Currently there is no menu available for Ritual Coffee in Invermay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Invermay below.
| Name | Cuisines |
|---|---|
| Swamp Cafe | Cafes |
| Ritual Coffee | Cafes |
| Blue Cafe Bar | Cafes |
Below you'll find samples from menus of places nearby.
| Crisp Skin Salmon Fillet - Salad Niçoise. | $25.00 |
| Seafood Platter - Beer Battered Fish, Grilled Calamari, Garlic Prawns, Fried Scallops, Chips, Tartare and Lemon. | $29.00 |
| Gravy: Plain, Pepper and Mushroom | $3.00 |
| Aioli | $2.00 |
| Garlic Cob - 2p or 4p | $6.00 / $10.00 |
| Salad Niçoise (Potato, Cherry Tomato, Green Bean and Olives) | $7.00 |
| Tomato, BBQ, Sweet Chili, Soy Sauce, Mint Jelly. | N/A |
| - Lamb Cutlets Served with Seasonal fancy Veg. | $28.00 |
| Clean Here for the full menu for Inveresk Tavern |
| Beanie - like a boundary rider's lunch, delicious ham & baked beans topped with grated cheese | n/a |
| Yertiz - old somerset west country slang - so hero it it! tasty cubed beef, vegetables & topped with grated cheese (GF) | n/a |
| Special of the Day - please see the blackboard | n/a |
| Coleslaw - our own style fresh coleslaw with tangy dressing (GF) | n/a |
| Farmhouse - breakfast bacon pieces, onion & grated cheese (GF) | n/a |
| Super - cheese, bacon, coleslaw & sour cream (GF) | n/a |
| Supreme - popular combination of chicken & ham in a creamed savoury cheese sauce | n/a |
| Cheese Stack - premium grade potato topped with tasty cheddar cheese & garnish | n/a |
| Clean Here for the full menu for The House of Spuds |
| Buck Bow Farn - prawns, beef, chicken, barbecued pork, seasonal vegetables stir fried in oyster sauce & topped with steamed rice | $18.00 |
| Pork Plum Sauce - deep fried crispy pork strips, onion, leek, plum sauce | $16.00 |
| Prawn Crackers | $3.00 |
| Mount Buddha Chicken - oven roasted chicken filleted, combined with freshly diced coriander, garlic & ginger in vinegar dressing, garnished with strips of sugar coated baby bok choy leaves | $21.00 |
| Spicy Salt Squid - deep fried, pan tossed with spicy salt, five spices, fresh chilli | $20.00 |
| Chinese Flounder (New Zealand - 500 grams) - whole flounder deep fried topped with a combination of prawns, beef, chicken, barbecued pork and vegetables with oyster sauce | $26.00 |
| Satay Chicken - sautéed fillets with celery, onion strips, peanut satay sauce | $18.00 |
| Spicy Salt Bean Curd - deep fried, pan tossed spicy salt, five spices, fresh chilli | $16.00 |
| Clean Here for the full menu for Me Wah Restaurant |
| Potato gnocchi · roasted purple garlic buttered tiger prawns · parsley · smoked chilli | $27.00 |
| Tuna tartare · moroccan eggplant · harissa · masa harina tostada [gf] | $23.00 |
| Four cheese · smoked chilli · walnut · wilted baby spinach | $24.00 |
| Braised flinders island lamb · peas · rosemary · provolone · red onion jam | $24.00 |
| Celeriac remoulade · flat leaf parsley · parmesan | $12.00 |
| Cauliflower + washed rind brie gratin · house seeded mustard | $12.00 |
| Cape grim beef carpaccio · fried polenta · parsnip purée · parmesan · parsley · rosemary oil [gf] | $22.00 |
| Crumbed eggplant salad · tomato braised fennel + celeriac · hazelnuts · labneh [v] | $25.00 |
| Clean Here for the full menu for Blue Cafe Bar |
| Name | Cuisines |
|---|---|
| Inveresk Tavern | Pub Food |
| The House of Spuds | Takeaway Food |
| Swamp Cafe | Cafes |
| Mowbray Fish & Chips Shop | Fish & Chips, Seafood |
| Me Wah Restaurant | Asian, Italian, Chinese |
| Holbrook Street Take-Away | Takeaway Food |
| Manu Boulangerie / Patisserie | European |
| Good Value Bakehouse Pty Ltd | |
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