Chicken Milanese house slaw, provolone, cos salad and aioli | $10.00 |
Croissant | $4.00 |
Bircher Muesli vanilla yoghurt, mixed nuts and seeds | $9.00 |
Roasted Seasonal Veggies with soft feta cheese | $9.00 |
Croissant Ham, provolone and sweet chutney | $7.00 |
Chicko Roll | $2.40 |
Double Cheese Burger | $6.20 |
Chicken Kebab Wrap | $6.00 |
Wedges chicken chips | $3.70 |
Steak Sandwich | $5.70 |
Valentiana Nduja (spicy salami paste), mozzarella, eggs | $16.00 |
- Gamberoni GF Wood fired king prawns, mint, parsley, capers / PRIMI Fregola Small pebble shaped toasted pasta, baby octopus ragu, black olive crumble AND / OR / Pizza see website www.popolo.com.au f | - |
- | - |
Robiola (goat milk) ospite Piemonte - Bloomy rind, rich & creamy with a fresh finish & clean goat’s milk flavours, the texture is smooth & even, dense & a little fudgey | $13.00 |
Quattro - Mozzarella, gorgonzola, pecorino, grana padano | $24.00 |
Sparkling Mineral Water (750ml/500ml) | $8/$5 |
Affogato: Shot of espresso, shot of liquor & a scoop of vanilla ice cream | $12 |
Seasonable Vegetables | $6 |
Bay 88’s Hot Dog: Hand-crafted artisan German kransky, pickle relish, grated cheese & fries | $14 |
Garden Salad | $6 |
Truffle Oil & Rosemary | $7.50 |
Chocolate Mud Cake | $6.50 |
Meatballs in Pomodoro - 100% beef | $15.50 |
Lamb Cutlets / *Please specify your choice of sauce: Mushroom, Peppercorn or Dianne | $25 |
Gamberi – Sauteéd Bacon & Prawns, Brandy, Cream, & a dash of Tomato. | $15 |
Carbonara – Sauteéd Bacon, Shallots, Cream, Parmesan Cheese, & Egg. | $12 |
CC Rider Beef, Onion, Pepperoni, Olives & Fetta | $15 / $19 / $23 |