Currently there is no menu available for S. Komatsu in East Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Melbourne below.
Name | Cuisines |
---|---|
S. Komatsu | Japanese |
Nikko Sushi Noodle | Sushi, Japanese |
My Sushi | Sushi, Japanese |
Below you'll find samples from menus of places nearby.
Pancakes
Delicious buttermilk pancakes served with ice cream and maple syrup |
$8.00 |
-Ham, cheese and tomato | $6.00 |
-served with butter and jam | $3.50 |
Spring rolls
Vegetable spring rolls served with a sweet chilli and lime dipping sauce |
$7.50 |
-meat
Layers of fresh pasta, layered with rich bolognaise sauce, tomato napoli with creamy bechamel sauce, mozzarella cheese and topped with both napoli and pesto sauce and parmesan cheese |
$13.50 |
Fresh fruit salad
A selection of beautiful seasonal fruit |
$6.50 |
Muffins
Assorted variety to choose from |
$3.50 |
-assorted variety to choose from | $5.50 |
Clean Here for the full menu for Cafe Lansdowne |
Orrecchiette Polpettini - ear shaped pasta served with lamb & veal meatballs in rich tomato & basil sauce (Entree/Main) | $15.50/$24.50 |
Salsiccle e Polenta - oven roasted bite size pieces of pork & fennel seed sausage served with grilled polenta wedge | $9.50 |
Filetto del Giorno - fish fillet lightly seasoned & grilled, served with a caper, lemon zest & celery heart dressing with a garden salad | $35.50 |
Dottoli - roasted wagyu beef & portobello mushroom dumpling, topped with shaved pecorino cheese | $9.50 |
Capretto al Forno - baby goat braised in a light tomato, onion, rosemary & thyme sauce served with potato mash | $34.50 |
Calamari Saltati - marinated local calamari, griled then pan tossed in fresh chilli & dill | $14.50 |
Cervelli Senape - lamb brains sauteed in a wholegrain mustard, cream & garlic sauce, topped with crisp pancetta | $13.50 |
Piatto d'assaggi - chef's selection of homemade appetisers (this a whole table experience) | $14.50/person |
Clean Here for the full menu for Geppetto Trattoria |
Treasury breakfast
your choice of eggs served with bacon mushrooms, tomato and rosti on sourdough toast |
$15.90 |
I just want some eggs!!! (V)
Poached, fried, or scrambled served on sourdough toast |
$12.90 |
Avocado | $3.00 each |
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
Potato rosti | $3.00 each |
Tomato | $3.00 each |
Traditional porridge (v)
Oat porridge with honey & topped poached apple & fresh strawberries |
$13.90 |
mushroom | $3.00 each |
Clean Here for the full menu for Treasury Cafe |
Avocado | $5.50 |
Croque madame waffle tomato kasundi | $14.00 |
Corn fritters, poached egg, bombay salsa, yoghurt | $14.00 |
Revuelto de morcilla; waffle, tomato kasundi | $14.00 |
•Sides | |
•Sides | |
Fried calamari sandwich, pickled guindilla peppers, aioli | $14.00 |
Smoked ham panini, apple, gruyere, walnut butter | $12.00 |
Clean Here for the full menu for Persillade |
PANE AL AGLIO - GARLIC BREAD (V) | $5.50 |
ORTOMISTO - NAPOLI SAUCE, MOZZARELLA, ROAST PEPPERS, ZUCCHINI, EGGPLANT, SPINACH, OLIVE OIL (V) | $17.50 |
CROSTATA DI LIMONE - RICOTTA & LEMON FLAN WITH BERRY COMPOTE | $15.50 |
TIRA MI SU - TRADITIONAL DESSERT OF COFFEE, SAVOIARDI, LIQUEUR & MASCARPONE CREAM | $15.00 |
LASAGNE - LAYERED PASTA OF BOLOGNESE RAGU & BÉCHAMEL | $23.50 |
GARDEN SALAD - MIXED LEAVES, TOMATO, CUCUMBER AND OLIVES WITH WHITE BALSAMIC DRESSING. | $9.50 |
CAPRICCIOSA - NAPOLI SAUCE, MOZZARELLA, HAM, OLIVES & MUSHROOM | $18.50 |
VITELLO AI FUNGHI - PAN SEARED VEAL SCALLOPINE WITH WILD MUSHROOMS & WHITE WINE GLAZE | $34.50 |
Clean Here for the full menu for IL Duca Restaurant |
Name | Cuisines |
---|---|
Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
Cafe Tasma | Cafes |
Zetost | Cafes |
Aromatic Cafe | Cafes |
Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
Geppetto Trattoria | Italian |
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