Angus centre cut rump: 300g grass fed Angus rump, with roasted eshallots, sautéed beans, jus and your choice of mash or fries | $25 |
Breakky Bruschetta: Avo smash, cherry tomatoes, Persian fetta & a poached egg (add bacon $4.5) (add sausage $4.5) | $15 |
Chicken Schnitzel: Herb & parmesan panko crumbed with mash or fries | $23 |
Homemade Sorbets & Ice Creams | $3/scoop |
Seasonable Vegetables | $6 |