STICKY DATE
Sticky date pudding served with homemade butter scotch sauce & creme anglaise |
$12.00 |
BRAISED LAMB SHANK (GF)
Creamy mash potato, steamed seasonal vegetables and gravy |
$22.00 |
Garlic Bread
Garlic butter & mixed herb loaf |
$9.00 |
BLUE CHEESE & FIG SALAD (V)
Rocket, semi dried tomato, Spanish onion, roasted capsicum, walnuts, blue cheese & figs with honey mustard dressing |
$21.00 |
Pate of the day
House made pate, served with toasted sourdough |
$14.00 |