BLACKFOREST Dark chocolate cake base layered between sour (morello) cherries with a hint of kirsch, and whipped fresh cream, decorated with lashings of cream, maraschino cherries and chocolate flakes. | N/A |
VANILLA Back to the basics light vanilla sponge filled with jam & fresh cream. Decorated with almond flakes and cherries. | N/A |
CHOCOLATE Chocolate cake layered with chocolate flavoured fresh cream. topped with cherries and flakes of Nestle chocolate. | N/A |
HAZELNUT Vanilla cake base layered with a light hazelnut & nougat cream. Finished off with crushed hazelnuts & more cream. | N/A |
STRAWBERRY Layers of fresh cream flavoured with a fresh strawberry pulp, between a light vanilla sponge. decorated with strawberries & almond flakes. | N/A |
PINEAPPLE Vanilla cake, layered with fresh pineapple and fresh whipped cream, decorated with pineapple pieces and almond flakes. | N/A |
Birthday | N/A |
Large Sacher Torte | N/A |
Herren Torte | N/A |
Dobosch Torte | N/A |
Banana Caramel Torte | N/A |
Kiwi Yoghurt Torte | N/A |
Strawberry Yoghurt Torte | N/A |
Large Strawberry Flan | N/A |
Large Fruit Flan | N/A |
Large Cherry Flan | N/A |
Continental Cheesecake Large | N/A |
Coldset Lemon Cheesecake | N/A |
6'' Lemon Cheesecake | N/A |
Large Black Forest | N/A |
Black Forest Bar | N/A |
Large Heart | N/A |
Large Double Heart | N/A |
Black Forest Swiss Roll | N/A |
Kids Novelty - Chocolate (9'' square sponge with jam and cream and rice paper image on top) | N/A |
Apple Danish | N/A |
Plain Scone | N/A |
Hazelnut Scroll | N/A |
Fruit Bun | N/A |
Croissant | N/A |
Sugared Berliner | N/A |
Chocolate Donut | N/A |
Butter | N/A |
Kitchener Bun | N/A |
Honey Stick | N/A |
Choc - cream Donut | N/A |
Cream Puff | N/A |
Paris Brest | N/A |
Chocolate Eclair | N/A |
Cream Puff | N/A |
Apple Turnover | N/A |
Apple Cinnamon | N/A |
Blue Berry | N/A |
Vanilla Slice | N/A |
Apple Pie | N/A |
Beesting Slice | N/A |
Viennese Biscuit | N/A |
Lemon Meringue | N/A |
Florentine | N/A |
Custard Tart | N/A |
Large Apple Pie | N/A |
Apricot Strudel | N/A |
Cherry Yeast Twist | N/A |
German Coffee Cakes | N/A |
Cheese Yeast Split | N/A |
Hazelnut Strudel | N/A |
Rainbow Cake | N/A |
Nut Loaf | N/A |
Lorraine | N/A |
Chicken | N/A |
Meat Pie | N/A |
Steak and Kidney | N/A |
BBQ Steak and Onion | N/A |
Cocktail Pasty | N/A |
Thai Chicken Roll | N/A |
Tuna and Corn | N/A |
Steak, Tomato and Onion | N/A |
Family Pie Plate | N/A |
Sweet and Sour Rye | N/A |
Wholemeal Sandwich | N/A |
Tin Continental | N/A |
Welsh Sesame | N/A |
French Bread | N/A |
White Sandwich | N/A |
Fruit Loaf | N/A |
Full Plain | N/A |
White Sesame | N/A |
Multigrain | N/A |
Hamburger Plain | N/A |
Pretzels | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Rheinland Continental Home Made Cakes | Bakery, European, Desert |
Rheinland Home Made Continental Cakes | Bakery, Desert |
Below you'll find samples from menus of places nearby.
- Pan-fried egg / Beer battered onion ring | $3.00 |
Ham, pineapple and mozzarella | $15.00 |
Hope burger, waygu beef patty, cheese, bacon, egg, beetroot relish, onion rings, lettuce, tomato and aioli on a toasted bun with chips | $16.50 |
Toppers - Napolitana sauce, ham & mozzarella / Napolitana sauce, ham, pineapple & mozzarella / Chorizo, hot chilli sauce, mozzarella & jalapeno | $4.00 each |
Cheese and mustard pizza bread | $7.50 |
Sticky date pudding with butterscotch sauce and ice cream | $7.00 |
Potato wedges with sour cream and sweet chilli | $6.00 |
Baby spinach, pumpkin, onion, feta and mozzarella | $15.00 |
Clean Here for the full menu for Hope Inn Hotel |
Vegetarian Special Fried Rice – Com Chien Chay - classic wok tossed rice dish consists of egg, bean sprouts, peas, carrots & baby corn, seasoning with soya. | $10.00 |
Braised steak in creamy coconut - Bo xao lan - tender braised ssteak cooked in creamy coconut curry sauce with sliced onion & stimulating lemongrass, topped with basil leaves, crushed roasted peanuts | $14.00 |
Striking Crispy stuffed chicken wing - Canh ga don thit | $8.00 |
Combination - Aromatic Spicy chilli and basil – Xao sot la que - delicious blend of authentic spices & aromatic basil leaves paste, wok tossed with mix of fine seasonal vegies, enhanced with garlic | $18.50 |
Combination - Crunchy and crispy Egg Noodles – Mi Xao Gion - wok tossed, served on top of crispy fried egg noodles, finish with chopped fresh spring onion, coriander & fried shallots | $16.50 |
Sizzling braised steak Vietnamese style - Bo nuong vi - tender marinated braised steak wok tossed with light soya & garlic, crushed roasted peanuts, lemongrass, sliced onions & lettuce. served on sizz | $17.00 |
Braised steak in black bean sauce (Chinese influence) - Bo xao sot tuong den - delicately sliced steak wok tossed with mix seasonal vegetables in our own special homemade black bean sauce | $14.00 |
Yummy Golden crab claws (2) - Cang cua | $8.00 |
Clean Here for the full menu for My Tho City Vietnamese Restaurant |
Braciolette di vitello alla Bocelli - Char-grilled veal escalopes, rolled and filled with pecorino cheese and parsley, served on a warm salad of grilled witlof, broad beans, baby spinach and c | $38.5 |
Patatine - Hand cut chips with rosemary salt | $8.5 |
Spaghetti al sapore di mare - With fresh local seafood, light fresh tomato, olive oil and garlic | $29.5 |
Fettuccine alla moda dell’Umbria - Enzo’s fresh fettuccine, with soppressa (Italian sausage), local and imported mushrooms, Italian truffle paste and cream | $26.5 |
Antipasto a modo nostro - Italian and local delicacies, grilled, pickled and preserved | $24.5 |
Pane alla griglia - Char-grilled wood oven bread with garlic and local extra virgin olive oil | $4.5 |
GF Pasta | add $2.0 |
Gnocchi alla Sorentina - Handmade potato dumplings, oven baked with Napoletana sauce, buffalo mozzarella and basil | $26.5 |
Clean Here for the full menu for Enzo's Ristorante |
Image | Name | Description | Cuisines |
---|---|---|---|
Lamingtons | Take two slices of white cake, spread jam in between, then cover in chocolate syrup icing and roll in coconut. The result, a yummy Lamington! The Lamington is a popular sweet treat in most cake shops and bakeries. Pink lamingtons offer a colourful contrast without the chocolate icing and in some stores you will find lemon iced lamington too! | Bakery, Desert | |
Lamingtons | Take two slices of white cake, spread jam in between, then cover in chocolate syrup icing and roll in coconut. The result, a yummy Lamington! The Lamington is a popular sweet treat in most cake shops and bakeries. Pink lamingtons offer a colourful contrast without the chocolate icing and in some stores you will find lemon iced lamington too! | Bakery, Desert | |
Hot Sausage Roll | Everyone loves hot sausage rolls for a mid morning snack or part of your lunch. Soft melt in the mouth pastry with well-seasoned sausage meat. There is usually a good pie and sausage roll section in most bakeries, also serving hot soups to takeaway or eat in. | Bakery | |
Pavlova | The ultimate Australian dessert. Meringue with cream and fresh fruit, simple yet utterly delicious and often seen as slices in cake shops around the country. Named after the Russian ballet dancer Pavlova, there have been many recipes developed over the years and each Australian household will have their own. The simpler the better we think with slices of strawberry and kiwi being the most common fruit used. | Desert | |
Carrot Cake | Normally served in squares, a cinnamon and nutmeg spiced cake with walnuts, covered in icing and normally decorated on the top with a bright orange and green carrot figure . A very fruity tasting piece of cake, and very sweet, so you cant eat too much of it! | Bakery, Desert | |
Carrot Cake | Normally served in squares, a cinnamon and nutmeg spiced cake with walnuts, covered in icing and normally decorated on the top with a bright orange and green carrot figure . A very fruity tasting piece of cake, and very sweet, so you cant eat too much of it! | Bakery, Desert | |
Croissants | If you're looking for lunch on the run, while they may not be the healthiest choice a Croissant is a quick and typically cheap option. Some bakeries will add ham and cheese for you too. For those who are looking for more of a snack (or dessert) the chocolate Croissant is for you. | Bakery | |
Chia bread and rolls | Chia is fast becoming popular and for good reason. This superfood is small, but packs a big punch of nutritional and health benefits. Most bakeries (more so bigger chains) are offering a wide range of Chia options, from typical wholemeal chia loaves to fruit loaves with Chia. If you've never tried Chia before give it a go. | Bakery | |
Tea | A fresh cup of good old English tea never goes amiss. Drink in or takeaway, it still tastes good! There is usually a selection of teas such as Breakfast Tea (usual English tea), Earl Grey, Lemon and other varieties such as Lapsang Souchong. Bigger bakeries will serve the tea with the pot, whereas smaller ones will serve you just a cup, or a takeway container. | Bakery | |
Hot Chocolate with Marshmallows | A lovely warming drink, particularly for the children! Delicious hot chocolate served with whipped cream and pink and white marshmallows is often seen in cake shops. A sprinkling of chocolate on the top normally completes the drink. | Desert |
Name | Cuisines |
---|---|
Hope Inn Hotel | Pub Food |
My Tho City Vietnamese Restaurant | Vietnamese |
Jolly Miller Tavern | Pub Food |
Nice 'N' Tasty | Takeaway Food, Cafes |
Mai's Lunch Bar | |
The Joiners Arms | Pub Food |
El Choto Fine Foods | Delicatessens |
The Land Of Promise Hotel | Pub Food |
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