | Med $17 - Lge $22 |
| Kahlo (Nachos) Your choice of bean or chicken with salsa served on a bed of corn chips topped with tasty cheese, guacamole & sour cream | $16 |
| Grand Marnier Chocolate Pudding with chocolate fudge sauce * Ice-cream purchased seperately | $7.50 |
| Banana & Sour Cream Pudding with butterscotch sauce * Ice-cream purchased seperately | $7.50 |
|
Apple Crumble* Belgian Chocolate
Small - 200ml $5.00 / Large - 1 litre $12 |
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|
Chocolate Mud Cake*
Small - 200ml $5.00 / Large - 1 litre $12 |
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|
Mango Sorbet, Sticky Date*
Small - 200ml $5.00 / Large - 1 litre $12 |
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|
Panna Cotta, Hokey Pokey*
Small - 200ml $5.00 / Large - 1 litre $12 |
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|
Raspberry Sorbet, Banana Split
Small - 200ml $5.00 / Large - 1 litre $12 |
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Hazelnut, Tiramisu
Small - 200ml $5.00 / Large - 1 litre $12 |
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| Sorbets are dairy free. Flavours listed are free of gluten, lactose, wheat & egg. Flavour selections will vary. *Contains gluten. | - |
| 1.25 litre bottles Pepsi Pepsi Max Ginger Beer Sprite Solo Sunkist Minteral Water | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Basil Pizza & Pasta | Pizza & Pasta, Italian |
| The Italian Bowl | Italian, Pizza & Pasta |
| Cicciolina Italian Restaurant | Italian, Pizza & Pasta |
| Al Aseel New Town | Pizza & Pasta, European |
| La Mia Pasta | Italian, European, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Vanilla Rice - Served Hot or Cold with mixed Berries | N/A |
| - Balsamic and Rosemary Mushrooms with Spinach and Fetta | N/A |
| Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote | N/A |
| Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
| Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
| Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread | N/A |
| Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread | $14.50 |
| Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter | N/A |
| Clean Here for the full menu for Barmuda |
| Muesli Fruit and Yoghurt | $10.50 |
| Grilled Chicken Pesto | $17.50 |
| Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
| Feta Scrambled Eggs with roast tomato and mushroom | $16.50 |
| Roast Tomato, Mushrooms, Spinach, Baked Beans, Haloumi, Sausage, Bacon, Chorizo | $3.50 |
| Blueberry Pancakes | $15.50 |
| Folded Omelette with smoked Salmon, Spanish onion, roquette and parmesan | $17.50 |
| Salami, Eggplant, Tomato, fetta Cheese and fresh roquette | $14.00 |
| Clean Here for the full menu for Lou Jack's |
| Sweet Potato Fritter Stack w Salmon or Bacon - Golden pan-fried sweet potato fritters served with fresh avocado, spinach, dill hollandaise sauce on sourdough with smoked salmon or bacon | $17.5 |
| Chicken Sarnie - succulent free range chicken breast fillet slices, fresh avocado, crispy bacon, mixed salad and tangy dijonnaise on light fresh multigrain | $10 |
| Mushroom Sarnie - Baked Portobello Mushroom, fresh Avo, fresh tomato, mixed salad & tangy dijonnaise on light fresh multigrain | $10 |
| Tofu Powder - A thick pan-seared tofu steak in a spicy peanut sriracha sauce, fresh mixed salad, two crunchy pickles, shredded beetroot, tangy mayo, served on a fresh toasty wholemeat damper roll | $11 |
| Veggie Favorite - House-specialty medium-spicy beans, two free range poached eggs, fresh avocado drizzled with lemon-infused olive oil, sauteed mushrooms, served with warm fresh sourdough toast | $17.5 |
| Pesto Eggs - Our famous pesto and fried egg combo, melty tasty cheddar, mushrooms, tomato relish, served on a fresh toasty wholemeat damper roll | $10.5 |
| Espresso / Macchiato / Risretto | $3 |
| Clean Here for the full menu for Foodarama |
| Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread | - |
| SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad | $24.50 |
| AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico | $13.00 |
| PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad | $24.50 |
| BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad | $25.50 |
| LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
| PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing | $16.00 |
| CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad | $23.50 |
| Clean Here for the full menu for 3 Olives |
| Fried Cauliflower - Fried cauliflower served with sesame seed sauce | $8.00 |
| Shish Kebab - Tender Lamb Fillet pieces grilled on skewers | $12.00 |
| Kebbe | $3.00 |
| Chicken Oozeh - Chicken marinated in garlic sauce slow roasted and served with Green Beans and Rice | $14.00 |
| Shawarma with Hommos and Tabouleh - Beef marinated with vine and Lebanes spices slow cooked on the spit served with a side of Hommos and Tabouleh | $15.00 |
| Baba Ganooj - A tangy smoked eggplant dip, with lemon juice, sesame seed and a touch of garlic | $8.00 |
| Kafta and Kebbe | $7.50 |
| Green Beans | $8.00 / $10.00 / $12.00 |
| Clean Here for the full menu for Rowda Ya-Habibi |
| Name | Cuisines |
|---|---|
| Barmuda | Cafes, Modern Australian |
| Good Wok | Chinese, Asian |
| Europe Grill Restaurent | European, Barbeque |
| Lou Jack's | Cafes, European |
| Foodarama | Takeaway Food, Cafes |
| 3 Olives | European, Greek |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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