Currently there is no menu available for Yabbey Road in Redcliffe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redcliffe below.
Name | Cuisines |
---|---|
Restaurant Caribbee | Caribbean, Seafood, Gluten Free, Australian, Steakhouse |
Yabbey Road | Seafood, Gluten Free, Australian, British, Fish & Chips, Fast Food |
Honeypot | Seafood |
Finfresh Seafood & Cafe | Seafood |
Redcliffe Seafood | Seafood |
Below you'll find samples from menus of places nearby.
Tibetan Chicken Chasha - Boneless chicken sauteed with freshly grounded Tibetan spices, crushed red pepper, turmeric & fresh coriander to make a luscious creamy curry | $18.50 |
Chicken Tikka (6) | $17.90 |
BANQUET 1 (For multiples of two sharing) / Assorted Entrée Assorted Entrée – Enjoy a crispy mix of two samosas & two pakoras served with tamarind sauce / Pappadums / Meat Dish – Beef, lamb or chicken | Per Person $29.00 |
Vindaloo - A time-honoured South Indian dish - Hot & Spicy | $18.50 |
Madras - Coconut, tomato, chilli & spices signify this South Indian staple | $18.50 |
Rambutan Delight - Refreshing taste of rambutans & lychees accompanied by Mango sorbet | $8.95 |
Tibetan Lamb Springrolls (4) - Homemade chunky village style | $9.95 |
Ceylon Naan Ceylon Naan Our own Speciality! Our own Speciality! Onion, cheese & cracked pepper. Onion, cheese & cracked pepper. | $5.50 |
Clean Here for the full menu for Ceylon Inn |
RIB FILLET (GF)
MSA Grade 300g Rib fillet cooked to your liking |
$35.00 |
SEAFOOD LINGUINE
Onion, garlic, chili, fish, prawns & calamari served in Napoli sauce with shaved parmesan cheese |
$28.00 |
FISH, CHIPS & SALAD
Crumbed fish with chunky chips and garden salad |
$12.00 |
FISH OF THE DAY
Garlic & herb crumbed local fish, deep-fried till golden served with chunky chips, salad & house made tartare sauce |
$22.00 |
CHEESECAKE
House made cheesecake of the day served with mixed berry compote & whipped cream |
$12.00 |
(GF) GLUTEN FREE (V) VEGETARIAN & (V)* VEGAN OPTIONS AVAILABLE
Please inform staff upon ordering |
|
PASTA BOLOGNAISE
House-made bolognaise served on spaghetti |
$12.00 |
HALLOUMI BURGER (V)*
Grilled halloumi, field mushroom, roasted capsicum, rocket, Spanish onion & tomato relish served on a toasted ciabatta bun |
$18.00 |
Clean Here for the full menu for Suttons Beach Pavilion |
Crispy Noodles | $3.00 |
Chicken in Plum Sauce (B'less) | $12.80 |
Satay Sauce | $4.00 |
Br'd King Prawns with Cashews | $15.90 |
C' P' Squid or N191 (Fish) | $13.50 |
Veg’ Spring Roll (3) | $4.50 |
Beef B' B' S' | $12.80 |
B.B.Q. King Prawns | $15.80 |
Clean Here for the full menu for Rose Garden Chinese Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Brewster's Fine Foods | Takeaway Food |
Sylvesters Trattoria | Italian, European |
Flight Path Cafe | Cafes |
PilPel By the Sea Marine Parade, Redcliffe, Queensland 4020, Australia | |
Sushi Kuni | Sushi, Japanese, Asian |
Yabbey Road Shop 12, 133 Redcliffe Parade, Redcliffe, Brisbane | Seafood, Gluten Free, Australian, British, Fish & Chips, Fast Food |
Restaurant Caribbee 99 Marine Parade, Redcliffe, Brisbane | Caribbean, Seafood, Gluten Free, Australian, Steakhouse |
Inflite Deli | Takeaway Food |
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