Currently there is no menu available for Plumm's Bar Restaurant in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Steam Packet Hotel | Modern Australian, Pub Food |
| Sirens Restaurant | Modern Australian, International |
| Bend Wine Bar The | Modern Australian, Wine Bar |
| Pelicans Landing | Modern Australian, International |
Below you'll find samples from menus of places nearby.
| - With prawns or mixed seafood | N/A |
| Green (g) mild, sweet curry of green chilli, rich coconut milk and vegetables | - |
| Fish cakes (4) mildly spiced fish patties serves with sweet chilli sauce | $9.50 |
| Spring rolls (pork or vegetables) (4) crispy rolls served with sweet chilli sauce | $8.50 |
| Prawn crackers with peanut dipping sauce | $3.00 |
| Wild coconut rice with sweet egg custard (g) | $7.00 |
| Choice of stir fry with chicken, beef, pork or vegetarian | $16.00 |
| Crispy noodles (chicken, beef, pork) crispy egg noodles topped with stir fry of vegetables and meat of your choice | $13.50 |
| Clean Here for the full menu for Wild Rice |
| Grilled Saganaki served with smoked marinated olives and preserved lemon | $13.50 |
| All children’s meals come with a complimentary soft drink | - |
| BBQ Pork Ribs specially marinated & slow cooked, served with a garden salad & potato twisters | $26.50 |
| Chicken Schnitzel fresh herbs crumbed chicken breast served with chips & salad | $8.00 |
| Chicken Nuggets chicken nuggets, served with chips & salad | $8.00 |
| Tomato & Basil Bruschetta with shaved parmesan & balsamic reduction | $8.50 |
| Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
| Potato Pasta baked potato, pasta, chives, spring onions, mayo & sour cream sauce | $12.50 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Chicken Dim Sim (1 pc) Steamed or Fried | $1.90 |
| Seafood Nasi Goreng - Fried Rice with Prawn, Squid, Fish Cakes, Crab Meat, Eff, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $15.50 |
| Won-Ton Noodle - Thin Egg Noodles with Home Made Pork Dumplings | $12.50 |
| Nasi Goreng - Fried Rice with Roast Pork, Shrimp, Egg, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $13.50 |
| Pad Thai - Thai Rice Noodles stir-fried with egg, assorted vegetables, crushed peanuts in Thai Chilli Sauce (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Hokkien Mee - Thick Egg Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Dark Soy Sauce | $13.50 |
| Fried Won-Ton (5 pcs) | $6.50 |
| Roti Roll (each) Beef or Chicken | $12.00 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| PAD TA KRAI Stir fry dish with lemongrass and a touch of fresh chilli. Choice of pork, chicken, beef or lamb | $16.50 |
| PAD BI GRAPOW A delicious stir fry dish with fresh chilli and onion with main ingredient being basil leaves. Choice of pork, chicken, beef or lamb | $15.90 |
| GAENG PED A delightfully spicy dish cooked with red curry paste and coconut milk. Choice of pork, chicken, beef and lamb | $15.90 |
| YUM PHET YANG (Roast Duck Salad) Succulent roast duck with tomato, cucumber, red onion and fresh Thai herb, served green mango or crispy green apple (seasonal) | $20.90 |
| GAENG MUSSAMAN This dish is rich in spices, mildly cooked with coconut milk, onion, potato and peanuts. Choice of pork, chicken, beef and lamb | $15.90 |
| TOM YUM GOONG Tom Yum with king prawns and mushrooms | $8.50 |
| PAD PAG TAO HOO Mixed vegetables stir fry with bean curd and oyster sauce | $14.50 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| - COUNTRY FAIR 150g Gippsland natural beef - colby jack cheese - balsamic onion relish - tomato - lettuce - aioli | N/A |
| SOURDOUGH WHITE | N/A |
| BBQ BACON* Double bacon - salad - BBQ sauce - aioli | N/A |
| MOROCCAN LAMB Grilled pumpkin - roasted red capsicum - hommus - aioli | N/A |
| - STOCKMAN’S 150g Gippsland natural beef - grilled tomato, onion, mushroom, seeded mustard ragout - lettuce - aioli | N/A |
| GLUTEN FREE | $2 EXTRA |
| - STEAK SUPREME 120g rump steak - fried onion ring - tomato - lettuce - mustard aioli | N/A |
| THE ORIGINAL EDGE Salad - relish - aioli | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Sushi, Asian |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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