Currently there is no menu available for RiverEdge Bistro in Noosaville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Noosaville below.
| Name | Cuisines |
|---|---|
| Grennys Restaurant | Modern Australian, Seafood |
| Little Humid | Modern Australian |
| Grind Cafe Noosa | Modern Australian, Cafes |
| Vanilla Cafe Bar | Modern Australian, Cafes |
| RiverEdge Bistro | Modern Australian |
Below you'll find samples from menus of places nearby.
| Battered Snapper Fillet - served with chips and salad | $24.00 |
| Caesar Salad - crisp cos lettuce, bacon, egg, parmesan cheese, anchovies and croutons | $14.50 |
| Herb and Cheese Toasted Tortilla | $5.50 |
| Chilli Salt Calamari - pan seared, spicy, served with asian salad | $18.50 |
| Cajun Fish Fillet - grilled fish fillet sat on a bed on salad topped with tzatziki | $18.00 |
| Chicken on Rye - Tasmanian Brie, Avocado and Pesto served with a side salad | $15.50 |
| B.L.A.T. - with house mayo on toasted turkish served with chips | $17.00 |
| Pasta of the Day - chef's choice | $17.50 |
| Clean Here for the full menu for Grennys Restaurant |
| Eggs on Toast - Poached, Fried or Scrambled | $9.00 |
| Steamed Lemon Pudding with Lemon Curd and Gin & Tonic Blueberries | $9.50 |
| Poached Egg on Toast | $6.50 |
| Grilled Eye Fillet with Smoked Cheese Pudding, Green Beans, Horseradish Creme Fraiche and Red Wine Jus | $32.00 |
| Rhubarb & Raspberry Semifreddo with Rasp Puree | $9.50 |
| Creamy Potato Mash | $6.50 |
| Tomato, Mushroom | $3.50 |
| Pasta with Butter and Parmesan | $10.00 |
| Clean Here for the full menu for Vanilla Cafe Bar |
| Flatbread | N/A |
| Diet Coke - 390ml | N/A |
| Sweet Chilli | N/A |
| Oven Roasted Chicken Sub | N/A |
| Chicken Schnitzel | N/A |
| Chipotle | N/A |
| Poached Egg and Cheese | N/A |
| Spinach | N/A |
| Clean Here for the full menu for Subway |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Egg on toast | N/A |
| Lemon pepper calamari | N/A |
| Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. | N/A |
| Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
| Chipolata sausages | N/A |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| Gooey caramel & butterscotch cheesecake | N/A |
| Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| Grennys Restaurant | Modern Australian, Seafood |
| Little Humid | Modern Australian |
| J1 Sushi | Sushi, Japanese, Asian |
| Grind Cafe Noosa | Modern Australian, Cafes |
| Vanilla Cafe Bar | Modern Australian, Cafes |
| Hot Wok Chinese Takeaway | Asian, Chinese |
| Essential Grain Bakery | Bakery |
| Food Freaks | |
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