Preachers in Battery Point Menu
PREACHERS
| Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine |
TAPAS
| 6 Pieces per serve | |
|
House made falafels
Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt |
$12.00 |
|
Tasmanian tempura mushrooms
Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces) |
$12.00 |
|
Chermoula rubbed prawns
Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli |
$12.00 |
|
Lamb kofta
Spiced minced lamb and fresh herbs served with mint yoghurt |
$12.00 |
|
Handmade pork dumplings
Lightly steamed, served with soy and ginger dipping sauce |
$12.00 |
|
Homemade sausage rolls
Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney |
$12.00 |
ANTIPASTO
|
Dips
Trio of housemade dips served with predators beer bread |
$15.00 |
|
King island ash brie
Served with lesley black bush pepper relish and crackers |
$18.00 |
|
Olives
Mixed marinated olives |
$6.00 |
SIDES
|
Green beans
Steamed and garnished with lemon almonds |
$8.50 |
|
Salad
Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing |
$8.50 |
|
Chips
Preachers famous beer battered chips served with sour cream and sweet chilli |
$8.50 |
|
Beer bread
Baked in-house served with garlic butter |
$8.50 |
Menu Disclaimer
Nearby Cafes restaurants
| Name | Cuisines |
|---|---|
| Preachers | Cafes |
| Pollen Tea Room | European, Cafes |
| Ducats Coffee Lounge | Cafes |
| Environs Cafe | Cafes |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Da Angelo Ristorante (sample menu)
| Pasta layered with ham and cheese topped with bolognese sauce | N/A / $16.00 |
| Herb Bread - per serve | $4.00 |
| Cassata - dutch chocolate and vanilla gelato, enriched with glace fruit, roasted almonds with a heart of liqueur soaked sponge | $8.00 |
| Da Angelo Ice Marsala Cheesecake - served with warm marsaia sauce | $9.50 |
| Tartufo - dutch chocolate gelato, roasted almonds & glace fruits all rolled in swiss chocolate | $8.00 |
| Clean Here for the full menu for Da Angelo Ristorante |
Magic Curries Indian Restaurant (sample)
| Stuff Kulcha - Fine flour bread stuffed with potato onion & spices | $4.00 |
| Mix Pickle | $3.00 |
| Butter Chicken (Mild) - Boneless chicken pieces cooked in a rich creamy tomato based sauce | $18.90 |
| Chicken Pakora - Thigh fillet chicken marinated in spices, dipped in special chickpea batter,deep fried,served with mint sauce | $13.90 |
| Kadahi Gosht (Medium) - Chef's special thick lamb curry cooked with capsicum,onions & tempered with ginger,garlic,spice | $18.90 |
| Lime Pickle | $3.00 |
| Paneer Kulcha - Fine flour bread stuffed with home made cottage cheese | $3.70 |
| Lamb Chops - Ginger flavured lamb cutlets marinated with yoghurt & spices, kept overnight and cooked in TANDOOR (Indian Clay Oven) | $16.90 |
| Clean Here for the full menu for Magic Curries Indian Restaurant |
Blue Eye (sample)
| Raw: natural with lemon (G) / Hot: garlic butter (G) or kilpatrick | - |
| Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen | $19.00 |
| Affogato (G) espresso coffee, ice cream + liqueur | $14.00 |
| Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli | $7.00 |
| Char-grilled blue eye (G) pink eye potatoes, spring vegetables, sea spray, mint, sorrel + lemon | $36.00 |
| Green salad (G) (V) | $6.00 |
| Chilli salt squid, quinoa tabouleah, preserved lemon aioli | $16.00 |
| Pan-fried Mirror Dory (G) bubble + squeak, asparagus, salsa verde | $29.00 |
| Clean Here for the full menu for Blue Eye |
La Porchetta (sample)
| Casarecce Vegetarian Alfredo (G^) [V] Seasonal vegetables in a Napoletana and cream sauce (E/M) | $15.90/$18.90 |
| Caesar Salad With Prawns - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $23.90 |
| Focaccia Ripiena Ricotta and Spinach [V] Handmade pizza pocket, fresh tomato sauce layered with ricotta cheese, spinach, basil and olive oil (S/M/L) | $19.50/$22.50/$25.50 |
| Pineapple - Homemade tomato sauce base, mozzarella and ham topped with chunky pineapple pieces (S/M/L) | $14.00/$15.90/$19.80 |
| Gnocchi Pesto (G^) [V] Originating from Genoa- a balance of pine nuts, fresh basil, parsley, garlic and olive oil blended with cream and grated parmesan (E/M) | $15.90/$18.90 |
| Caesar Salad - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $15.90 |
| Focaccia Ripiena Cheese [V] Handmade pizza pocket layered with mozzarella, garlic, basil and olive oil (S/M/L) | $15.50/$18.00/$20.50 |
| Marinara (G^) - Homemade tomato sauce base, mozzarella, garlic, olives, shrimps and smoked mussels (S/M/L) | $14.90/$17.50/$19.90 |
| Clean Here for the full menu for La Porchetta |
Prince Of Wales Hotel (sample)
| Chocolate Semifreddo - caramel sauce & hazelnut praline | $10.00 |
| Peppermint | $3.30 |
| Risotto - roasted pumpkin, sage, pistachio & crumbed fetta, dressed w/ rocket | $18.50 |
| Café latte | $3.80 |
| French Coffee (Cointreau) | $10.50 |
| Kids Chicken Schnitzel - served w/ light salad & fries or steamed greens & chefs potato | $9.00 |
| Mocha | $3.50 |
| Clean Here for the full menu for Prince Of Wales Hotel |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Preachers | Cafes |
| Legs 'n' Breasts | Takeaway Food |
| Jackman & McRoss | Modern Australian |
| Shipwrights Arms Hotel | Modern Australian |
| Ducats Coffee Lounge | Cafes |
| Machine Laundry Cafe | Vegetarian, Modern Australian |
| Bosso & Boo | |
| Pollen Tea Room | European, Cafes |
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Great choice of drinks, excellent burgers.
Opening Hours
Sunday 12–11:30pm
Monday 12–11:30pm
Tuesday 12–11:30pm
Wednesday 12–11:30pm
Thursday 12–11:30pm
Friday 12pm–12am
Saturday 12pm–12am