Lamb (barron valley)
Delicious lamb cutlets crumbed by our chef |
$21.50 |
Rump steak with chips & salad | $21.00 |
Wednesday (lunch & dinner)
250g rib fillet, chips, salad & your choice of sauce |
$12.00 |
Roast pumpkin & coconut soup | |
Monday- Kids eat free with paying adult *conditions apply see staff for details |
Small Jug Of Sauce
Jus, Mushroom, Pepper, rosemary |
$ 2.00 |
Chef’s Caesar Salad | $ 16.00 |
Hotdogs
With Cheese & Chips |
$ 10.00 |
Children Under 12 Years –Free Kids Soft Drink | |
Ham & Pineapple Pizza & Chips | $ 10.00 |
Lemon pepper calamari & soft herb salad - rocket chilli, citrus dressing | $23 |
Meatball - pork & veal , napoli, ricotta salata, torn basil | $16 |
Salt & pepper calamari - aioli, lemon cheek | $16 |
Gluten free pizza base available | $5 |
Morroccan chicken - harissa, roasted peppers, zucchini, corinader, humuss | $17 |