Currently there is no menu available for Proller in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| Victoria Tavern | Pub Food |
| Joe's Garage | Pub Food |
| Cornish Mount Hotel | Pub Food |
| Hotel SOHO | Pub Food |
| The Atrium Bar | Pub Food |
Below you'll find samples from menus of places nearby.
| Soup of the Day | $7.50 |
| 350g Pasture-Fed Porterhouse Fillet | $29.50 |
| Bowl of Seasonal Vegetables | $5.00 |
| Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce | $8.50 |
| Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
| Mushroom Risotto with Chicken | $21.50 |
| Housemade Vegetable Lasagne | $18.00 |
| Garlic Bread | $6.50 |
| Clean Here for the full menu for Shamrock Hotel |
| Chicken or Beef | $13.00 |
| Vegetables and Tofu | $11.50 |
| Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu | - |
| Mixed Seafood | $14.00 |
| Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu | - |
| Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
| Mixed Seafood | $14.00 |
| Clean Here for the full menu for Khaow Thai |
| Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
| Avocado | $2.00 |
| Pesto | $3.00 |
| Baby Spinach | $1.00 |
| Mayonnaise | $2.00 |
| Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
| Battered Onion Rings - with tomato sauce | $8.00 |
| Guacamole | $2.50 |
| Clean Here for the full menu for Telegraph Hotel |
| Fried Kway Teow | N/A |
| Nasi Goreng | N/A |
| Seafood Mee Goreng | N/A |
| Scallop Lovers | N/A |
| Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
| Chicken and Sweet Corn Soup | N/A |
| Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
| Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Seafood Chowder - Made using our chef's special family recipe, served with crusty bread roll | $12.00 |
| Fish Goujons - Crumbed whiting goujons with chips and dressed leaves or vegetables | $12.00 |
| Bowl of Chips | $6.00 |
| - Mixed Garden Salad with Italian Style Dressing | $6.00 |
| Pavlova - Individual Pavlova with raspberry and passionfruit coulis | $8.00 |
| - Spicy Wedges with Sweet Chilli and Sour Cream | $6.00 |
| - | - |
| Big Breakfast - For the hungry ones, full selection from the continental buffet as well as Eggs your Way and 2 extras | $22.00 |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Asian, Thai |
| Koma Ramen | Japanese, Asian, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Asian, Chinese |
| Ciuccio | Italian, Pizza & Pasta |
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